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Black Bean Hummus - Spinach Salad with Toasted Pistachios, Sliced Strawberries and a Vanilla Bean Vinaigrette - Sesame Seared Tuna Steaks - Toasted Cous Cous Vegetable Salad - Broccoli Rabe with a Soy Vinaigrette - Mixed Berry Sorbet
What you will learn
There’s a deep connection between our health and the food we eat, but our hectic schedules all too often steer us towards fast meals and processed foods. Join Sur La Table in the kitchen and learn delicious recipes that turn some of the world’s healthiest foods into mouthwatering dishes. Best part is we’ll keep the flavors true by using straightforward cooking techniques -- which means less mess and less time in the kitchen.