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(3)
Excellent steamer...Good steamer...I have had to replace many of the collapsible steamers because the individual metal parts often break.
Pros: durable, plenty of room for water, size
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(6)
We make soup in it all the time as well as using it for a steamer. Favorite thing about it, stores beautifully cause its so narrow.
Pros: versatility, makes job easier, perfect mesh strainer fit
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(1)
fits over even 1 quart cristel handled saucepan -also, my all clad 2 quart saucier and and other 2 quart pots-not as heavy as my all clad handled steamer which is a plus-happy to purchase on sale -great to steam healthy vegetables- will be purchasing...
Pros: fits various pots, sturdy, good for steaming vegetables
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(37)
Stainless steamer...I love this steamers! The quality is absolutely amazing....Excellent Vegetable Steamer...If you're using one of those small, collapsible vegetable steamers like we used to do - throw it away and get one that is designed like the ones...
Pros: easy to clean, versatile, durability
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(16)
I love that this little colander/steamer is collapsible, perfect for a small NYC apartment. ...I really love this piece because it can be used as a colander and a vegetable steamer, plus I don't have a lot of cabinet space so I was looking for one that...
Pros: collapsible, versatile, compact size
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(32)
10 Inch Bamboo Steamer...I've used many bamboo steamers over the past two decades. They're not all built the same. ...Steamers to help your dumpling-making...This is a good steamer, fits in the average sized wok easily. The larger one likely would as...
Pros: well made, ease of use, easy to use
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(25)
perfect addition to my steamer stack...Great Quality Steamer...Great steamer that fits perfectly into my All-Clad 3 QT sauce pain.
Pros: easy to clean, perfect fit, fits perfectly
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(18)
Best Steamer basket I've ever owned!...This steamer is a heavier bright shiny stainless than any steamer I've ever owned. ...Stainless Steel Steamer Basket...This is a great steamer basket and hard to find.
Pros: sturdiness, functional, well designed
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(3)
Drawing on a heritage of European craftsmanship, revolutionary design principles and a passion for cooking, Le Creuset’s stainless steel collection offers exceptional beauty and performance for discerning cooks.
Perfect for soups, pasta and more,...Pros: design, quality, solid
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(2)
This joseph bloom steel steamer basket is great. Easy to get in and out of pot!...nice solid steamer basket...Joseph Bloom steamer
Pros: easy to use, solid, nice
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(2)
Plan to purchase this steamer for my sister as a bonus Christmas gift.
Pros: fast, compact storage, healthy
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(102)
Makes perfect rice. Love the steamer attachment too...A Good Rice Cooker and Veggie Steamer....Easy to use, a fast rice cooker - makes rice perfect every time. Love the steamer, makes rice and veggies so easy.
Pros: easy to clean, versatility, compact size
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(65)
Pan is great, steamer feet rusts!...Highly disappointed in this steamer basket and the feet welded under it. Cuisinart should've left that off....Great pan/pot/steamer. I steamed broccoli perfectly in no time.
Pros: versatility, easy to clean, quality
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(62)
Sometimes it can be hard to tell if the steamer feature is open or closed until steam is produced inside of the lid. ...It's great for all my stovetop recipes///
Pros: versatility, usefulness, fits multiple pan sizes
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(20)
Quality pasta, steamer,colander set....The perfect pasta pot, colander, and steamer set. Great quality. I have used it many times for a variety of tasks since it arrived. ...s beautiful, so I put it on my open shelf to show it off. The steamer basket...
Pros: quality, sturdy, versatility
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(13)
The base is flat for easy use on the stovetop and the tight fitting lid holds in the heat.
Pros: versatility, cooks evenly, flat base
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(5)
Cooking asparagus vertically not only helps the tougher ends cook at the same rate as the tender tips, but there’s no need to cut or bend the delicate vegetables to get them to fit into a pot. Need to cook up potatoes, eggs or pasta? This versatile...
Pros: beautiful, value for money, cooks to perfection
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(4)
Easily prepare steamed or boiled mussels and other shellfish like shrimp, crab and clams in this versatile pot. It’s designed for superior effectiveness on induction stovetops, but works wonderfully with all heat sources. Domed lid can be turned...
Pros: attractive, versatile, durable
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(2)
We took our favorite things about the best French cookware and made them even better. These pans are packed with chef-inspired details like gently curved sides and smooth rounded edges to help you get the results you love and make more of every meal....
