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(74)
That said, this should be less of an issue with longer knives that take advantage of the entire stone.It's definitely a good option for occasional sharpening of kitchen knives, but will wear too quickly and unevenly when sharpening chisels, wood plane...
Pros: effective sharpening, easy to use, effectiveness
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(49)
It works very well to hone knives but won't sharpen them....Nice tool....I like this sharpening tool. It works well. I like that is longer than most.
Pros: easy to use, effectiveness, comfortable handle
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(48)
Love the balanced weight and variety of sizes and blades....They needed a quick sharpen and hone out of the box, which I expected.
Pros: sharpness, quality, high quality
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(43)
If you have Kramer knives at home, this sharpening set is so necessary to maintain the edge, angle and beauty of the blades. ...Best way to sharpen knives...The Bob Kramer video really helped me walk through the process of how to properly use the stones...
Pros: effectiveness, quality, ease of use
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(35)
Quickly sharpen your most-used Miyabi knives with this excellent handheld sharpener. ...Sharpening steel and Miyabi Kaizen ceramic sharpen
Pros: easy to use, effectiveness, works well
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(35)
Very useful for people who forget it professionally sharpen their knifes. ...If you need a quick sharpen, or a full on deep sharpen, this is for you!
Pros: easy to use, effectiveness, effective sharpening
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(31)
This sharpener can sharpen everything! It is quick and easy to use....A straightforward and easy-to-use sharpener that brings back bite to the blade of my Global knife. It didn't sharpen non--Global knives as well, but it still improved their sharpness....
Pros: easy to use, effectiveness, effective sharpening
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(18)
great sharpening stones....excellent tool for getting knives sharp....A great set of sharpening...A great set of sharpening stones to keep my knives sharp.
Pros: effective sharpening, effectiveness, easy to use
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(14)
I also like the two sharpening edges. The second one gives it a refined blade. ...We especially like that it can sharpen serrated blades as well
Pros: effectiveness, easy to use, ease of use
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(12)
Took longer than I anticipated, but the blade is now much sharper. Although the how-to-sharpen video was helpful, there was additional sharpening info that I accessed on You-tube which was very important. ...I have managed to sharpen one and this stone...
Pros: effectiveness, sharpness, sharpens knives
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(12)
I use this rod between sharpenings. The ceramic cleans up my blade and gives it a little edge. ...This sharpening steel actually sharpens your blades. If your going to spend the time honing and or sharpening on a steel use ceramic.
Pros: sharpens knives effectively, effective sharpening, comfortable to hold
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(11)
This easy-to-use honing rod gently realigns the cutting edges of your Shun cutlery, enabling you to maintain the razor-sharp blades between sharpenings. While fine European knives can require honing after each use, Shun’s harder steel means you...
Pros: easy to use, sharpens knives, game changer
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(9)
Best sharpening tool by far...I'm not good with sharpening knife. No matter what I used, I can never get my knives sharpen. ...A sharpening stone with a low grit under 2000 can be too abrasive, and shorten the life of a blade.
Pros: effectiveness, effective sharpening, ease of use
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(8)
I was afraid I wouldnt be able to sharpen the knife properly but it was very easy and worked extremely well...Somewhat of a nightmare Japanese/ European knives and angles they use for honing sharpening. This at 5 degrees keeps the blade nicely honed...
Pros: effectiveness, ease of use, great honing tool
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(8)
OR you can sharpen the beauties yourself. Works fantastically...just don't over sharpen. ...Convenient but doesn't get as sharp as when I used to mail it in to sharpenPros: effectiveness, works fairly well, sharpens well
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(6)
I recently used the knife steel that was in my boyfriend's (cheap) butcher block, and it completely ruined the blades of my good knives. This knife steel thankfully resurrected my knives back to the sharp state they were in beforehand. ...Excellent tool...
Pros: effective, easy to use, nice feel
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(1)
Stone sharpening is the traditional Japanese method for shaping and finishing blades to razor-sharp edges. This efficient double-sided stone delivers professional precision-edge maintenance for your cutlery collection.
The 250 grit is for rough grinding,...Pros: easy to use, convenient, double sided
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Keep your favorite knives perfectly sharp and performing their best with Viking’s sharpening steel. For long cutlery life, hone the cutting edge on your blades before or after each use. This sharpening steel is magnetized, so it captures the small...
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Introducing Chef's Choice 2-Stage Dizor 15° Electric Knife Sharpener—the ultimate solution for achieving ultra-sharp edges with ease and precision. Experience the power of unparalleled accuracy and speed as this sharpener effortlessly sharpens both fine-edge...
