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(20)
Great Dutch Oven...This is the perfect Dutch Oven for those who might not want to put down 300 clams yet for an enameled cast iron dutch oven. ...Lodge Dutch Oven
Pros: durable, versatility, quality
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(70)
Lids with continuous self-basting spikes make for tender, moist, and flavorful dishes....The heat capability of the pan is amazing - heats up quickly and evenly, also stays hot for hours. It has self-basting spikes on the interior of the lid which collect...
Pros: size, versatility, self-basting lid
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(31)
This small, matte black cocotte is ideal for those smaller dishes and can be used on the stove, in the oven and then brought straight to the table. The self-basting lid and enameled cast iron interior (matching the matte black exterior) is perfect for...
Pros: versatility, heat retention, size
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(83)
Use this bright cocotte for smaller dishes and reap the benefits of the innovative Staub technology. The self-basting lid and enameled cast iron interior will yield the most flavorful results and will make you want to use your Staub cast iron for everything....The...
Pros: versatility, size, dishwasher and oven safe
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(81)
Coupled with the continuous self-basting spikes found on the underside of the lid your recipes will be more tender, moist, and flavorful. ...This 9qt cherry cocotte is sure to add size and color to your kitchen. The self-basting lid and pre-seasoned...
Pros: size, versatility, heat retention
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(6)
The underside of the lid has self basting spikes, which keeps your dish moist and full of flavor. ...Browns well, doesn't stain, the self basting spikes keeps food moist, and cleans up easily.
Pros: size, versatility, easy to clean
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(16)
Countertop Oven Cocotte...Staub's black enameled interior is optimal for braising and browning and the lids with continuous self-basting spikes make for tender, moist, and flavorful dishes....The flat lid has dimples that collect condensation allowing...
Pros: size, versatility, quality
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(12)
The combined interior technology of the self-basting lid and pre-seasoned coating will yield fantastic results even this small!...Also good for warming up leftovers in oven
Pros: versatility, heat retention, size
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(1133)
This size is perfect and not as heavy as the other Dutch ovens....I like the self basting lid and the color options.
Pros: quality, size, versatility
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(223)
best size dutch oven...Love this size dutch oven, plenty of room for a full sized pot roast and all the fixings. ...Browns nicely, and the tight fitting lid with self basting spikes create tasty, tender stews, soups, chilis quicker than using a normal...
Pros: size, versatility, design
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(171)
One pot even cooking, self basting lid and oven safe. Another great Staub Cocotte made in France....Enjoy all the benefits of Staub cast iron in this perfectly sized dutch oven: self-basting lid and pre-seasoned nonstick enameled interior for maximum...
Pros: versatility, color, size
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(149)
Perfect for harvest stews, roasts, braises and more, this handsome pumpkin Dutch oven makes a perfect addition to your autumnal table. Staub Dutch ovens are designed to concentrate flavorful juices, making them ideal for cooking roasts and stews or simmering...
Pros: appearance, versatile, well made
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(94)
Blew away the recipient. We have two of these Dutch Ovens and couldn't imagine being without! Excellent product....Great Dutch oven!
Pros: versatility, size, color
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(63)
Absolutely wonderful Dutch oven...We now have four Le Creuset Dutch Ovens. They made cooking for our annual Mardi Gras party a breeze.
Pros: versatility, durability, color
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(62)
Love the versatility of the Dutch Oven....A dutch oven is one of my favorite cookware items.
Pros: versatility, color, heat retention
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(44)
It was great for basting but had a challenging time cleaning....Love the self basting spikes and the "Rooster" design. I bought an induction stove and Staub is the ideal pan to use on it.
Pros: design, color, quality
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(39)
Great Dutch oven. Easy to clean and you get delicious results with it....Excited for this Dutch Oven!...everything from bread knives to dutch ovens, & cooking utensils. I've never been disappointed!
Pros: quality, size, versatility
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(19)
The best Dutch Oven...Le Creuset Dutch oven review
Pros: versatility, size, color
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(15)
Le Creuset 9 wt cast iron Dutch Oven....Love my new 9 quart Le Creuset Cast Iron Dutch Oven.
