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Zwilling’s Motion cookware marries the best of Italian design with expert German engineering. The result is high-performance heavy-gauge anodized aluminum cookware with the convenience of nonstick. This soup pot is designed for simmering soups,...
Pros: perfect size, easy to clean, glass lid
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(11)
For groundbreaking innovations in cookware, equip the kitchen with a Hestan NanoBond Molecular Titanium Stainless Steel Saucepan. Available in 4 sizes, this lightweight saucepan is designed with a wider base for efficient heating and stirring and sealed,...
Pros: great temperature control, functional, perfect size
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(73)
The perfect pan for weeknight meals, this do-it-all workhorse combines a wide cooking area that’s ideal for searing, browning or reducing sauces with gently sloping, high sides that are perfect for simmering, sautéing and braising.
Part sauté...Pros: versatility, durable, size
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Perfect for slow-simmering stews, roasting chicken or braising beef and clean up in a snap. The Nonstick Casserole from the GreenPan Valencia Pro Collection features a durable cooking surface infused with diamonds for remarkable durability and balanced...
Pros: versatile, toxin free, great size
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Simmering stocks to perfection with this Nonstick Stockpot from the GreenPan Valencia Pro collection, featuring a durable cooking surface infused with diamonds for balanced heating. The signature Thermolon Minerals Pro healthy ceramic nonstick coating...
Pros: easy to clean, perfect size, dishwasher safe
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A kitchen staple with a convenience-boosting twist, this versatile stockpot is great for everything from boiling pasta to simmering soups and stews—and it comes with a stainless steel straining lid for hassle-free cooking. The pot is made of thick, warp-resistant...
Pros: easy to clean, perfect size, right size
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Topped with an elegant fish knob, the Staub bouillabaisse pot is perfect for the classic French dish, as well as seafood chowders, soups, casseroles and other one-pot meals.
Pros: versatility, heat retention, design
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This professional-grade Dutch oven is a versatile powerhouse – perfect for making soups, stews, pot roast, pasta and a variety of delicious one-pot meals. Sloped sides make it easy to slide a spatula under cooking foods and help keep sauces from sticking...
Pros: perfect size, perfect for pot roast, perfect shape
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Simmer soups, stocks and sauces in this stainless steel, Windsor pan-inspired stock pot. The conical shape and angled sides create a larger surface area resulting in improved evaporation and heat retention for faster cooking times. All Viking Contemporary...
Pros: functional, perfect size, even heat distribution
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An essential for every kitchen, this stockpot features high sides and a wide base—perfect for simmering stews, cooking stocks and more. Made with stainless steel, this stockpot also boasts excellent heat retention and is resistant to warping—even when...
Pros: perfect size, large size, great quality
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(5)
Perfect for making meaty Bolognese, rich stocks, boiling water for pasta or reheating soups, Le Creuset’s saucepans are great for everyday use. The textured nonstick surface makes it easy to brown and sear meats before slow-cooking them, while...
Pros: height to width ratio, performance on glass top electric stove, easy to clean
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An essential item for any pasta lover, this high-capacity pot provides ample room for pasta to boil and features a handy strainer insert that eliminates the need to struggle with a separate colander. The pot is also perfect for preparing broth and stocks...
Pros: easy to clean, perfect size, versatile
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This pot achieves a quick rolling boil more quickly than conventional stockpots, so it’s ideal for boiling water for pasta, simmering sauces, reducing stocks or slow-cooking chili. 3-ply stainless steel combines layers of durable metal to create...
Pros: versatility, durable, easy to clean
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A time and space saver, the Pour Saucepan is a necessity for any kitchen. With features like added measurement markings and an induction-ready base, classic cooking is stylish and simple. The spout and draining lid also ensure drip-free pouring – two...
Pros: good quality, effective for saucepan, handle on pan stays cool
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Make delicious sauces like hollandaise or simply heat up a can of soup with the exceptional heat control of this saucepan. A heavy-gauge anodized aluminum exterior provides durability and even heat distribution, while the stainless steel base makes it...
