Side Dishes
Tested, loved, and easy to make your own
Fluffy Mashed PotatoesBy Tested and perfected in the Sur la Table kitchen
Classic Mac and CheeseBy Fagor
Pommes DauphinoiseBy Recipe developed for Sur La Table’s Cooking Classes
Cider Glazed Butternut SquashBy Tested and perfected in the Sur la Table kitchen
Sautéed Spring PeasBy Stephanie Izzard
Pippi’s Pantry Challenge: Dirty Rice and BeansBy Recipe courtesy of Scraps
Cauliflower GratinBy Jacques Pépin, Poulets & Légumes
Pomegranate Glazed Carrots with Toasted PistachiosBy Tested & perfected in the Sur La Table kitchen