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(1)
This beautiful cutting board with wooden bun feet is manufactured from the finest northern-white species of hard rock maple. Maple wood is naturally anti-bacterial and won’t harbor any bacteria. On top of that, the Boos cream finish creates a protective...
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(3)
I like it very much, because the feet keep the board clean. However, an option for a larger size, for example 11" x 11" (which I used for about 20 years till one foot got dislodged) will be more convenient for preparation of meals even for a small family....
Pros: keeps board clean, durability, longevity
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(1)
Awesome European style board
Pros: fit, appearance, style
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This beautiful cutting board is manufactured from the finest northern-white species of hard rock maple. The block is reversible, so you can safely use one side for meat and poultry and the other for fruits and veggies. The board features a juice groove...
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(7)
This is a quality cutting board...John Boos Cutting Boards
Pros: durability, appearance, size
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(1)
Yes it is a bit pricey, however when I think of how many cutting boards I've purchased thru the years I could have bought one of these and been enjoying all along.
Pros: side grooves for easy moving, durability, weight
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(4)
Amazing cutting board - not cheap but worth it...Amazing cutting board, made a new yars day prime rib, the cutting board worked perfectly and the removable drip tray is wirth it's weight in gold....Beautiful, Sturdy, used with the conditioner still...
Pros: large drip tray, functionality (removable drip tray), beauty
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(3)
This beautiful cutting board with wooden bun feet is manufactured from the finest northern-white species of hard rock maple. Maple wood is naturally anti-bacterial and won’t harbor any bacteria. On top of that, the Boos cream finish creates a protective...
Pros: keeps board clean, durability, longevity
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(17)
Quality Heavy-Duty Cutting Board...Do not cut any meat or seafood on this board as it's better off using another plastic cutting board. ...So far so good. Love this board...So far my husband and I love this board so much. Based on what Ive read, 25%...
Pros: durability, quality, size
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(5)
Every two or three months after washing the board, I spray with a vinegar solution, let dry, and cover in the board cream. ...Love John Boos Board...Love my new cutting board. Love it so much, I'm going to order a larger one!
Pros: appearance, size, durability
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(10)
I like the cutting board, however this darker color shows the knife market much more than a lighter colored one I used at my sister-in-laws....Neat boards...Love this board. Ive got three in two sizes. Clean them in the dishwasher With no ill effects....
Pros: neat design, perfect size, dishwasher safe
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(7)
I can't stand small cutting boards, so these are the perfect size for chopping and dicing without falling off the board!
Pros: works well in galley kitchen, size, works well
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(5)
the queen of cutting boards...I will certainly leave this board to a loved one in my will....LOVE love this board...John Boos does it again. This is my 3rd board and the versatility in this particular board is incredible.
Pros: size, versatility, durable
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(3)
This is a very nice cutting board. Take good care of it as recommended with the oil and cream.
Pros: appearance, quality
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(2)
Boos cutting boards...Excellent cutting boards that are a definite plus addition to my kitchen.
Pros: durability, aesthetics, quality
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(1)
This beautiful edge-grain cutting board features a drip-collecting groove to capture juices. Made with naturally antibacterial maple wood, each board is reversible to help prevent cross-contamination.
Proudly crafted in Effingham, Illinois by John Boos...Add to Bag -
(1)
Multi Purpose Board...Perfect size for chopping, slicing, carving, or even using as a charcuterie board for entertaining a small group!
Pros: size, multi-purpose
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(1)
More than just another cutting board
Pros: usefulness, conversation starter
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This beautiful reversible 6" thick butcher block is manufactured from the finest northern-white species of hard rock maple. Maple wood is naturally anti-bacterial and won’t harbor any bacteria. On top of that, the Boos cream finish creates...
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This beautiful edge-grain cutting board is manufactured from the finest northern-white species of hard rock maple. It’s double-sided, with one side featuring a groove to capture juices, and the other a completely smooth cutting surface. The hardwood...
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This beautiful chopping block with wooden bun feet is manufactured from the finest northern-white species of hard rock maple. Maple wood is naturally anti-bacterial and won’t harbor any bacteria. On top of that, the Boos cream finish creates a...
