Ingredients
- 1 lb green beans, trimmed
- 2 tsp sesame oil
- Pinch of salt
Procedure
Set the ceramic grill grid over the grates and preheat the grill to medium-high heat (about 400-degrees).
In a large bowl toss the green beans with sesame oil and salt.
Arrange the green beans on the grill grid and coat, tossing every few minutes, until lightly charred and blistered, about 10 minutes.
