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Tea Limeade Le Parfait Jar Slushes
By Rebecca White, A Pleasant Little Kitchen
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Tea Limeade Le Parfait Jar Slushes
By Rebecca White, A Pleasant Little Kitchen
Share
Yield/Serves:
Makes 4 servings
2 cups brewed tea, chilled
2 cups fresh limeade, chilled
Lime wedges, for topping
Mint, for topping
Tart, tangy and sweet these slushes are the perfect cool down from a day in the sun. Combine half part tea and half part limeade to Le Parfait jar slushes and shake every hour until slushy. It is a delightful sweet drink for all ages.
In a pitcher, combine the tea and fresh limeade. Stir to combine.
Fill four Le Parfait 12.2 ounce jars with 1 cup of tea limeade. Seal tightly with the lid. Shake and place in the freezer.
Every 45 minutes shake the mixture until a slush like consistency develops (about 3 to 4 hours).
Top with a lime wedge and mint leaves. Serve with a straw.
