Serrated Blades

Serrated blades are essential tools in any kitchen, designed to handle a variety of slicing and cutting tasks with ease. From bread knives to utility knives, these blades feature a unique edge that makes them ideal for tackling foods with tough exteriors and soft interiors. Explore our selection of serrated blades to find reliable options for everyday meal prep and special occasions alike.

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  • Zwilling Pro Bread Knife with Z15 Serration, 9"
    $144.95
    (111)

    This indispensible bread knife features a raised handle and extra-long serrated blade that effortlessly slices through everything from tough crusts and citrus rinds to cheese and tomatoes. Innovative Z15 scalloped serration eases cutting, minimizes tearing...

    Pros: sharpness, durable, versatility

  • Viking Professional Steak Knives, Set of 6
    $99.96
    (142)

    The partially serrated blades of each Viking Professional steak knife easily slice through thick or thin cuts of meat. Fully forged in Germany, the high-alloy stainless steel ensures lasting sharpness and edge retention. The bolster and integrated tang...

    Pros: sharpness, appearance, durable

  • Wüsthof Classic Double-Serrated Bread Knife, 9"
    $150
    (135)

    Love the Classic handle...Love this whole knife collection. The best....Absolutely love my new bread knife!! Wusthof has the best quality knives and customer service.

    Pros: quality, sharpness, versatility

  • Wüsthof Classic Serrated Utility Knife, 5"
    $115
    (130)

    The best knives....So sharp and a great size!...Best ever...I love it....The quality is great, the size is perfect for most this I use it for and it is super sharp.

    Pros: versatility, sharpness, durability

  • Sur La Table Serrated Paring Knife
    $12.95
    (86)

    Best ever knife...I love this knife, great grip, very sharp.

    Pros: versatility, sharpness, dishwasher safe

  • Zwilling J.A. Henckels Four Star Eco Bread Knife, 8"
    $114.95
    (72)

    A classic for over 45 years, we’ve taken our bestselling Four Star collection to the next, greener level. This carbon-neutral knife series features eco-friendly packaging along with a handle crafted with a minimum amount of 75% recycled plastics. Designed...

    Pros: durable, sharpness, quality

  • Wüsthof Gourmet Serrated Sandwich Spreader, 5"
    $35
    (54)

    My best spreader...Wustoff came through with this great product. Thanks....LOVE it!!!!

    Pros: versatility, quality, useful

  • Wüsthof Gourmet Bread Knife
    $75
    (52)

    Best Knife I ever owned...Great knife. Wish I had more. Working on getting more....The best bread knife ever.

    Pros: durability, sharpness, quality

  • Zwilling J. A. Henckels Stainless Steel Serrated Mignon Steak Knives, Set of 4
    $64.95
    (50)

    We love how these steak knives cut everything from thick T-bones to tender filets with ease. High-carbon stainless steel blades are ice hardened for maximum corrosion resistance and durability. Serrated edge ensures lasting sharpness and one-piece Sigmaforge®...

    Pros: sharpness, durable, effective cutting

  • Global Serrated Utility Knife, 6"
    $99.95
    (44)

    Best knife in my kitchen...It is Very best knife ever.

    Pros: versatility, sharpness, reliable

  • Zwilling J.A. Henckels Pro Bread Knife, 8"
    $124.95
    (40)

    Great knife....Best way to describe it is "like a hot knife through butter." Great product....Best for big breads...Great quality, long serrated blade cuts through big hard loaves like sourdough and ciabatta

    Pros: sharpness, effortless cutting, sturdy

  • Wüsthof Classic Ikon Double-Serrated Bread Knife, 9"
    $200
    (37)

    Probably one of the best bread knives I own. Great balance and cuts effortlessly through loaves....Yes, it probably is the best knife and my collection....This is a truly great knife....Best Knife?

    Pros: sharpness, quality, versatility

  • Miyabi Artisan Bread Knife, 9"
    $224.95
    (36)

    Exclusively at Sur La Table. Introducing the exquisite Artisan SG2 Collection, handmade in the legendary knife capital of Seki, Japan. “Artisan” reflects the rich tradition of metalworking in Japan—where since the 13th century bladesmiths...

    Pros: sharpness, comfortable handle, versatility

  • Zwilling J.A. Henckels Four Star Eco Serrated Utility Knife, 5"
    $84.95
    (35)

    Best tomato knife...This is a great knife! I use it all the time.
    It's the perfect size to cut my morning bagel....I also love it for tomatoes

    Pros: versatility, durable, sharpness

  • Global Bread Knife
    $99.96
    (33)

    Best Bread Knife EVER...It's the best bread knife ever. We love it....Best Bread Knife...Best bread knife ever!

    Pros: sharpness, effectiveness, cuts well

  • Zwilling J.A. Henckels Gourmet Bread Knife, 8"
    $69.95
    (31)

    The Zwilling Gourmet knife collection boasts lightweight blades that are precision-stamped from a single piece of high-carbon stainless steel, allowing for maximum maneuverability. This authentic German bread knife is indispensable for slicing. Use it...

