Watermelon Margarita
By Sur La Table
Watermelon Margarita
By Sur La Table
Yield/Serves:
Makes 1 drink
- 1 ounce Cointreau
- 2 ounces tequila (100% agave blanco or reposado)
- 1/2 ounce freshly squeezed lime juice
- 4 ounces watermelon agua fresca: Click here for recipe »
- Garnish:
- 1 lime wheel
- 1 watermelon slice
- Margarita salt, or salt blend to rim glass
WATCH HOW TO MAKE THE RECIPE HERE>>
To prepare cocktail glass: Pour a few tablespoons of salt onto a small plate or shallow bowl. Run lime wedge around rim of glass and dip edge of glass into salt. Rotating glass on its side to only coat outside of rim. Coat half or entire rim of glass to your liking. Fill glass with ice and set aside.
To a cocktail shaker, add enough ice to fill halfway. Add Cointreau, tequila, lime juice and watermelon juice. Top cocktail shaker and shake until well chilled.
Strain into prepared cocktail glass and garnish with lime wheel and watermelon slice.
To prepare cocktail glass: Pour a few tablespoons of salt onto a small plate or shallow bowl. Run lime wedge around rim of glass and dip edge of glass into salt. Rotating glass on its side to only coat outside of rim. Coat half or entire rim of glass to your liking. Fill glass with ice and set aside.
To a cocktail shaker, add enough ice to fill halfway. Add Cointreau, tequila, lime juice and watermelon juice. Top cocktail shaker and shake until well chilled.
Strain into prepared cocktail glass and garnish with lime wheel and watermelon slice.