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(145)
Love the copper core in these pans. This one completes my set....Copper core...ve been intending to buy a second 3-4 qt pan. I purchased the 3 qt copper core to supplement my other pans.
Pros: durable, easy to clean, appearance
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(105)
solid fry pan...Takes longer to heat up than lighter pans. Be careful not to use hi heat and use enough cooking 'fat'. ...12 inch Copper core pan...We love the copper core pan. We have a set of non stick all clad that we loved.
Pros: durable, quality, high quality
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(40)
We have not used all the pans. I fried some eggs on the small fry pan and it looks like the copper suffered some damage from the heat. ...Love these pans...It is amazing how nice pans can influence your cooking. I will say to get the copper cleaner so...
Pros: easy to clean, appearance, even heating
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(30)
All clad cook ware cook so evenly. This copper core sauté pan is no exception! Love all clad....Being a very large diameter pan, I have experienced very even edge to edge browning in meats, even when the pan is approaching crowded.
Pros: quality, durable, non-stick
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(29)
The most important part to me is that this isn't just tinned copper. It's solid tri-ply cookware. It's not something that will slowly decay over time, but a pan I can cook with for the rest of my life....Copper potPros: appearance, versatility, perfect size
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(12)
We run a serious business of making pasta, and risotto and we can't recommend this pan enough. Its beautiful copper displays nicely in the kitchen, we can't say enough great things about the craftsmanship and quality of these pans! ...Copper pan
Pros: versatility, beautiful, durability
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(10)
Love this pan. Heats up fast, cooks great, and love the handle. ...Excellent construction. Was considering copper...Excellent construction. Was considering copper cookware and was drawn to Hestan because it is compatible with induction.
Pros: stove top use, heat retention, utility
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(5)
I have always wanted to add copper cookware to my home collection, and the Hestan Copperbond sauté pan was my first piece. ...We just recently got rid of all PTFE coated pans and pots and began replacing them with copper-and-steel kitchenware.
Pros: beautiful, handles, functional
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(4)
I was overwhelmed with the idea of cooking on stainless steel interior, but after I learned to pre-heat the pan to proper temperature, I love cooking. Juices lock into meats and sauces cook to perfection.
Pros: beauty, elegant design, durability
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(1)
To improve it, the set could include a 1qt saucepan, but other than that, it's everything one needs to create great meals. The pans have great heat conductivity and clean up beautifully.
Pros: heat conductivity, comprehensive set, easy to clean
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Combining traditional Italian copperware with modern performance, this saucepan from Ruffoni is a welcome addition to any kitchen. The copper and stainless steel design provides excellent thermal conductivity without hot spots, so you can cook without...
Pros: beauty, functionality
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Ideal for browning and sautéing, braising meat, preparing rich pasta sauces and much more, this versatile pan from de Buyer will bring a touch of luxury and a boost of quality to your everyday cooking. Handmade in France with artful precision, it...
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For ultimate performance and modern elegance, equip the kitchen with a Hestan CopperBond Induction Copper Saucier. It’s constructed from five layers of 18/10 stainless steel and a 100% copper core for quick, even heating and exceptional temperature control....
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We love how All-Clad′s Copper-Core collection blends the heat-conducting ability of copper with the durability and easy maintenance of stainless steel.
From searing a steak to making a sauce, this 5-piece cookware set from All-Clad is great for performing...Add to Bag -
Combining traditional Italian copperware with modern performance, this braiser from Ruffoni is a welcome addition to any kitchen. The copper and stainless steel design provides excellent thermal conductivity without hot spots, so you can get beautiful,...
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(133)
We have not used all the pans. I fried some eggs on the small fry pan and it looks like the copper suffered some damage from the heat. ...We have copper in the kitchen again!...We love our new Hestan copper induction skillets. After we switched to induction,...
Pros: durability, easy to clean, appearance
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(33)
This is one of the most versatile pans I own. As a saute pan it has a lid, high straight sides. ...My go-to pan....Thick copper provides very even heating. My go-to pan.
Pros: easy to clean, heat retention, no rivets
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(28)
Copper Bond Skillet...does well, I recommend looking up videos on how to cook with stainless steel pans. Pan is a very nice looking piece of cookware, when its polished, I don't mind just leaving it out to admire it...Copper is the way to go...Copper...
Pros: quality, even cooking, performance
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(1)
The pan is great. Almost too beautiful to use. Heavy and substantial.
Pros: classy look, appearance, substantial feel
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Combining traditional Italian copperware with modern performance, this large stockpot from Ruffoni is a welcome addition to any kitchen. The copper and stainless steel design provides excellent thermal conductivity without hotspots, so you can get beautiful,...
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Solid Copper Pan
Ready to take your cooking to the next level? Look no further than our Solid Copper Pan collection. Crafted with precision and built to last, these pans are a must-have addition to any kitchen. With their exceptional heat conductivity and even heat distribution, you can achieve perfect results every time. Whether you're searing, sautéing, or simmering, our Solid Copper Pans will elevate your culinary skills to new heights. Discover the secret to professional-quality cooking with these exceptional kitchen essentials.
Solid Copper Pan
These pans are not only functional but also make for a stunning display. The warm, rich color of the copper adds a touch of sophistication to any kitchen decor. They are also a popular choice for wedding or housewarming gifts, as they are both practical and beautiful. The recipient of a solid copper pan will appreciate the craftsmanship and attention to detail that goes into each piece.
When using a solid copper pan, it's important to keep in mind that copper is a reactive metal and can interact with certain foods. To prevent any unwanted reactions, most copper pans are lined with a layer of stainless steel or tin. This lining ensures that your food remains safe to eat while still benefiting from the excellent heat conductivity of the copper. With proper care and maintenance, a solid copper pan can last for generations, making it a worthwhile investment for any cooking enthusiast.
FAQ List
No, solid copper pans are not compatible with induction cooktops as copper is not a magnetic material. However, you can use them on gas, electric, and ceramic cooktops.
While some solid copper pans may be labeled as dishwasher safe, it is generally recommended to hand wash them to preserve their quality and prevent any potential damage to the copper or lining.
No, unlike cast iron pans, solid copper pans do not require seasoning. However, it is recommended to follow the manufacturer's instructions for the initial use and care of your specific pan.
It is best to avoid using metal utensils with solid copper pans to prevent scratching the lining. Opt for wooden, silicone, or nylon utensils instead.
To clean a solid copper pan, hand wash it with warm soapy water and a soft sponge. Avoid using abrasive cleaners or scrubbers that can damage the lining. To maintain the copper's shine, occasionally polish it with a copper cleaner or a mixture of vinegar and salt.
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"We have enjoyed our pots and pans. The only negative is that the cover handles get a little hot"
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"They seem quite durable. Heat distributes well and we really enjoy the upgrade to our pots and pans"
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"The Viking copper clad cookware set is beautiful with its copper exterior"
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"I only wish it had a larger sauce pan. Guess I need a saucier since I miss the 4 quart one I had previously"
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"We run a serious business of making pasta, and risotto and we can't recommend this pan enough. Its beautiful copper displays nicely in the kitchen, we can't say enough great things about the craftsmanship and quality of these pans"