Sourdough Tools

s everything as advertised & has made bread proofing & sourdough raising drama free....Feeding and proofing real sourdoughs...I’ve also proofed a loaf of the San Francisco sourdough in the box with the humidity tray. I’m very happy with my Brod & Taylor...

Pros: ease of use, effectiveness, convenience

An indispensable tool for making deliciously crusty homemade bread, this thoughtfully designed cloche can be used as a mixing and proofing bowl as well as a baker; simply turn the lid upside-down to prepare dough for your bread of choice. During the...

Pros: potential

Lift perfectly baked artisan loaves, sourdough or hearty whole wheat breads, from your loaf pan with this set of reusable liners. Crafted from European-grade silicone and natural glass fibers, it evenly distributes heat and maintains its nonstick qualities...

Bakery quality sourdough baguettes. I generously oiled the pan and sprinkled corn meal on the bottom. ...Excellent for making sourdough french baguettes

Pros: baking results, crispy crust, easy to clean

Make traditional European-style bread in your own kitchen with this artisan-inspired proofing basket. Crafted from natural rattan, it draws moisture away from homemade or machine-made dough during the final rise to help cultivate a deliciously crisp...

Pros: delivery time, size, packaging

Give your homemade breads even more appeal by creating an attractive coil pattern in the dough. Woven baskets are great for making traditional European-style breads at home. Simply dust the banneton with flour, place the dough in the banneton and let...

Bake traditional European-style breads with this classic proofing basket. Crafted from natural rattan, it absorbs moisture from the dough during the final rise, helping to create a crisp crust and a light, airy interior. The coiled texture leaves beautiful...

Banneton bread molds are used for the rising of the dough. The basket coils and flour dusting provide a beautiful shape and decor for a traditional hearth loaf.

Easy to use, just flour the mold and place the kneaded dough in the basket for final rise....

Containers too small & narrow to mix sourdough starter in jar. Screw on lid does provide sufficient venting.

Pros: easy to use, wide mouth, useful bands

Great Bread Knife for Sourdough...It can break through the hard crust of a sourdough without crushing the soft inside center. ...Excellent knife for slicing bread, including crusty sourdough.

Pros: quality, sharpness, cutting ability

Great for sourdough bread baking! Used the following day when making gnocchi......Handy tool!...Great tool. I should have bought this years ago!

Pros: versatility, ruler feature, quality

I purchased the scale for my new sourdough bread hobby but I’ve found so many unexpected other uses for it! ...Great tool

Pros: easy to clean, ease of use, accuracy

Fill your kitchen with the rich, magical aromas of a French bakery. Perfect for baking artisanal breads, this ceramic loaf baker ensures that bread retains the ideal amount of humidity while baking. Made from Burgundy clay, each baker provides even,...

It's a pleasure working with this perfect tool!...Best knife ever for slicing sourdough!

Pros: sharpness, quality, customer service

s excellent. Bakes sourdough bread loaf and it came out perfectly crisp on the outside and chewy on the inside.

Pros: works, beauty, versatility

A useful tool that requires careful handling....Removing and replacing the preheated lid has me holding my breath every time. It?s a great tool, at least until I break it and burn myself on the shards.

Pros: quality, versatility, ease of use

I make 100% hydration sourdough, which spreads quickly when I put it in to bake, so I wanted it to start out smaller.

Pros: functionality, beautiful crust, enjoyable bread-making process

Love the new loaf pans!! My sourdough sandwich loaves look so beautiful!

Pros: made in usa, quality, perfect for pain de mie loaf

A must-have for dedicated home bakers, this natural white marble board provides a stable, cool working surface for doughs, confectionary and more, and can be chilled prior to use to ensure incredible results.

Pros: elegance, aesthetic value, bread dough)

A must have for all bakers, this handy tool is great for cleaning off work areas, scraping away sticky dough, moving prepped ingredients and more. Crafted from silicone and steel, this dough scraper is sturdy and safe in temperatures up to 445°F....

Pros: flexibility, size, shape

Transform your home kitchen into an artisan bakery with KitchenAid’s ceramic bread bowl and baking lid. Compatible with all KitchenAid 4.5- and 5-Quart Tilt-Head Stand Mixers, this thoughtful set allows you to mix, knead, proof and finally bake...

Pros: homemade bread making, ease of use, convenience

Made from copper, our dough scraper is a versatile tool that can help you lift heavy dough, scrape clean a rolling pin, move chopped veggies into a sauté pan and more.

Pros: copper color, statement piece, beauty

The Cast Iron Loaf Pan from Le Creuset is ideal for everything from baking bread to cooking meatloaf to serving ice-cream. With a generous depth and capacity, it’s also great for bubbling casseroles and lasagna. Crafted from Le Creuset’s legendary enameled...

Pros: nice crust, easy to clean

Lift sticky dough or scrape clean a rolling pin while baking bread, move sliced or chopped vegetables to a sauté pan for a delicious meal and more with our dough scraper. The stainless steel blade is durable enough to withstand daily use and the non-slip...