Emile Henry Ciabatta Baker
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https://www.surlatable.com/emile-henry-ciabatta-baker/6869986.html
$169.95
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plus 24 hours of processing time.
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Additional Information
Crafted from high-fired Burgundy clay for lasting quality, this specialized baker allows you bake perfectly delicious ciabatta bread right in your own kitchen. The lid traps steam during baking, replicating the environment of a steam-injected oven and allowing the bread to expand fully. The result? Airy, delicate bread with a signature crackly crust—just right for making your favorite sandwich, serving alongside homemade soup or simply enjoying with a drizzle of good olive oil.
- Burgundy clay provides gentle, even heat to coax out the natural flavors of food
- Burgundy clay is safe for broiler and microwave use and is oven safe to 500°F
- Highly resistant to thermal shock, Emile Henry cookware moves directly from freezer to oven
- Attractive, scratch-resistant glazes are lead and cadmium free, and provide an ultra-smooth, virtually nonstick cooking surface
- A high firing temperature results in incredibly durable cookware that resists chipping
- Accommodates dough made with three to four cups of flour; makes two 14 ¾"-long loaves
- Made in France
- Manufacturer: Emile Henry
- Material: Burgundy clay
- Dimensions: 15.3" L x 9" W x 4.3" H
- Weight: 7.5 lb.
- Warranty: 10-year warranty
- Made in France
- Dishwasher safe
- Oven safe to 500°F. Not intended for stovetop use
- One ciabatta maker
- One lid