Add to Bag -
This beautiful chopping block with wooden bun feet is manufactured from the finest northern-white species of hard rock maple. Maple wood is naturally anti-bacterial and won’t harbor any bacteria. On top of that, the Boos cream finish creates a...
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This beautiful 4" thick butcher block is manufactured from the finest northern-white species of hard rock maple. Maple wood is naturally anti-bacterial and won’t harbor any bacteria. On top of that, the Boos cream finish creates a protective...
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Designed to fit on top of your BOV900 Smart Oven™ Air and BOV950 Joule™ Oven Air Fryer Pro, this bamboo cutting board from Breville is perfect for prepping. The bamboo construction is less prone to knife markings and is naturally antibacterial.
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Anti Bacterial Cutting Board
Upgrade your kitchen essentials with our Anti Bacterial Cutting Board collection. These cutting boards are designed to provide a hygienic and safe food preparation surface, ensuring that your meals are prepared with the utmost care. Crafted from high-quality materials, these cutting boards offer a durable and long-lasting solution for all your chopping, slicing, and dicing needs. With their anti-bacterial properties, you can have peace of mind knowing that harmful bacteria won't linger on your cutting board. Explore our range of Anti Bacterial Cutting Boards and elevate your culinary experience today.
Anti Bacterial Cutting Board
Not only are these cutting boards a practical addition to any kitchen, but they also make for a thoughtful gift. Ideal for housewarmings, weddings, or any special occasion, these cutting boards are not only functional but also aesthetically pleasing. With a variety of designs and sizes available, you can find the perfect anti-bacterial cutting board to suit any recipient's style and kitchen needs.
Using an anti-bacterial cutting board is not only important for food safety, but it also helps to extend the lifespan of your knives. The durable and non-porous materials used in these cutting boards are gentle on knife blades, preventing them from dulling prematurely. Whether you're chopping vegetables, slicing meat, or preparing fruits, an anti-bacterial cutting board provides a sturdy and reliable surface for all your culinary endeavors. So, invest in an anti-bacterial cutting board today and enjoy a clean, safe, and efficient cooking experience.
FAQ List
To clean your anti-bacterial cutting board, simply wash it with warm, soapy water after each use. Avoid using abrasive cleaners or scrub brushes that could damage the surface. Additionally, it is recommended to periodically sanitize the cutting board by using a mixture of vinegar and water or a food-safe disinfectant spray.
Yes, anti-bacterial cutting boards are designed to be versatile and safe for use with various food types. However, to prevent cross-contamination, it is recommended to thoroughly wash the cutting board with hot, soapy water or sanitize it between uses with different food items.
While some anti-bacterial cutting boards are labeled as dishwasher safe, it is generally recommended to hand wash them to prolong their lifespan. Dishwashers can expose the cutting board to high temperatures and harsh detergents that may degrade the anti-bacterial properties or cause warping.
The lifespan of an anti-bacterial cutting board depends on various factors such as frequency of use and maintenance. It is generally recommended to replace your cutting board every 1-3 years or when you notice deep grooves, excessive staining, or signs of wear and tear that could harbor bacteria.
Yes, many anti-bacterial cutting boards feature attractive designs and can be used as stylish serving platters for cheeses, charcuterie, or other appetizers. However, it is important to ensure thorough cleaning and sanitization before and after each use to maintain food safety.
![Epicurean Cutting Boards, Natural 14¾" x 11¼"](https://assets.surlatable.com/m/259971871c8c86c9/thul-396200_01i_0915_s.jpg "Epicurean Cutting Boards, Natural 14¾" x 11¼"")
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"I use it everyday. I purchased 2 more cutting boards in different sizes. The quality and beauty of the finished product are the best"
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"Some cutting boards are just too pretty for a knife. This board welcomes your knives"
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"As a dedicated home cook of many years, I break down my own cuts of meat. The large cutting board is just perfect and the other two boards will be used very often too"
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"I much prefer wood boards to plastic. This will be a family heirloom"
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"Beautiful cutting board! Rubber feet keep board in place. We also use it for serving charcuterie and various appetizers"
