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(10)
A great cutting board...It's slightly smaller than my former board, but is working well for veg prep and stores easily...and the handle is so convenient!...Excellent Cutting Board
Pros: size, usefulness, small size
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(45)
The best cutting board...I think these are the best cutting boards, you can put them in the dishwasher and it does not dull my knives like when I used plastic cutting boards. ...I love these cutting boards...I use mine for almost everything that I need...
Pros: dishwasher safe, easy to clean, durable
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(45)
Most efficient cutting board!...Just pick up the board using the handel and the cutting boards transforms into a funnel to effortlessly drop the continents of the cutting board into a pan. ...The cutting board can be a little hard to maneuver at times,...
Pros: versatility, functional, color
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(33)
Great cutting board!...I love this board and can't wait to get another one. I have purchased cheaper boards over the years, but am glad a paid a little extra for this one. ...Best nonslip Boards - No Cuts...These are my favorite cutting boards. My second...
Pros: dishwasher safe, non-slip, durable
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(28)
Boards Slip Around...Purchased these boards to replace an old cutting board. These are okay for light use. ...These cutting boards are great...As a dedicated home cook of many years, I break down my own cuts of meat. The large cutting board is just perfect...
Pros: easy to clean, dishwasher safe, handy
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(27)
Great cutting boards !...Best cutting boards...t dull my knives. I own 3 of these cutting boards in different styles and use them all the time?
Pros: durable, easy to clean, dishwasher safe
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(25)
I love these cutting boards! My problem with wooden cutting boards is that I'm an artist and I paint on every cutting board that I buy! ...Non-slip Cutting Boards - perfect...I no longer have to put a towel under my cutting boards, these non-stick boards...
Pros: dishwasher safe, non-slip, easy to clean
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(23)
Great cutting Board...Excellent cutting board. Love the big size...The best cutting boards...As a foodie and a person who loves to cook, these epicurean cutting boards are the best I have ever owned. We have several sizes and now my goal is to collect...
Pros: versatility, dishwasher safe, thin
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(22)
Great cutting board!...Great cutting board
Pros: solid board, effectiveness, great gift item
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(15)
Love these cutting boards. I always cut all my raw meat and fish on them because I can wash them in the dishwasher and don't have to worry about bacteria....Luv this board...Really love using this board
Pros: dishwasher safe, non plastic, rubber pads
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(15)
Best cutting board ever!...Phenomenal cutting board....
This is, honestly, a dream cutting board. Perfect size, perfect solidity.Pros: durable, beautiful, easy to clean
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(15)
Material of board still needs improving...Within days of purchase, the crazing from knives is notable and unsightly. Hard to have a cutting board where cutting is this destructive.. ...Beautiful cutting board set...The only two drawbacks are the boards...
Pros: color, reduces cross contamination, well contained
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(14)
I actually like the smaller boards for everyday use. I also like the bamboo, it's lighter convenient and easy to store...Well-made boards...The cutting boards are smooth and well-made. Cutting a variety of fruits, vegetables, and meats leaves no knife...
Pros: lightweight, good quality, affordable
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(14)
s beautiful, (husband didn?t want me to cut on it)
But why else would I have bought it??? ...Great cutting boardPros: beautiful, quality, functional
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(14)
This versatile cutting board is great for prepping or cutting, then serving food directly to the table. Beautiful acacia wood is naturally resistant to humidity and moisture while retaining antimicrobial properties. Built-in grooves collect the juices,...
Pros: juice groove, quality, perfect
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(10)
I like the cutting board, however this darker color shows the knife market much more than a lighter colored one I used at my sister-in-laws....Neat boards...Love this board. Ive got three in two sizes. Clean them in the dishwasher With no ill effects....
Pros: durability, lightweight, easy to clean
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(10)
Great boards!...Love these cutting boards!...Great cutting board...I have begun replacing my plastic cutting boards and, based on reviews, I purchase this Epicurean board.
Pros: durable, excitement to use, dishwasher safe
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(9)
John Boos Cutting Boards...This is a quality cutting board
Pros: appearance, durability, performance
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(8)
Beautiful Cutting Board...Not only is it a stylish cutting board, the darker grain also hides the messy look of a blonde/walnut cutting board when cutting meats, etc. ...Walnut R-Board...I use this board for cutting bread and love that it matches my...
