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(1)
More than just another cutting board
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This handsome edge-grain cherry cutting board is a useful addition to any serious cook’s kitchen. Attractive board is reversible, so you can safely use one side for meat and poultry and the other for fruits and veggies. The Boos cream finish creates...
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(2)
I have many cutting boards that I love. This one has a different purpose: It's a top of a counter height Bistro table. ...If you buy great knives, you must buy a great board to cut on. It only makes sense not to ruin your knives. ...Unbeatble Brand Boards...
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(2)
This would easily be a 5 star item except that the board received was composed of some pieces as shown in the photo but with too many small pieces that do not have the look I expected. ...A Gorgeous Charcuterie Board
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(7)
I use it everyday. I purchased 2 more cutting boards in different sizes. The quality and beauty of the finished product are the best....Excellent cutting board, our second John Boos board. Very happy with it.
Pros: quality, size, beauty
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Round Cutting Board
A round cutting board is a kitchen workhorse. It's the perfect size for slicing vegetables, carving meat, or serving up a whole fish. The round shape also makes it easy to carry from the counter to the table. Here are some great options for round cutting boards.
Round Cutting Board
Round cutting boards are also a thoughtful gift for home cooks, newlyweds, or anyone setting up a new kitchen. Their distinctive shape makes them a standout piece for serving as well as prep, and they transition seamlessly from kitchen counter to dining table. Picture a summer evening with friends: a round cutting board piled high with ripe tomatoes, mozzarella, and garden basil, or artfully arranged with grilled vegetables and crusty bread. The board becomes part of the occasion, inviting guests to gather and share. For those who love to entertain, a round cutting board is a natural choice for cheese and charcuterie spreads, offering a generous canvas for arranging meats, cheeses, fruits, and nuts. And because they’re easy to clean and maintain, they’re practical for everyday use—just a quick wash and a little oiling keeps them looking beautiful for years. If you’re browsing cutting board sur la table options, you’ll find boards in a range of sizes and finishes, each designed to meet the needs of enthusiastic cooks and hosts alike.
When selecting a round cutting board, think about your kitchen routines and the kinds of meals you enjoy preparing. A larger board is ideal for those who like to tackle big projects—think bread baking, pizza making, or prepping vegetables for canning—while a smaller board is perfect for quick tasks like slicing citrus for cocktails or prepping garnishes for summer salads. Look for boards with features that suit your style: some have juice grooves for carving meats, while others are reversible for added versatility. The smooth, curved edges of a round board make it comfortable to handle and easy to pass around the table, whether you’re serving guests or simply sharing a meal with family. Ultimately, a round cutting board is more than just a tool—it’s an invitation to gather, create, and enjoy good food together. With the right care, it will become a staple in your kitchen, ready for everything from everyday chopping to special celebrations.
Top Picks For Round Cutting Board
FAQ List
The size of the round cutting board you should purchase depends on your specific needs. If you frequently prepare large meals or work with larger ingredients, a larger cutting board may be necessary. However, if you have limited counter space, a smaller cutting board may be more practical.
The best material for a round cutting board depends on personal preference. Wood and bamboo are popular options due to their durability and natural antibacterial properties. Plastic cutting boards are also available and are easy to clean and sanitize.
It depends on the material of the cutting board. Wood and bamboo cutting boards should not be put in the dishwasher as the high heat and moisture can damage the board. Plastic cutting boards are typically dishwasher safe, but it's always best to check the manufacturer's instructions.
To clean a round cutting board, simply wash it with hot, soapy water and dry it thoroughly. For wood and bamboo cutting boards, it's important to oil the board regularly to prevent it from drying out and cracking. Plastic cutting boards should be replaced periodically to prevent bacteria buildup.
Yes, a round cutting board can also be used for serving food. However, it's important to clean the board thoroughly before using it for serving to prevent cross-contamination. Additionally, some cutting boards come with a decorative side that is meant for serving, while the other side is meant for cutting.