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(102)
This is my third Staub pot and I love them all. A friend,( who is a fabulous cook), and often brings his own knives and pots when he cooks at the homes of friends, came to dinner, looked at my new olive green Staub as I made basmati rice with saffron,...
Pros: self-basting lid, versatility, conical bottom shape
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(52)
And, perfect in function! The pot and lid handles don't get so as to require a pot holder unless you're cooking at high heat. ...Very nice pot...The pot works great on our induction stovetop.
Pros: durable, heat retention, stay-cool handles
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(43)
I have enjoyed using my pots....This is an excellent pot, with one exception. The pot lid gets very hot when in use.
Pros: function, spout, easy to clean
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(24)
These pots are ridiculously expensive, but fortunately I got it on sale. ...It performs as all my other Le Creuset pots do. Superb cookware and lasts forever. Worth the cost.
Pros: color, quality, perfect size
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(22)
Great all around pot...Great all around cooking pot for soups and sauces...POT...I LOVE THIS POT. tHIS IS TRULY A DO EVERYTHING POT FROM PASTA TO SOUP.
Pros: easy to clean, perfect size, right size
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(145)
We love the pot. It's a lot heavier than the pots without copper and distributes the heat evenly....Good pot...Great pots for induction stove tops, very responsive
Pros: durable, easy to clean, appearance
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(136)
Love it!! Best pot I have....Favorite Pot...it?s a versatile pot. Great for building flavors.
Pros: size, color, easy to clean
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(92)
Can't beat the quality of Staub pots....Love this slender pot....Love this beautiful small pot. I make oatmeal, boil eggs, heat soup for 2-3 helpings, use as gravy pot as it is slender and doesnt take as much space on stovetop when making larger dinner...
Pros: versatility, sauce, versatile (soup
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(82)
Due to its small base, I do have to put a rack under it so it doesn't tip on my stovetop....The cast iron is sure to keep your water warm for longer while looking spicy on the stovetop.
Pros: heat retention, durable, versatile heat source compatibility
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(55)
Of the swilling clad cfx pots and pans. I needed a large stock pot....Best soup pot!...m excited to use this new pot! Definitely recommend all the ZWILLING clad cfx pots.
Pros: durable, easy to clean, versatility
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(47)
Love this pot!...It includes a stainless steel lid that fits nicely and the two stainless steel handles are riveted to the pot securely. The post can go from the stovetop burner to the oven safely up to 600 degrees! ...Excellent stock pot...This is a...
Pros: durable, easy to clean, versatility
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(26)
The width and depth of this saute pan is perfect for nearly all of my stovetop meals. This was the 1st pan I tried and since I love it, I will slowly be adding more sizes and variety to my collection....Great pot except I liked the old pots that had...
Pros: quality, easy to clean, versatility
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(22)
At the current depth, its great for chicken parts or other meat parts, but I braised leg of lamb in there, and it wasnt a very big piece, but at least half the lamb wasnt covered by liquid and the top hit the pot cover. Not a big deal, the dish was...
Pros: versatility, quality, favorite
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(19)
Now I look forward to a perfect pot of rice....This pot is now my go-to pot whenever I do rice. As advertised, this pot does not boil over when making rice; and it works just as advertised to make perfect rice every time without having to watch the pot...
Pros: versatility, easy to clean, beautiful design
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(19)
Fits my iron skillet cast pan really well and the clear glass is a plus it allows you to keep an eye on you food without having to keep opening up the pot.
Pros: fit, versatility, works great
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(11)
You can start it on the stovetop and finish it in the oven. Great for casseroles or cobblers.
Pros: easy to clean, easy clean up, versatile
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Stovetop Pots
Discover a versatile selection of stovetop pots that will elevate your cooking experience to new heights. From saucepans to stockpots, our collection offers a range of sizes and materials to suit every culinary need. Whether you're simmering soups, boiling pasta, or crafting delicate sauces, these high-quality pots are designed to deliver exceptional performance in the kitchen. Explore our assortment of stovetop pots and find the perfect addition to your cookware arsenal.
Stovetop Pots
When selecting a stovetop pot, consider the types of meals you prepare most often and the size of your household. A smaller pot is perfect for solo cooks or couples, ideal for heating soups or crafting grains, while larger families or those who love to entertain may gravitate toward bigger capacities for stews, chili, or seafood boils. The material of your stovetop pot—be it stainless steel, nonstick, or enameled cast iron—can influence heat distribution and ease of cleaning. For example, stainless steel offers durability and even cooking, making it a favorite for everything from browning meat to simmering sauces. Nonstick interiors simplify cleanup and are great for more delicate foods, while enameled cast iron retains heat beautifully, perfect for slow braises and hearty one-pot meals. Thoughtful features like comfortable handles, snug-fitting lids, and easy-pour rims can make everyday cooking smoother and more enjoyable. And, as the seasons shift and you find yourself preparing late-summer corn chowders or early autumn apple compotes, having the right stovetop pot at your fingertips can make all the difference.
For those looking to build or refresh their kitchen collection, exploring a complete set can be a smart move. Sets often include a range of pot sizes and matching lids, ensuring you have the right tool for any recipe that comes your way. If you’re interested in seeing a broader selection that pairs perfectly with your stove pot, take a look at our Stovetop Cookware Sets for more inspiration. Whether you’re gifting a loved one or treating yourself, the right stovetop pot is a kitchen staple that stands the test of time—ready to help you create memorable meals all year round.
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"This is a very versatile fondue pot. You can make cheese, chocolate, broth or oil fondues"
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"I bought these to replace some scratched non-stick pots and pan I had. These Zwilling pans are heavy-duty (not the feel of cheap aluminum), and the lids fit well"
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"The plan heats evenly and the .75 lid fits snugly on this little fondue pot. Best Fondue pot ever"
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"So I decided to upgrade to the 11 piece Valencia Pro set to have a complete arsenal of cookware. I could not be happier with this decision"
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"I own both le creuset and staub cast iron pots and I prefer staub. Over the years my le creuset pots have started to form a yellow stain whereas the staub has maintained its overall original appearance"
