Best Pizza Dough

Pizza dough is a staple of the American diet, but it's not always the easiest thing to make. Whether you're new to the kitchen or just want to make pizza at home more often, we've got you covered.

Dreamfarm Scizza Pizza Scissors

$34.95

(15)

Great idea! Love them....Love it!...A great tool!

Pros: effectiveness, easy to use, love
Sur La Table Silicone Pie Dough Rolling Bag, 12"

$27.95

(9)

Love it! Easy to use and no real clean up needed....This was a surprisingly great buy....Great little find

Pros: easy to use, ease of use, easy to clean
Sur La Table Dowel Rolling Pin

$31.95

(45)

Great size, great feel, interacts with dough in a non clinging way Love it...Best rolling pin ever. Easy to clean and use.

Pros: weight, size, made in usa
Sur La Table Platinum Professional Pizza Pan

$34.95

(31)

This is the BEST pizza pan. You will love it...Works great!

Pros: easy to clean, durable, non-stick
Epicurean Pizza Peel, 21" x 14"

$46.95

(11)

Great for pizza...Works great to put pizza on the stone....Works great for me!...I've only had a chance to cook with it once thus far, but I love it!

Pros: made in america, dishwasher safe, shape
King Arthur Pizza Crust Mix

$14.95

Made with all-purpose and semolina flours, King Arthur’s pizza dough mix is quick, easy to use, and versatile. Pizza Dough Flavor adds a cheesy garlicky kick to your crust. Just add water and oil (yeast is included), then knead, allow to rise, shape,...
Ooni 16" Bamboo Pizza Peel

$55

(1805)

Great Peel...Simply the best. Well built. It will last a lifetime....Works great! Having both types...Works great! Having both types of peels is best, holes and solid!

Pros: sturdy, versatility, quality
Cuisinart 14-Cup Food Processor

$319.95

(709)

Best we've ever had!...Absolutely the best food processor we've ever had! Superb quality and great efficiency....Best on the market...Love this food processor. My other one lasted 40 years. A must in all kitchens....Great motor,sharp blades, time saver...

Pros: durable, easy to clean, versatility
Ooni Pizza Cutter Rocker Blade

$39.95

(230)

LOVE IT!!! It's the best...LOVE IT!!!
It's the best pizza cutter I've ever seen and ever used!!!...It is great and very sharpe....You need to mind where your fingers are but it is the best for cut a pizza.

Pros: sharpness, good quality, easy to use
Zojirushi Home Bakery Virtuoso® Plus Bread Maker

$420

(195)

Best available bread machine...Best bread maker we've had, hands down. Easy, fast, great bread....Best purchase by a long shot...Best Christmas present ever!...I decided to purchase this because it was the best machine in the market.

Pros: ease of use, consistent results, versatility
Emile Henry Pizza Stone, 14.5"

$83.95

(28)

Great stone...Love Emile Henry products and this stone does not disappoint....Love it!

Pros: easy to clean, handles, versatility
All-Clad Pizza Baker & Stone

$179.95

(28)

Perfect for baking flatbreads, pizzas, quesadillas, and more. Natural soapstone baking disc disperses heat evenly, helping to produce crisp crusts without burning or scorching.

Ergonomically designed pizza cutter features a stainless steel handle and...

Pros: serving tray, quality, durable
Norpro Deluxe Pastry and Pizza Roller

$17.95

(11)

Easily create perfectly smooth dough for pies, cookies, pizzas and more with this handy tool. The large roller is perfect for the initial rolling, while the smaller roller makes it easy to smooth uneven spots, push dough to the pan edges and ensure a...

Pros: handy, versatile, space-saving
Emile Henry Flame Charcoal Pizza Stone

$99.95

(9)

The larger sizes are best. This company is special! Makes a great gift! The price point is amazing!...Great pizza comes from this

Pros: easy to clean, better than marble or ceramic, good price
Emile Henry Flame Pizza Stone, 10"

$45.95

(8)

Great for rehearing one or two pieces of leftover pizza.

Great size for mini oven....Best pizza ever on this stone!

Pros: easy to clean, easy to use, versatile reheating
Gaston’s Bakery All-Purpose Flour, Set of 6

$39.95

(6)

Baking with flour is absolutely the best....Simply the best flour!...Hands down, this is The best flour and only flour I use.

