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(18)
The best paring knife I have ever had....Best ever knifes...I can always depend on your products to give me the best cutting edge experience.
Pros: sharpness, quality, versatility
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(2)
Great gift!...I gave these to friends as a Christmas gift and have heard from them several times how much they love
Pros: functional, beautiful design, sleek appearance
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(1)
Build out your cutlery collection with this set of three knives essential to any kitchen. The paring knife makes quick work of coring fruits and mincing herbs, the carving knife deftly cuts through bone-in meats while the chef’s knife is an all-round...
Pros: sharpness, quality, lightweight
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(105)
Best electric knife I have ever had....Best electric knife...This is the best electric knife on the market. It has exceeded my expectations
Pros: easy to clean, ease of use, powerful
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(50)
We love how these steak knives cut everything from thick T-bones to tender filets with ease. High-carbon stainless steel blades are ice hardened for maximum corrosion resistance and durability. Serrated edge ensures lasting sharpness and one-piece Sigmaforge®...
Pros: sharpness, durable, effective cutting
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(33)
These are by far the best steak knives. They are pricey, but definitely worth it....I love the style of this knife. They stand up on edge. Theyre a great value as well.
Pros: sharpness, beautiful, dishwasher safe
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(16)
Premium quality and Best set of steak knives ever!...Best Knives
Pros: sharpness, durable, comfort
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(9)
Great Colours...Love the colours. They go with my Fiesta Ware dishes....Love these knives...love them!
Pros: beautiful, easy to use, gorgeous color
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(7)
Serve cheese flights in style with our beautiful olivewood cheese knife set. Featuring two cheese knives, a serving fork and a cheese board with cut-outs for easy storage, it's a handsome addition to any table. Due to natural variations in wood grain...
Pros: functional, attractive, compact
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(5)
Best carving knife I have ever had....Love it
Pros: beautiful, quality, carving ability
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(4)
Great for everything from slicing prime rib to carving turkey, this carving set from Cangshan makes a versatile addition to any kitchen. Each knife in the Haku Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic...
Pros: appearance, performance, beauty
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(4)
This slicing knife’s long, narrow blade allows you to make a cleaner cut, which helps keep more of the juices—and thus more of the flavor—trapped in the meat. The longer blade lets you make precise slices with a single stroke, while...
Pros: amazing, ease of use, excellent slicing
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(3)
Put the finishing touch on craft cocktails with attractive garnishes using this handy channel knife. Notch delivers precise cuts, and the acacia handle is comfortable to hold for easy cocktailing.
Pros: sharp blade, clean slice, stylish
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(3)
Effortlessly slice through steaks, grilled chicken, fresh fish and more with this durable set of steak knives. The thick blade and ambidextrous thumb rest pair with an ergonomic handle, ensuring exceptional comfort when dealing with large and small cutting...
Pros: gift appeal, durability, feel
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(2)
These French knives are really great! Great for entertaining!
Pros: great quality, liked it
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(2)
The Lucca Faceted collection features fluid curves with ergonomically contoured handles for comfortable use. With a weighty and well-balanced design, the honeycomb-shaped embossment on the surface of each knife is not only stylish, but it effectively...
Pros: matches set
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(2)
Manufactured in "the City of Blades" Solingen, Germany, Wüsthof knives embody the experience gained from generations of expert craftsmanship. Each full-tang blade is forged from a single blank of high-carbon steel and then ground and polished...
Pros: frequent use, fits hand perfectly, awesome
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(1)
Best carving knife...I have to say, that this is the best I have ever used. Very happy with it.
Pros: best quality, satisfaction
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Enjoy a delicious steak dinner with this beautiful and hefty set of steak knives designed with Laguiole handles. Each handle is made from smooth olivewood that looks elegant and is well-balanced for comfort and ease when slicing. The included wood tray...
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T-bone, sirloin, filet mignon, New York strip—any steak you serve will be best served with this elegant steak knife and fork set. Each piece features the iconic Laguiole bee insignia and triple-rivet design that references the town in Southern France...
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This distinctive cheese knife features clean, simple lines and a handle with a rustic finish that looks like it's straight from the forge. Wide-head knife is ideal for soft and crumbly cheeses. Pair with our Forged flatware and serveware for the perfect...
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(6)
I love it.
Pros: durable, matches kitchen, attractive
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Precision and power meet in the palm of your hand with the ZWILLING Bob Kramer Cumulus Collection. This 4-inch paring knife is ideal for small cutting tasks like peeling vegetables, slicing elaborate garnishes, and cutting fruits.
These remarkably durable... -
The Japanese take on the all-purpose knife, this Swiss Classic santoku knife is excellent for slicing, dicing and mincing. The special blade shape and exceptional balance lend to its versatility and precision. Lightweight and dishwasher safe, the Swiss...
Serving Knives
Upgrade your serving game with our collection of high-quality serving knives. Whether you're hosting a formal dinner party or simply enjoying a casual meal with family and friends, these versatile knives are designed to elevate your dining experience. From carving roasts to spreading butter, our selection of serving knives offers precise cutting performance and exceptional durability. Crafted with expert craftsmanship and attention to detail, these knives are not only functional but also add a touch of elegance to your table setting. Explore our range of serving knives today and discover the perfect tool to impress your guests and make every meal a memorable one.
Serving Knives
FAQ List
Serving knives are specifically designed for slicing and serving food, with longer blades and often a more elegant design. Regular knives, on the other hand, are multipurpose tools used for various kitchen tasks, such as chopping, dicing, and mincing.
While serving knives can handle some slicing tasks, they may not be the best choice for cutting bread. Bread knives have serrated blades that are specifically designed to cut through crusty bread without squishing or tearing it.
While both serving knives and carving knives are used for slicing and serving meat, they have some differences. Serving knives often have longer blades and a more versatile design, making them suitable for a wider range of serving tasks beyond just carving, such as slicing fruits and vegetables or even cake.
The dishwasher can be harsh on the blades and handles of knives, potentially causing damage. It is generally recommended to hand wash serving knives to maintain their longevity. Check the manufacturer's instructions for specific care recommendations.
While serving knives can handle some slicing tasks, they may not be the best choice for filleting fish. Fillet knives have thin, flexible blades that are specifically designed to remove bones and skin from fish with precision and ease.