Sourdough Tools

Baked sourdough bread wonderfully. I recommend this bread oven!...It is much lighter than my Dutch oven and does a much better job browning the entire loaf of sourdough. Well worth the money.

Pros: appearance, versatility, reliable results

s everything as advertised & has made bread proofing & sourdough raising drama free....Feeding and proofing real sourdoughs...I’ve also proofed a loaf of the San Francisco sourdough in the box with the humidity tray. I’m very happy with my Brod & Taylor...

Pros: humidity control, easy to use, convenience

First loaf of sourdough bread turned out excellent....I'm so happy I bought this cloche! My sourdough has been turning out beautifully-- great oven spring and texture.

Pros: appearance, perfect bread, works great

I make bread about twice a week so it's nice to have good bread tools.

Pros: useful for no knead and sourdough bread, timely delivery, helps shape loaves

Give your homemade breads even more appeal by creating an attractive coil pattern in the dough. Woven baskets are great for making traditional European-style breads at home. Simply dust the banneton with flour, place the dough in the banneton and let...

Pros: excellent quality

Banneton bread molds are used for the rising of the dough. The basket coils and flour dusting provide a beautiful shape and decor for a traditional hearth loaf.

Easy to use, just flour the mold and place the kneaded dough in the basket for final rise....

Lift perfectly baked artisan loaves, sourdough or hearty whole wheat breads, from your loaf pan with this set of reusable liners. Crafted from European-grade silicone and natural glass fibers, it evenly distributes heat and maintains its nonstick qualities...

Bake traditional European-style breads with this classic proofing basket. Crafted from natural rattan, it absorbs moisture from the dough during the final rise, helping to create a crisp crust and a light, airy interior. The coiled texture leaves beautiful...

Great Bread Knife for Sourdough...It can break through the hard crust of a sourdough without crushing the soft inside center. ...Excellent knife for slicing bread, including crusty sourdough.

Pros: quality, sharpness, versatility

This bread knife easily cuts homemade sourdough bread. It is comfortable in my hand. I'm really glad to have it....Nice weight and balance, works great for my crusty homemade sourdough breads

Pros: sharpness, versatility, durable

Excellent for making sourdough french baguettes...A Snazzy Tool for Beginners and Advanced Bakers Alike...This is a great tool to have on hand to make baguette loaves that will impress your friends and family!

Pros: easy to clean, ease of use, easy to use

Great tool...I purchased the scale for my new sourdough bread hobby but I’ve found so many unexpected other uses for it!

Pros: easy to clean, easy to use, accuracy

It leaves almost zero crumbs on the cutting board when cutting sourdough and it is also nice to have for cutting melons...Best knife ever for slicing sourdough!

Pros: sharpness, quality, customer service

s excellent. Bakes sourdough bread loaf and it came out perfectly crisp on the outside and chewy on the inside.

Pros: crunchy crust, love, works

I make 100% hydration sourdough, which spreads quickly when I put it in to bake, so I wanted it to start out smaller.

Pros: meets expectations, works well, works great

A must-have for dedicated home bakers, this natural white marble board provides a stable, cool working surface for doughs, confectionary and more, and can be chilled prior to use to ensure incredible results.

Pros: great size, ease of rolling pastries and doughs, aesthetic value

Transform your home kitchen into an artisan bakery with KitchenAid’s ceramic bread bowl and baking lid. Compatible with all KitchenAid 4.5- and 5-Quart Tilt-Head Stand Mixers, this thoughtful set allows you to mix, knead, proof and finally bake...

Pros: easy to use, perfect baking, all in one mix and bake

Ideal for slicing through crusty bread and juicy tomatoes, this serrated blade offers impeccable Japanese craftsmanship at an amazing value. Shun’s Sora collection utilizes a proprietary composite blade technology to fuse a VG10 cutting edge to...

Pros: smooth cutting, less crumbs, effortless cutting

Lift sticky dough or scrape clean a rolling pin while baking bread, move sliced or chopped vegetables to a sauté pan for a delicious meal and more with our dough scraper. The stainless steel blade is durable enough to withstand daily use and the non-slip...