Just what i needed for making larger dinners....Saved for a while to buy this Dutch Oven. Worth every penny!...You will love everything you cook with this pan...Pros: versatility, quality, size
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(14)
The pot has the relatively new self-basting Chistera spikes which keep the rice moist and hot. ...A petite french oven indeed...With the Chistera design on the lids, it creates a great self-basting environment inside the petite french, helping cook your...
Pros: versatility, size, easy to clean
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(6)
Le Creuset’s iconic Dutch ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to no-knead bread. Tight-fitting lids seal in heat and moisture, ensuring that your dishes are steadily basted in their...
Pros: appearance, heat retention, durability
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(4)
Will never need to purchase another Dutch Oven again!...Our five children and their families surprised us with this Le Crueset Dutch Oven. We've used it several times....just today roasted a 12 pound turkey using it.
Pros: size, versatility, gift
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(2)
Outstanding dutch oven...Everyone should own one of these oval Dutch ovens!
Pros: size, appearance, produces tender inside and crusty outside bread
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(2)
Love my Staub 4 qt Dutch oven. It's just the right size for beef stew, pot roast or soup for 4-5 people.
Pros: size, easy to clean, browning performance
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Self Basting Dutch Oven
If you're looking to elevate your cooking game, look no further than these self-basting Dutch ovens. These versatile kitchen essentials are perfect for simmering, braising, and slow-cooking your favorite recipes to perfection. With their unique design that evenly distributes heat and moisture, these self-basting Dutch ovens ensure tender and flavorful results every time.
Self Basting Dutch Oven
When considering a self-basting Dutch oven, there are a few factors to keep in mind. First and foremost, the size of the Dutch oven is crucial. Depending on the number of servings you typically prepare or the size of your family, you'll want to choose a Dutch oven that can accommodate your needs. Additionally, the material of the Dutch oven is important for even heat distribution and durability. Cast iron and enameled cast iron are popular choices due to their ability to retain and distribute heat evenly.
A self-basting Dutch oven also makes for a thoughtful and practical gift for any cooking enthusiast. Whether it's for a newlywed couple starting their culinary journey together or a seasoned home cook looking to upgrade their kitchen arsenal, this versatile piece of cookware is sure to be appreciated. From slow-cooked stews and braised meats to baking bread and even making soups, the possibilities are endless with a self-basting Dutch oven. Its ability to distribute heat evenly and lock in flavors makes it a must-have for anyone who loves to cook and experiment in the kitchen. So, whether you're a passionate home cook or looking for the perfect gift, consider adding a self-basting Dutch oven to your kitchen collection.
FAQ List
A self-basting lid is a unique feature of certain Dutch ovens that helps to trap and circulate moisture while cooking. It helps to keep the food moist and enhances the flavors of the dish.
A self-basting Dutch oven works by having a specially designed lid with small bumps or spikes on the underside. These bumps collect condensation that forms during cooking and redistribute it back onto the food, ensuring even moisture distribution and enhanced flavor.
Absolutely! A self-basting Dutch oven is not only great for slow-cooking and braising, but it can also be used for baking bread, cakes, and other baked goods. Its ability to retain heat and moisture makes it perfect for achieving a crispy crust and tender interior.
It depends on the material of the Dutch oven. If you have a cast iron self-basting Dutch oven, it is recommended to season it before use to create a non-stick surface and prevent rust. Enameled cast iron Dutch ovens, on the other hand, do not require seasoning.
Yes, most self-basting Dutch ovens are versatile and can be used on various stovetops, including gas, electric, and induction. However, it's always a good idea to check the manufacturer's guidelines to ensure compatibility with your specific stovetop.
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"Beautiful color, easy to clean, and looks great as a decoration on stovetop. Love Staub dutch ovens and would highly recommend 7-qt as a necessary kitchen cooker"
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"I have 3 stoub dutch ovens and they are the best. I purchased another (bigger one, but unfortunately it has a small defect"
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"Love this Dutch oven! It's our second purchase from here and we can't believe how easy their products are to clean"
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"Great for sautéing, baking or even warming up leftover food. I put cacao nibs on top of chocolate brownies and baked them in this pot in a countertop oven"
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"This is the perfect Dutch Oven for those who might not want to put down 300 clams yet for an enameled cast iron dutch oven"