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(251)
The knives themselves are perfect for me as an avid home cook with an edge both to the blade and the appearance in my custom kitchen! The natural wood block even has a couple of extra slots for some of my other trusty blades I?...I like that there are...
Pros: sharpness, quality, longevity
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(137)
Knives are just beautiful and the sharpening tool and shears have a black plastic overmolded handle which just doesn't fit with the nice knife handles....Ditch the block and hang this on a magnet bar to show off these remarkable tools. Take care of...
Pros: sharpness, beautiful design, craftsmanship
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(88)
Love not having to have an extra sharpening tool!...We also love the self sharpening features that the knives are sharpen each time we use them.
Pros: sharpness, quality, self-sharpening feature
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(66)
Love this sleek and sharp tool!...Fantastic knives, perfect heft and balance, and easy to sharpen if you maintain them. Remember never put them in the dishwasher
Pros: sharpness, quality, balance
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(17)
Made in Germany, this 10-piece professional-grade set contains the knives and tools necessary for completing any kitchen task. For the Pro collection, Zwilling J.A. Henckels combines their 280 years of knife-forging experience with the sleek style of...
Pros: quality, in-drawer block, versatility
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Blade Sharpening Tools
Looking to keep your kitchen knives in tip-top shape? Look no further than our selection of blade sharpening tools. Whether you're a professional chef or a home cook, maintaining sharp and efficient knives is essential for achieving precision and ease in the kitchen. Our collection of blade sharpening tools offers a variety of options to suit your needs, from handheld sharpeners to electric models. With these tools at your disposal, you'll be able to effortlessly restore the sharpness and performance of your knives, ensuring that every slice and chop is a breeze.
Blade Sharpening Tools
When selecting a sharpening tool, consider how you cook and the types of knives you use most often. Some options are designed for quick touch-ups, perfect for busy weeknights or when you need to keep your favorite chef’s knife in top shape. Others offer a more thorough restoration, ideal for blades that have seen heavy use or haven’t been sharpened in a while. Compact handheld sharpeners fit easily in a drawer and are great for small kitchens or those just beginning to build their culinary toolkit. For those who appreciate a bit of ritual in their kitchen routine, whetstones or honing rods provide a hands-on approach that lets you fine-tune your edge. Many sharpening tools make thoughtful gifts, too—consider them for newlyweds setting up a home, recent grads moving into their first apartment, or anyone who enjoys cooking and deserves a little upgrade. As the season shifts and more time is spent indoors, a sharp blade can inspire creativity in the kitchen, whether you’re dicing apples for pie or carving a roast for Sunday dinner.
Regular maintenance with the right sharpening tool not only extends the life of your knives but also enhances your overall cooking experience. A sharp blade glides effortlessly through ingredients, preserving the texture of delicate foods and making prep work less of a chore. For those looking for a quick and efficient solution, a Fast Knife Sharpener can be a smart addition to your kitchen arsenal, helping you maintain your edge with minimal fuss. No matter your skill level or kitchen size, there’s a sharpening tool to suit your needs, making it easy to keep your knives performing at their best all season long.
Top Picks For Blade Sharpening Tools
FAQ List
The frequency of knife sharpening depends on how often you use your knives and the type of cutting tasks you perform. As a general guideline, it's recommended to sharpen your knives every 2-3 months for regular home use. However, if you frequently use your knives for heavy-duty tasks or notice a decline in their cutting performance, you may need to sharpen them more frequently.
Most blade sharpening tools are designed for straight-edged knives and may not be suitable for serrated knives. Serrated knives have a different blade structure and require specialized sharpening techniques. It's best to use a professional knife sharpener or seek the guidance of a knife expert to sharpen serrated knives.
Honing and sharpening are two different processes. Honing is done to realign the blade's edge, while sharpening involves removing material to create a new edge. If your knife feels dull and struggles to cut through food even after honing, it's likely time for sharpening. Honing should be done regularly to maintain the knife's edge between sharpening sessions.
Yes, many blade sharpening tools can be used to sharpen kitchen shears. Look for tools that have specific features or attachments for sharpening scissors or shears. These tools will help you maintain a sharp and efficient cutting edge on your kitchen shears.
Electric knife sharpeners can be safe to use if used correctly and following the manufacturer's instructions. It's important to read and understand the user manual before operating an electric sharpener. Additionally, make sure to handle the knives with care and follow proper safety precautions to avoid accidents or injuries during the sharpening process.