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(10)
This is a great knife that is well balanced and with high quality steel blade...Be sure to purchase a honing steel as well.
Pros: quality, balance, fit
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(55)
Sharper than a chef's knife, this knife cuts, chops, minces and dices like no other knife I've owned. ...A beautiful utility knife...These are some of the best Japanese knives on the market, not only for use, but aesthetically as well with the layered...
Pros: sharpness, balance, feel
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(28)
Two great knives! The prep knife I use for quick chops, like cutting a piece of fruit up for the kids or chopping a carrot over a soup pot. ...Both knives made from German Special Formula Steel which translate to durability.
Pros: sharpness, durability, shape
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(54)
Loving my new knives!...Purchased set on sale after researching, to replace a hodgepodge of knives weve collected over the years. Happy with the three basic knives, shears and honing steel. ...Perfect knife for chopping...Love my knife, stays sharp...
Pros: quality, design, sharpness
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(100)
Great knife...The knife is incredibly sharp and holds its edge very well. ...Amazing knife...I love the Damascus pattern of the knife and quality of the steel. this knife has been very useful in the kitchen and I would very much recommend the other people...
Pros: sharpness, design, quality
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Exclusive to SLT
The culmination of a three-year production process, each knife from the exclusive Mikoto collection features a blade that is forged from 101 layers of resilient steel and a gorgeous, one-of-a-kind diamond pattern that is dramatically...Add to Bag -
Exclusive to SLT
The culmination of a three-year production process, each knife from the exclusive Mikoto collection features a blade that is forged from 101 layers of resilient steel and a gorgeous, one-of-a-kind diamond pattern that is dramatically...Add to Bag -
Exclusive to SLT
The culmination of a three-year production process, each knife from the exclusive Mikoto collection features a blade that is forged from 101 layers of resilient steel and a gorgeous, one-of-a-kind diamond pattern that is dramatically...Add to Bag -
Exclusive to SLT
The culmination of a three-year production process, each knife from the exclusive Mikoto collection features a blade that is forged from 101 layers of resilient steel and a gorgeous, one-of-a-kind diamond pattern that is dramatically...Add to Bag -
Combining the nimbleness of a utility knife with the do-it-all capabilities of a chef’s knife, this Master Utility Knife from Shun is up to any cutting task. The ergonomic handle offers comfort and control as you slice so you can feel confident in the...
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Combining the nimbleness of a utility knife with the versatile capabilities of a chef’s knife, this beautiful knife from Shun is a versatile addition to any cutlery collection. Made with VG MAX steel, the blade of this knife boasts excellent edge retention...
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Combining the nimbleness of a utility knife with the versatile capabilities of a chef’s knife, this beautiful knife from Shun is a versatile addition to any cutlery collection. Made with VG MAX steel, the blade of this knife boasts excellent edge retention...
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(3)
Excellent Quality Knife...Great quality knife - works well for brisket and other carving tasks...Great knife...Great all around knife. Expensive but worth the price.
Pros: quality, grip, price
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Lightweight for maneuverability, this chef’s knife from Shun is a versatile addition to any kitchen. Made with VG MAX steel, the blade of this knife boasts excellent edge retention and resists corrosion thanks to the high carbon content. The blade also...
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A multifunctional choice for any kitchen, this santoku knife from Shun combines style with lightweight functionality. The unique D-shaped handle provides extra control and stability when you slice, while the Damascus finish adds visual appeal and prevents...
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(36)
Awesome Everyday Knife...In the past time but cheaper knives. I will no longer do that again. This knife is sharp and great for cutting vegetables like carrots celery, cabbage, etc....Miyabi knives are manufactured in Seki Japan, resulting in a superior...
Pros: sharpness, handle, design
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(93)
Favorite blade shape in superb steel...This knife brings me joy. It is beautifully hand crafted and made of the one of the best steels for cutlery. ...Using this beautiful knife when cooking brings me a lot of joy! I'm an art lover and I feel like this...
Pros: beauty, sharpness, comfort
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Exclusive to SLT
The culmination of a three-year production process, each knife from the exclusive Mikoto collection features a blade that is forged from 101 layers of resilient steel and a gorgeous, one-of-a-kind diamond pattern that is dramatically...Add to Bag
Steel Knife
Steel knives are a popular and versatile choice for many kitchen tasks. Steel knives are typically composed of a steel alloy, which is a combination of iron and other elements. Steel knives are well known for their strength and durability, making them a great choice for use in the kitchen. Here are some great options.
Steel Knife
Steel knives also make for a thoughtful and practical gift for any cooking enthusiast in your life. Whether it's a wedding, housewarming, or birthday, a set of steel knives is a timeless and functional present that will be appreciated for years to come. Not only do steel knives make cooking tasks easier and more enjoyable, but they also add a touch of elegance to any kitchen. With their sleek and modern design, steel knives can effortlessly complement any kitchen decor. Whether you're a professional chef or a home cook looking to elevate your culinary skills, steel knives are a must-have tool that will enhance your cooking experience and help you achieve impressive results in the kitchen.
FAQ List
Steel knives offer durability, strength, and sharpness, making them ideal for various kitchen tasks. They provide precise cuts and are comfortable to handle.
To maintain the sharpness of steel knives, it is recommended to regularly hone them with a sharpening steel and have them professionally sharpened when needed.
Yes, steel knives can be used on various cutting board materials such as wood, plastic, and bamboo. However, it is recommended to avoid cutting on hard surfaces like glass or stone.
While some steel knives are labeled as dishwasher-safe, it is generally recommended to hand wash them to maintain their sharpness and extend their lifespan.
The lifespan of steel knives varies depending on factors such as usage, maintenance, and quality. With proper care, a high-quality steel knife can last for many years.