Pros: easy to clean, non-stick, well made
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For a versatile and innovative workhorse, grab the Hestan ProBond Stainless Steel Essential Pan with Helper Handle. ProBond Professional Clad Stainless Steel essential pan is handcrafted in Italy using a tri-ply body and responsive pure aluminum core,...
Pros: beautiful, quality, durable
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The All-Clad copper core stockpot combines the heat-conducting abilities of copper and aluminum with the easy maintenance and durability of stainless steel. A pure copper core extends along the bottom and up the side walls of each piece, providing rapid,...
Pros: great temperature control, induction capable, quick boiling
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Available only at SLT, this premium saucepan features professional-grade, 3-ply construction that’s compatible with all stovetops and ovens, withstands years of use and delivers an even distribution of heat. The stainless steel exterior cleans up with...
Pros: easy to clean, overall satisfaction, perfect size
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A kitchen workhorse, the All-Clad Multi-Pot offer a seamless and efficient straining experience, making cooking a breeze. With its innovative design, it allows for fast and effortless straining, saving you valuable time and effort in the kitchen. These...
Pros: perfect size, manageable size, effective for jam making
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This elegant, efficient Dutch oven features a round bottom that enables effortless stirring without sticking. Perfect for everything from braising and browning to stewing and slow cooking. All-Clad’s revolutionary three-ply bonded design features...
Pros: versatility, quality, perfect
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What's better than cooking with products designed by the greatest chefs in the world? This is the challenge Cristel chose to take up. They met renowned Michelin-starred chefs and imagined and designed these products in collaboration with them, so that...
Pros: perfect size, quality, fast melting
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This professional-grade Dutch oven is a versatile powerhouse—perfect for making soups, stews, pot roast, pasta and a variety of delicious one-pot meals. Secure, ergonomic handles make it easy to transport pan to and from the table.
Scanpan’s...Pros: lightweight, great nonstick surface, durability
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Perfect for everything from mashed potatoes to mac and cheese, pasta sauce to polenta, Scanpan’s professional saucepot heats evenly and releases effortlessly. Completely PFOA free, Scanpan’s ceramic titanium nonstick won’t blister,...
Pros: durable, no cooking issues, sturdy
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Make delicious soups, chili and more with this beautiful 4-quart Dutch Oven from Staub. It’s perfect for slow-cooking meat and vegetables to tender perfection thanks to the wide profile and short sides. Made from durable cast iron, this piece boasts...
Pros: right size, browns food nicely, easy to clean
Soup Pan
When it comes to making delicious and comforting soups, having the right pan can make all the difference. A high-quality soup pan is an essential tool in almost any kitchen, allowing you to simmer, sauté, and stir your way to a flavorful bowl of goodness. Whether you're a seasoned chef or just starting out on your culinary journey, these soup pans offer a range of options to suit your needs. From durable materials that distribute heat evenly to ergonomic handles that provide a comfortable grip, these pans are designed to help you achieve soup perfection every time.
Soup Pan
FAQ List
A soup pan is incredibly versatile and can be used to make a wide range of recipes, including soups, stews, broths, chili, and even pasta dishes.
Yes, most soup pans are compatible with various stovetop types, including gas, electric, and induction. However, it's always a good idea to check the product specifications to ensure compatibility.
Many soup pans are dishwasher safe, but it's important to refer to the manufacturer's instructions to confirm. Some pans may require hand washing to maintain their quality and non-stick properties.
Soup pans are typically made from materials such as stainless steel, aluminum, or enamel-coated cast iron. Each material has its own advantages, such as durability, heat conductivity, and even heat distribution.
Some soup pans are oven-safe, allowing you to transfer your dishes from stovetop to oven seamlessly. However, not all pans have this feature, so it's important to check the product details or consult the manufacturer's guidelines.
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"It?s a great pot for soups, chili, and big batches of tomato sauce"
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"What a great all-around pot. cook in it-heat up. a terrific size"
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"Next to my 1.5 quart d5 saucepan, this is the pan I use most often"
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"The Demeyere Industry 1.5 Quart sauce pan is the perfect sized pan for my elderly mother"
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"All-Clad d5 stainless steel saucepan"