    Pros: sharpness, comfortable handle, durable

  • Miyabi Birchwood Bread Knife, 9"
    $334.95
    (30)

    Best of both Worlds....I love this knife....Miyabi makes wonder and durable Japanese knives, definitely one of the best bread knives on the market

    Pros: sharpness, durable, versatility

  • Miyabi Kaizen II Bread Knife, 9.5"
    $184.95
    (28)

    Designed to exacting standards, Kaizen II improves upon Miyabi’s popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better"...

    Pros: sharpness, beautiful, comfortable handle

  • Shun Multi-Purpose Shears
    $59.95
    (24)

    Best kitchen scissors ever...Absolutely love these scissors, very sharp cuts everything with ease....Also love that the scissors come apart for cleaning....Best Pair of Scissors I've ever Owned...These scissors are great! They are comfortable to use...

    Pros: easy to clean, sharpness, high quality

  • French Home Laguiole Steak Knives, Set of 4
    $59.95
    (24)

    T-bone, sirloin, filet mignon, New York strip—any steak you serve will be best served with this elegant steak knife set. Each piece features the iconic Laguiole bee insignia and triple-rivet design that references the town in Southern France where this...

  • Zwilling J.A. Henckels Pro Le Blanc Serrated Utility Knife, 5"
    $94.95
    (20)

    Best knife ever !...I love how sharp this knife is, and the white handle stands out from all my lesser knifes....Great grip. Slices right through. Love this knife! Will definitely be buying the whole set.

    Pros: sharpness, versatility, quality

  • Shun Classic Offset Bread Knife, 8.5"
    $184.95
    (19)

    Great for Artisan bread!...He says it is the best bread knife he has ever used - that it cuts the crisp crust artisan breads he...I win the best gift prize......Best bread knife...This is a great knife. It cuts like a dream even through some non-bread...

    Pros: sharpness, durability, quality

  • Wüsthof Gourmet Serrated Paring Knife, 3”
    $40
    (18)

    The best paring knife I have ever had....Best ever knifes...I can always depend on your products to give me the best cutting edge experience.

    Pros: quality, sharpness, versatility

  • Shun Classic Serrated Utility Knife, 6"
    $134.95
    (15)

    best knife I ever bought...Best knife I have owned. I have used it almost everyday for over 3 years.

    Pros: sharpness, versatility, effectiveness

Serrated Blades

Serrated blades are a kitchen essential for anyone who regularly prepares ingredients with tough exteriors and delicate interiors. The signature saw-like edge of these blades is designed to grip and slice through crusty breads, ripe tomatoes, and even citrus fruits without crushing or tearing the softer inside. In the heart of autumn, when hearty loaves and seasonal produce fill our kitchens, a reliable serrated blade becomes especially indispensable. Whether you’re carving through a rustic sourdough for a holiday gathering, slicing juicy oranges for a festive salad, or prepping a roast with a thick crust, the unique teeth of a serrated blade make each task easier and more precise. The design works by concentrating force on the high points of each tooth, allowing the blade to bite cleanly into firm surfaces and glide through without excessive pressure. This not only preserves the structure of delicate foods but also reduces fatigue during prep, making it a favorite among both home cooks and professional chefs.

When considering a serrated blade for your kitchen, think about the range of tasks you encounter most often. Bread knives, tomato knives, and serrated utility knives each serve a purpose, from slicing bagels at breakfast to portioning a roast for a family dinner. For those who enjoy baking or entertaining, owning a high-quality serrated blade can make all the difference in presentation and ease of use. These knives also make thoughtful gifts, particularly for newlyweds, recent graduates, or anyone setting up a new kitchen—especially as the holiday season approaches and gatherings become more frequent. While serrated blades excel at certain jobs, it’s important to know that sharpening them requires a bit more attention than straight-edged knives. Some models may need professional sharpening or specialized tools, though their edge tends to stay sharp longer due to the unique cutting action. If you’re seeking even more versatility, consider exploring options like Double Serrated Knives, which offer improved grip and smoother slicing for a variety of foods.

A well-chosen serrated blade is more than just a tool—it’s a trusted companion for countless kitchen moments, from weekday meal prep to special occasions. The variety of serration patterns, from fine to coarse, lets you match the blade to your most common tasks, ensuring clean slices and minimal waste. While they’re renowned for bread and produce, serrated knives can also tackle unexpected jobs, like cutting through thick-skinned fruits, portioning layered cakes, or even handling non-food materials in a pinch. As the days grow shorter and kitchens fill with the warmth of baking and shared meals, the right serrated blade helps transform seasonal ingredients into memorable dishes. Choose a blade that fits comfortably in your hand, feels balanced, and suits your kitchen’s needs, and you’ll find it quickly becomes an indispensable part of your culinary routine.

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