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(2)
Excellent Cutting Board...Great board, perfect size.
Pros: cutting board quality, size, quality
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(3)
Great Cutting board!...Great cutting board! It is very well designed and well made.
Pros: appearance, design, ease of cleaning
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(1)
Excellence in craftsmanship, performance and responsibility defines our premium cutting board. Handcrafted, sustainably sourced walnut finished in mineral oil provides a durable, gorgeous work surface for your everyday kitchen needs. The reversible design...
Pros: feel, stability
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This reversible cutting board crafted from sustainable, end grain teak wood is the perfect piece for everyday use or entertaining. The board features a canal around the perimeter that catches juices and prevents spilling, making it ideal for carving...
Pros: beauty, reversible sides, beautiful wood
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(5)
Every two or three months after washing the board, I spray with a vinegar solution, let dry, and cover in the board cream. ...Love John Boos Board...Love my new cutting board. Love it so much, I'm going to order a larger one!
Pros: size, smells, design
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(43)
I love these cutting boards...I use mine for almost everything that I need to cut on. My favorite use if for pizza. I simply slide a hot pizza onto the board, use my rolling cutter to cut into small pieces and serve. ...great cutting board...I like the...
Pros: easy to clean, dishwasher-safe, durable
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(27)
Boards Slip Around...Purchased these boards to replace an old cutting board. These are okay for light use. ...These cutting boards are great...As a dedicated home cook of many years, I break down my own cuts of meat. The large cutting board is just perfect...
Pros: sizes, quality, easy to clean
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(23)
I love these cutting boards! My problem with wooden cutting boards is that I'm an artist and I paint on every cutting board that I buy! ...Non-slip Cutting Boards - perfect...I no longer have to put a towel under my cutting boards, these non-stick boards...
Pros: size, quality, non-slip
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(18)
Great cutting Board...Excellent cutting board. Love the big size...The best cutting boards...As a foodie and a person who loves to cook, these epicurean cutting boards are the best I have ever owned. We have several sizes and now my goal is to collect...
Pros: size, quality, design
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(13)
I love this cutting board so much I bought a second one.
Absolutely recommend!...Great cutting boardPros: design, quality, beautiful
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(20)
Where has this cutting board been all my life? I'd previously had a small, brown Epicurean cutting board which I loved for its washability, but it was very small. ...Great cutting boards !
Pros: lightweight, easy to clean, size
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(12)
I purchased the cutting board for my son as a Christmas gift. He is very happy with it...Great Cutting Board...I love the reversible feature for carving meats on one side with the channel and the everyday use on the flat side. It is a good looking rich...
Pros: size, design, weight
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(48)
Good quality mid range wood cutting board....Good quality cutting board. Fits my kitchen and budget perfectly....Great cutting board...Great cutting board esp at this price.
Pros: size, quality, beauty
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(27)
Amazing cutting board...The feel is amazing compared to my older cutting board. Unless you have money to burn, this cutting board is worth every penny. ...Good cutting board but too big for us...Great board but too big for our kitchen. Its also VERY...
Pros: size, design, color
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(1)
This carving board is a favorite for everyday dicing, chopping and carving. Its large cutting surface and juice groove make cleanup a breeze. Crafted of a sturdy maple and finished with mineral oil for a luminous look.
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(1)
Excellent cutting board for large food such as turkey, steak and rack of lamb.
Pros: good for cutting large food items
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(5)
Best Cutting board ever!...This cutting board is solid and stable. My Henckels knives love it. ...Beautiful board...This is a beautiful cutting board. I use it often. Thank you!
Pros: solid, size, color
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(4)
I use it everyday. I purchased 2 more cutting boards in different sizes. ...Excellent cutting board, our second John Boos board. Very happy with it.
Pros: quality, worked, perfect size
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(42)
Most efficient cutting board!...Just pick up the board using the handel and the cutting boards transforms into a funnel to effortlessly drop the continents of the cutting board into a pan. ...prep & pour cutting board...Love it , less men when adding...
