Parmesan Zucchini Fries

By by E’Cucina Home
Images
Parmesan Zucchini Fries
Serves
Makes 4 servings
Ingredients
  • ½ cup Panko bread crumbs
  • ½ cup grated Parmesan cheese
  • 2 tablespoons minced fresh parsley
  • 1 tablespoon cornstarch
  • 2 eggs beaten
  • 1¾ pounds zucchini, ends trimmed, halved and cut into ½-inch strips


Procedure
Preheat Air Fryer to 320°F.

Stir bread crumbs, cornstarch, parsley and Parmesan cheese together in a shallow bowl.

Whisk eggs in a separate shallow bowl.

Dip zucchini strips into egg mixture, shake to remove any excess and roll strips in bread crumb mixture to coat. Transfer zucchini strips into Air Fryer.

Bake for 15 minutes, tossing the fries after 5 minutes.

Parmesan Zucchini Fries

By by E’Cucina Home
Serves
Makes 4 servings
Ingredients
  • ½ cup Panko bread crumbs
  • ½ cup grated Parmesan cheese
  • 2 tablespoons minced fresh parsley
  • 1 tablespoon cornstarch
  • 2 eggs beaten
  • 1¾ pounds zucchini, ends trimmed, halved and cut into ½-inch strips


Procedure
Preheat Air Fryer to 320°F.

Stir bread crumbs, cornstarch, parsley and Parmesan cheese together in a shallow bowl.

Whisk eggs in a separate shallow bowl.

Dip zucchini strips into egg mixture, shake to remove any excess and roll strips in bread crumb mixture to coat. Transfer zucchini strips into Air Fryer.

Bake for 15 minutes, tossing the fries after 5 minutes.