Gazpacho
By Courtesy of Vitamix
Gazpacho
By Courtesy of Vitamix
Yield/Serves:
Makes 5 cups
- 3 cups (720 ml) tomato juice
- ⅓-cup (80 ml) red wine vinegar
- ¼-cup (60 ml) olive oil
- 2 tomatoes, quartered
- 1 cucumber, peeled, quartered
- 1 onion, peeled, halved
- 1 green bell pepper, stemmed, seeded, diced
- 1 dash hot sauce
- Salt and pepper, to taste
Serve this traditional chilled soup over chopped cucumbers and tomatoes for a refreshing twist.
Place all ingredients into the Vitamix container in the order listed and secure lid.
Select Variable 1.
Turn machine on and slowly increase speed to Variable 5.
Blend for 30-45 seconds.
Stop machine, season soup and serve immediately.
Place all ingredients into the Vitamix container in the order listed and secure lid.
Select Variable 1.
Turn machine on and slowly increase speed to Variable 5.
Blend for 30-45 seconds.
Stop machine, season soup and serve immediately.