Pros: quality, taste, all-purpose
Cast Iron Pizza Iron, 14"

$145.95

This pizza iron is designed to cook perfect pizzas and bring them to you table. Renowned for its ability to retain heat, cast iron encourages dough rise with its blazing hot surface. This iron’s forged steel handles allow you to transport your...
Gaston’s Bakery Organic Pizza Flour Mix

$12.95

(1)

Gaston’s organic pizza mix makes the best from-scratch pizza crusts thanks to its in-house milling process using only local, sustainable wheat. Each flour is carefully formulated to produce amazing results and contains only additive-free wheat....
King Arthur Italian-Style Flour

$19.95

Lower in protein than all-purpose flour and mellower, this Italian-style flour from King Arthur yields supple, smooth, and easy to shape dough. The resulting baked goods are light, airy, and have a crisp crust. It's ideal for pizza, focaccia, flatbreads,...
Sur La Table Classic Pizza Sauce

$16.95

Pizza night is sure to be a success with this blend of fresh tomatoes, olive oil and Italian herbs and spices. Simply cover pizza dough with this sauce and top with anything from fresh peppers and mushrooms to soppressata and goat cheese.

Best Pizza Dough

When it comes to creating restaurant-quality pizza at home, the foundation is always the dough. Whether you’re a seasoned pizzaiolo or just discovering the joy of homemade pizza nights, choosing the best pizza dough to buy can make all the difference in your results. The right dough brings together a balance of chewiness, crispness, and flavor, setting the stage for everything from classic Margherita to more adventurous toppings. For busy families, students, or anyone looking to streamline weeknight dinners, high-quality ready-made doughs offer convenience without sacrificing taste. They’re also a game-changer for impromptu gatherings—think cozy December evenings with friends or festive holiday celebrations—where you want to spend less time prepping and more time enjoying. For those giving gifts to budding cooks or pizza enthusiasts, a selection of the best pizza dough to buy, paired with a few essential tools, makes a thoughtful and practical present that inspires creativity in the kitchen.

Selecting the best pizza dough to buy involves considering texture, rise, and how the dough performs in your oven. Some doughs are designed for blistered, airy crusts reminiscent of Neapolitan pies, while others are tailored for a classic New York-style slice or rustic, wood-fired flavor. You might look for doughs that are pre-portioned for convenience, or those that are minimally processed and made with simple, wholesome ingredients. For families, doughs with a forgiving texture are ideal for little hands eager to help shape their own pizzas, making pizza night an interactive and memorable experience. If you love to entertain, stocking your fridge or freezer with a few varieties means you’re always ready to roll out a crowd-pleasing meal. And as the winter months invite us to gather indoors, there’s something especially comforting about the aroma of baking pizza dough filling the kitchen, inviting everyone to the table. For even better results, many home cooks pair their dough with the right baking surface; if you’re looking to take your pizza game up a notch, explore our guide to the Best Pizza Stone for tips on achieving that perfect, golden crust.

No matter your skill level or taste preferences, the best pizza dough to buy opens up a world of possibilities. It’s not just about convenience—it’s about bringing people together, experimenting with flavors, and creating lasting memories around the dinner table. With the right dough on hand, you’re equipped for everything from quick weeknight dinners to leisurely weekend feasts. Whether you’re gifting a pizza-making starter kit to a college student, planning a family pizza night, or simply stocking up for cozy December evenings, having quality dough at the ready ensures that delicious, homemade pizza is always within reach.

FAQ List

What is the best flour for making pizza dough?

The best flour for making pizza dough is typically a high-protein flour, such as bread flour or all-purpose flour. These flours will give your dough the structure and elasticity needed to create a chewy, flavorful crust.

What is a pizza stone and why do I need one?

A pizza stone is a flat, round piece of ceramic or stone that is placed in the oven to help create a crispy crust on your pizza. It absorbs moisture from the dough and distributes heat evenly, resulting in a perfectly cooked pizza.

What is the difference between a pizza peel and a cutting board?

A pizza peel is a long-handled tool used to slide pizzas in and out of the oven, while a cutting board is used to slice and serve the pizza. While they may look similar, they serve different purposes in the pizza-making process.

Can I use a rolling pin to make pizza dough?

While it is possible to use a rolling pin to make pizza dough, it is not recommended as it can compress the dough and result in a tough crust. It is better to stretch the dough by hand or use a dough scraper to shape it.

Do I need to preheat my pizza stone?

Yes, it is important to preheat your pizza stone in the oven before placing your pizza on it. This will help ensure that the stone is evenly heated and will result in a crispy crust.

Best Pizza Dough

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