Pros: love, hides mess, long lasting
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(7)
Wood cutting board...The perfect quality cutting board...Professional Board for Anyone...An added benefit to this is having a beautiful wood finish as well. Best name in boards - Best board s for cutting
Pros: love it, great deal, solid
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(7)
Im very happy with this cutting board....New walnut cutting board
Pros: quality, beautiful, workmanship
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(6)
So far, the cutting board allows ample room for cutting chores. ...Great cutting board
Pros: substantial dense feel, durability, can stand on end in dish rack
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(6)
Beautiful cutting board...Excellent cutting board!...Beautiful cutting board! Rubber feet keep board in place. We also use it for serving charcuterie and various appetizers.
Pros: beautiful design, rubber feet, beautiful
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(5)
the queen of cutting boards...I will certainly leave this board to a loved one in my will....LOVE love this board...John Boos does it again. This is my 3rd board and the versatility in this particular board is incredible.
Pros: large size, versatility, durability
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Everyday Cutting Board
An everyday cutting board is a kitchen essential for preparing meals. These cutting boards come in a variety of sizes, shapes, and materials to suit almost any kitchen. They are also designed to provide a safe and sanitary surface for cutting, slicing, and chopping food. Here are some great options.
Everyday Cutting Board
For those who find joy in cooking, an everyday cutting board is not just a tool but a canvas for culinary expression. It's where ingredients are transformed into components of a delightful meal, where flavors begin to meld before they ever hit the pan. As summer unfolds, the kitchen becomes a hub of activity with preparations for casual barbecues and elaborate dinners alike. In these moments, the cutting board touches every aspect of the meal, from prep to presentation. It's also a perfect gift for newlyweds setting up their first kitchen, a friend who has discovered a passion for cooking, or a family member who swears by homemade meals. The right cutting board serves not only as a functional kitchen accessory but also as a symbol of love for the craft of cooking. For those looking to elevate their culinary practice, exploring options like Professional Cutting Boards can provide insights into higher-grade materials and designs that professional chefs prefer for their rigorous daily use.
As the seasons change, the everyday cutting board remains a constant, witnessing the ebb and flow of life through the foods prepared upon it. It’s there during the rush of preparing a weeknight dinner, the careful crafting of a holiday feast, and the quiet morning moments spent slicing fruit for breakfast. This humble kitchen tool, often overlooked, is imbued with the memories of meals past and the promise of those yet to come. It's a testament to the meals prepared with care and the conversations that unfold around the kitchen counter. Thus, choosing the right cutting board is about more than just material or size; it's about understanding its role in the rhythm of your kitchen and the stories it will help create. Whether you're a novice cook or a seasoned chef, the everyday cutting board is your companion in the journey of taste, tradition, and discovery that each meal offers.
FAQ List
The best material for a cutting board depends on your personal preferences and needs. Wood and bamboo are popular choices for their durability and natural antimicrobial properties, while plastic cutting boards are lightweight and easy to clean.
To clean your cutting board, use hot, soapy water and a scrub brush. Rinse thoroughly and dry with a clean towel. For tougher stains or odors, you can use a paste made from baking soda and water or a mixture of vinegar and water.
It depends on the material of your cutting board. Plastic cutting boards can usually be safely washed in the dishwasher, but wood and bamboo cutting boards should be hand washed to avoid warping or cracking.
It's recommended to replace your cutting board every 1-2 years, or sooner if it shows signs of wear and tear such as deep grooves or cracks. Regularly sanitizing your cutting board can help extend its lifespan.
Yes, you can use your cutting board for both meat and vegetables, but it's important to clean it thoroughly between uses to avoid cross-contamination. It's recommended to have separate cutting boards for raw meat and other foods to prevent the spread of bacteria.
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"More than just another cutting board"
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"Love these cutting boards. I always cut all my raw meat and fish on them because I can wash them in the dishwasher and don't have to worry about bacteria"
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"Just pick up the board using the handel and the cutting boards transforms into a funnel to effortlessly drop the continents of the cutting board into a pan"
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"Just pick up the board using the handel and the cutting boards transforms into a funnel to effortlessly drop the continents of the cutting board into a pan"
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"Nice cutting board, but wood appears somewhat damaged and uneven"