Summer Sauces

We use it with extra virgin olive oil for a bread dipping/sopping sauce and it is the best tasting balsamic we have had in years.

Pros: flavor, good quality, efficiency

With sweetness from the sugar, tartness from the vinegar, and a kick from the chili peppers, this sauce is a versatile addition to any pantry. Tastes divine on rice bowls, burgers, chicken wings, grilled pineapple or even in potato salad.

Pros: flavorful, balanced spice, not too spicy

We love this sauce pan. Works well with our new induction range....Excellent saucepan with lid. Perfect size for sauces, soups, steaming vegetables.

Pros: easy to clean, durable, sturdy

Worked as advertised to make Bernaise sauce....This is perfect for making hollandaise sauce.

Pros: durable, quality, size

This pan is fantastic for making the sauces, rice and soup. Really easy cleanup....Perfect sauce pan...With this saucier style pan, it is perfect for making sauces, ganache. With the Silvinox finish, these stainless steel pans do a fantastic job cleaning...

Pros: versatility, quality, heat retention

There are no rivets to collect extra sauce when you stir. And the clean up is really easy. ...Once Im done cooking the beveled rim gives me dripless pouring so i can neatly remove my sauce without wasting a drop.

Pros: even heating, no rivets, easy to clean

I mostly cook vegetables in this pan and they finish well. I will use it for sauces and puddings, also.

Pros: overall satisfaction, cleans up well, size

While I do not prepare paella as often as I'd like, I do use this sofrito (1/4 cup) as a base to prepare a rather excellent and very flavorful tomato sauce for pasta, chicken cacciatori, etc. Of course it excellent for paella.

Pros: flavor, convenient, easy to use

Add tangy notes to your favorite dishes with Giuseppe Giusti's delicious glaze. It comes in three delicious flavors—Classic, Fig and Truffle—all of which taste great on veggies, fish, meats and more.

The fig balsamic is creamy and delicate with sweet...

Pros: versatile, good quality, concentrated

The first extra virgin olive oil produced by Marques de Griñon, this estate-bottled blend features Arbequina and Picual oils for a well-balanced, intensely aromatic oil with notes of green tomatoes, fresh grass, artichoke and green almonds. Adhering...

Pros: flavor, good quality, best quality

Whether you’re making a smoothie, a sauce or baby food, the Zwilling Enfinigy Hand Blender gets the job done. Driven by a powerful 300-watt motor, this hand blender with nine speeds including a pulse function, offers you the perfect setting for every...

Pros: works well, creamy potato masher, perfect for cocktails

All I can say is that it made a refreshing summer cocktail. I can't believe I've just discovered this.

Pros: flavorful, long-lasting, refreshing

A symphony of luscious tomato pulp, cashews, and basil from Liguria, this sun dried tomato pesto can be eaten right out of the jar! It is full of flavor and it will enhance every dish it is added to. You can add it to pasta, sandwiches and just about...

This delicious trio includes everything you need to add earthy truffle flavor to a variety of foods! The sauce pairs beautifully with everything from meat to fish to potatoes to eggs, and when cooked, the flavor becomes enhanced. The honey is delightfully...

Silky and rich, our Due Formaggi Pasta Sauce is made using delicious pecorino and aged ricotta for a sauce that goes well with polenta, pasta, chicken breast, or roasted fish. It beautifully combines slightly sweet and creamy ricotta with tangy sheep’s...