Pros: cost effective, price, fast heating
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Embodying Cristel’s expertise in healthy cooking, Biome delivers high-performance products to help you preserve the quality of your food. Ideal for steam, gentle and combination cooking, this cookware ensures that your body gets the vitamins, macronutrients...
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From shellfish to pot stickers to broccolini florets, this steamer insert is designed to fit all Hestan 2-quart sauciers, 3-quart soup pots and saucepans for steaming a wide variety of gourmet delights. Heavy-gauge stainless steel steaming insert features...
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(8)
A kitchen workhorse, the All-Clad Multi-Pot offer a seamless and efficient straining experience, making cooking a breeze. With its innovative design, it allows for fast and effortless straining, saving you valuable time and effort in the kitchen. These...
Pros: perfect size, manageable size, great product
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Stovetop Steamers
Looking to elevate your stovetop cooking game? Look no further than our collection of stovetop steamers. These versatile kitchen essentials are designed to effortlessly steam vegetables, seafood, and more, helping you create healthy and flavorful meals in a flash. Whether you're a seasoned chef or just starting out in the kitchen, our stovetop steamers are a must-have addition to your culinary arsenal. With their durable construction and user-friendly features, you'll be able to enjoy the benefits of steaming with ease. Explore our selection of stovetop steamers and unlock a world of delicious possibilities for your next meal.
Stovetop Steamers
When choosing a stove top steamer, consider the types of dishes you love to cook and the size of your household. Stainless steel steamers offer durability and easy cleanup, making them a practical choice for daily use, while a traditional bamboo steamer adds rustic charm and is ideal for layered cooking—think vegetables in one tier, dumplings in another. If you’re cooking for one or two, a compact stovetop vegetable steamer fits neatly into most saucepans and is perfect for quick side dishes. For larger families or those who love to entertain, a generously sized sur la table steamer accommodates bigger batches, so everyone can enjoy piping-hot servings together. With summer in full swing, steaming is a gentle way to highlight the natural sweetness of corn on the cob, snap peas, or new potatoes, letting seasonal produce shine without extra oil or fuss.
Stovetop steamers also make thoughtful gifts, especially for newlyweds, college graduates setting up their first kitchen, or anyone looking to eat a little lighter. They’re a practical addition for health-conscious cooks and those with dietary restrictions, since steaming requires no added fat and keeps flavors pure. The beauty of a steamer lies in its simplicity: just add water, arrange your ingredients, and let the steam do the work. Whether you’re crafting a nourishing meal for yourself or sharing a table with friends, a stovetop steamer brings out the best in every ingredient. It’s a timeless kitchen essential that suits both seasoned chefs and enthusiastic beginners, making it easy to prepare delicious, wholesome dishes all year round.
Top Picks For Stovetop Steamers
FAQ List
Yes, stovetop steamers are designed to be compatible with most stovetop types, including gas, electric, and induction.
Yes, adding water to the steamer is essential as it creates the steam needed to cook your food. Be sure to follow the manufacturer's instructions for the recommended water level.
The cooking time can vary depending on the type and quantity of food being steamed. In general, vegetables usually take around 5-10 minutes, while fish or meat may take longer. It's best to refer to specific recipes or cooking guidelines for accurate timing.
Yes, stovetop steamers can be used to gently reheat leftovers. The steam helps to retain moisture and prevent food from drying out, resulting in a more flavorful and evenly heated meal.
Cleaning a stovetop steamer is usually a simple process. Most steamers can be washed with warm, soapy water and a gentle scrub. Avoid using abrasive cleaners or scrubbers that may damage the steamer's surface. Additionally, make sure to dry the steamer completely before storing it to prevent any potential rusting.
![Sur La Table Bamboo Steamer, 6"](https://assets.surlatable.com/m/53a2cf3565746/thul-565705_01.jpg "Sur La Table Bamboo Steamer, 6"")
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"This steamer is a heavier bright shiny stainless than any steamer I've ever owned"
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"Bought this pan to try out because was looking at changing to all stainless pans"
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"fits over even 1 quart cristel handled saucepan -also, my all clad 2 quart saucier and and other 2 quart pots-not as heavy as my all clad handled steamer which is a plus-happy to purchase on sale -great to steam healthy vegetables- will be purchasing a handle for it next"
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"This steamer is a heavier bright shiny stainless than any steamer I've ever owned"
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"The steamer insert seems to work really well and there havent been any issues with starchy ricewater boiling out of the pot (a problem I often had with my electric rice cooker"