Cristel 1826 Saucepan, 2 qt.

A stainless steel saucepan is a workhorse for everyday tasks like simmering sauces, cooking grains and reheating soups. The Cristel 1826 stainless steel saucepan is especially handy when you want steady heat for whisking and gentle simmering.

18/10 stainless steel refers to the alloy used for the pan’s cooking surface, chosen for durability and a polished, kitchen-ready look. In an 18/10 stainless steel saucepan, it supports everyday use while maintaining a clean, classic appearance.

The double-riveted handle design adds a secure, stable connection between the handle and the pan body. That extra stability helps you feel more in control when stirring, pouring or carrying the saucepan to the table.

The Cristel 1826 stainless steel saucepan is designed to be easy to carry from the oven to the table, thanks to its comfortable handles. For best results, always use appropriate protection and follow any care and use guidance included with your cookware.

Preheat the stainless steel saucepan briefly, then add your cooking fat before ingredients so food has a better chance to release. When making delicate sauces or custards, use a gentler heat and stir or whisk steadily to help keep the bottom from overheating.