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A New Online
Culinary School

ONLINE • AT YOUR OWN PACE
From first-time cooks to accomplished home chefs, we’re here to help put your future on the front burner.

Get a world-class culinary education in an online-only environment that you can tailor to suit your tastes with 55-hour ACFEF-approved courses and 2-4 hour bite-sized offerings.


NOURISH YOUR KNOWLEDGE
Design the culinary education that suits you with six ACFEF-approved courses that you can mix and match to meet your needs. Each robust course includes 55 hours of instruction and features guidance and graded feedback from the Institute's expert chefs. Whatever your goals, our courses will engage your senses, help you hone your techniques and build your kitchen confidence.
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6
COURSES AVAILABLE
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$299
PER 55-HOUR
COURSE
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$1,500
BUNDLE ALL 6 COURSES & SAVE ALMOST $300




WHET YOUR APPETITE

Not ready for a full course? Our bite-sized courses fit any schedule and budget. Each 2- to 4-hour course covers a single topic, from honing a cooking technique to exploring a new cuisine. You’ll refine your skills with a large collection of practice recipes and receive feedback from expert chefs—and because they’re à la carte, there’s always room for one more.
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3
BITE-SIZED COURSES AVAILABLE
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$49 | $79
COST PER
2- OR 4-HOUR COURSE
SPECIAL HOLIDAY PRICING

A HIGH-QUALITY CULINARY EDUCATION

Feel confident knowing that Sur La Table Online Culinary Institute is recognized by the American Culinary Federation Education Foundation (ACFEF) as an approved program.
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The American Council on Education’s College Credit Recommendation Service (ACE CREDIT®) has evaluated and recommended college credit for six of Sur La Table Online Culinary Institute’s courses.
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*ACE CREDIT recommendation applicable to 55-hour courses only.