Pros: easy to use, color, versatility
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(34)
Breville cutting board
Pros: fit, storage, design
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(28)
I love my cutting board!...Love My Walnut Cutting Board...I love my walnut cutting board not only does it look great but it stands up to cutting on it.
Pros: size, beauty, weight
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(28)
low maintenance, very good cutting board...Low maintenance, very good cutting board...Great cutting board!...I love this board and can't wait to get another one. I have purchased cheaper boards over the years, but am glad a paid a little extra for this...
Pros: easy to clean, lightweight, dishwasher safe
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(18)
I chose these boards because they are a substantial board which stays in place while cutting, and they have a substantial liquid colletion trough....Love my 2 new Boos cutting boards, thick yet easy to handle.
Pros: quality, size, design
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(15)
Great cutting board...What a great cutting board this is, perfect size and really lovely....excellent end grain cutting board...The first cutting board I received warped and cracked within 3 weeks of use.
Pros: beauty, appearance, size
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Everyday Cutting Board
An everyday cutting board is a kitchen essential for preparing meals. These cutting boards come in a variety of sizes, shapes, and materials to suit almost any kitchen. They are also designed to provide a safe and sanitary surface for cutting, slicing, and chopping food. Here are some great options.
Everyday Cutting Board
For those who find joy in cooking, an everyday cutting board is not just a tool but a canvas for culinary expression. It's where ingredients are transformed into components of a delightful meal, where flavors begin to meld before they ever hit the pan. As summer unfolds, the kitchen becomes a hub of activity with preparations for casual barbecues and elaborate dinners alike. In these moments, the cutting board touches every aspect of the meal, from prep to presentation. It's also a perfect gift for newlyweds setting up their first kitchen, a friend who has discovered a passion for cooking, or a family member who swears by homemade meals. The right cutting board serves not only as a functional kitchen accessory but also as a symbol of love for the craft of cooking. For those looking to elevate their culinary practice, exploring options like Professional Cutting Boards can provide insights into higher-grade materials and designs that professional chefs prefer for their rigorous daily use.
As the seasons change, the everyday cutting board remains a constant, witnessing the ebb and flow of life through the foods prepared upon it. It’s there during the rush of preparing a weeknight dinner, the careful crafting of a holiday feast, and the quiet morning moments spent slicing fruit for breakfast. This humble kitchen tool, often overlooked, is imbued with the memories of meals past and the promise of those yet to come. It's a testament to the meals prepared with care and the conversations that unfold around the kitchen counter. Thus, choosing the right cutting board is about more than just material or size; it's about understanding its role in the rhythm of your kitchen and the stories it will help create. Whether you're a novice cook or a seasoned chef, the everyday cutting board is your companion in the journey of taste, tradition, and discovery that each meal offers.
FAQ List
The best material for a cutting board depends on your personal preferences and needs. Wood and bamboo are popular choices for their durability and natural antimicrobial properties, while plastic cutting boards are lightweight and easy to clean.
To clean your cutting board, use hot, soapy water and a scrub brush. Rinse thoroughly and dry with a clean towel. For tougher stains or odors, you can use a paste made from baking soda and water or a mixture of vinegar and water.
It depends on the material of your cutting board. Plastic cutting boards can usually be safely washed in the dishwasher, but wood and bamboo cutting boards should be hand washed to avoid warping or cracking.
It's recommended to replace your cutting board every 1-2 years, or sooner if it shows signs of wear and tear such as deep grooves or cracks. Regularly sanitizing your cutting board can help extend its lifespan.
Yes, you can use your cutting board for both meat and vegetables, but it's important to clean it thoroughly between uses to avoid cross-contamination. It's recommended to have separate cutting boards for raw meat and other foods to prevent the spread of bacteria.
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"More than just another cutting board"
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"t dull my knives. I own 3 of these cutting boards in different styles and use them all the time"
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"Love these cutting boards. I always cut all my raw meat and fish on them because I can wash them in the dishwasher and don't have to worry about bacteria"
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"I use it everyday. I purchased 2 more cutting boards in different sizes. The quality and beauty of the finished product are the best"
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"Great cutting board! It is very well designed and well made"