Bread And Loaf Pan

A bread and loaf pan is a type of baking pan specifically designed for making bread loaves. Bread and loaf pans can be used to make a wide variety of breads, including white bread, whole wheat bread, sourdough bread, and many others. They are also commonly used to make pound cakes, banana bread, and other sweet or savory loaf cakes. Bread and loaf pans are a must-have for any home baker looking to make fresh, delicious bread and cakes right in their kitchen.

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  • Emile Henry Pullman Loaf Baker
    $199.95
    (149)

    Best Baker for long loaved...Not only does it bake great crusty loafs but it also doubles for storage of the baked loaf....Best investment I ever made....Best Baker...This is the best baker! It makes a perfect sourdough loaf with same dough as for a...

    Pros: quality, durable, easy to clean

  • Emile Henry Artisan Bread Loaf Baker
    $199.95
    (27)

    I love it but it's expensive and it's already cracked. Not sure it's the best value bread oven....Emile Henri is the best bakeware

    Pros: versatility, quality, performance

  • Emile Henry Baguette Baker
    $199.95
    (70)

    Love love love...Heats up quickly, great roll oven spring....The best bread baker available!...Easy to clean, no stick and looks great.

    Pros: easy to clean, non-stick, easy to use

  • Nordic Ware Loaf Cake Keeper
    $19.95
    (37)

    Best Bread Storage...I love it....best cover

    Pros: keeps bread fresh, perfect size, attractive

  • USA Pan Pullman Loaf Pan With Cover
    $41.95
    (54)

    Great pan...It’s the best pan ever...Best Loaf Pan ever...I absolutely love ??? my USA ???? Pullman Loaf Pan with cover.

    Pros: sturdy, non-stick, excellent quality

  • Nordic Ware Wildflower Loaf Pan
    $37.95
    (16)

    Love it !!! The details come out perfectly!!!...I love this pan.

    Pros: design, beautiful, easy release

  • Emile Henry Bread Loaf Baker, 9.5" x 6"
    $169.95
    (50)

    Love it! Use it weekly and its great!...Love it

    Pros: consistent results, perfect size, easy clean up

  • Le Creuset Heritage Loaf Pan
    $55.95
    (7)

    Customer service was great about immediately crediting me, however.

    Pros: appearance, customer service, product solidity

  • Emile Henry Madeleine Loaf Pan
    $62.95
    (6)

    I purchased this in the rose color and am in love! Great for larger loafs and desserts....Love the detailing and color.

    Pros: lovely design, beautiful, deep

  • Sur La Table Glass Loaf Pan
    $21.95
    (4)

    Make the perfect crusty loaf with this pan crafted from clear borosilicate glass that lets you view the exterior of your bread as it bakes. Borosilicate glass is dishwasher safe and resists shattering, making it a durable choice for any kitchen.

    Pros: borosilicate glass (if true)

  • GreenPan Reserve Ceramic Nonstick 7-Piece Set
    $249.95

    World-class tech meets minimalist style in this 7-piece GreenPan Reserve collection. The set includes a half sheet pan, a quarter sheet pan, a 12-cup muffin pan, a cooling rack, 2 round cake pans, a loaf pan, and 4 bonus pan protectors. Crafted from...

  • Le Creuset Cast Iron Loaf Pan
    $179.95

    The Cast Iron Loaf Pan from Le Creuset is ideal for everything from baking bread to cooking meatloaf to serving ice-cream. With a generous depth and capacity, it’s also great for bubbling casseroles and lasagna. Crafted from Le Creuset’s legendary enameled...

    Pros: nice crust, easy to clean

  • Le Creuset Heritage Fluted Loaf Pan, 9"x5"
    $55.95

    Perfect for banana bread, lemon loaf, small servings of casseroles and more, this beautiful Le Creuset Heritage Loaf Pan provides gentle, even heating for excellent results every time. Made from thick enamel, this pan resists scratching and will stay...

  • Staub Loaf Pan, 13" x 5"
    $219.95
    (9)

    This pan is great for terrines, pates, bread and icebox desserts....The cast iron construction makes it great for oven, stove, fridge and freezer....The matte texture gives great browning and an easy release....A Great Investment!

    Pros: even baking, versatility, easy release

  • Emile Henry Small Loaf Pan
    $49.95
    (2)

    Great for everything from yeast loaves to banana bread to meatloaf, this beautiful baker pairs a modern sensibility with time-honored French construction techniques. Made of Burgundy clay, it diffuses heat gently and evenly for delicious results every...

    Pros: small size, convenience, great product

  • Le Creuset Heritage Fluted Pie Dish & Loaf Pan Set
    $79.96

    Make your baked goods using this beautiful bakeware from Le Creuset. Made from thick enamel, this pan resists scratching and will stay beautiful for years to come. Durable stoneware features an industry-leading enamel interior that protects against utensil...

Bread And Loaf Pan

A well-chosen bread pan is the cornerstone of any home baker’s kitchen, whether you’re a seasoned artisan or just discovering the joys of homemade bread. As autumn settles in and the air turns crisp, there’s something especially comforting about the aroma of fresh loaf pan bread wafting through the house. The right bread pan helps ensure your creations rise evenly, develop a golden crust, and release easily without sticking or crumbling. Materials matter—classic aluminized steel offers reliable heat distribution for consistent results, while ceramic and glass pans add a touch of rustic beauty to your baking routine. For those aiming for a perfectly domed sandwich loaf or a dense, hearty quick bread, the sur la table loaf pan provides the structure and support needed for a variety of recipes. Some bakers prefer a bread pan with lid, which can help trap steam for a tender crumb and a glossy, bakery-style finish—ideal for milk bread, brioche, or any loaf where a soft crust is desired.

Bread pans make thoughtful gifts for anyone who loves to bake, from newlyweds outfitting a first kitchen to experienced cooks looking to upgrade their bakeware. They’re especially fitting for autumn and winter holidays, when homemade breads and cakes become centerpieces at gatherings and family meals. A sur la table bread pan is also a practical addition for anyone who enjoys meal prepping, as it allows for easy batching of sandwich bread, breakfast loaves, or even savory meatloaf. The versatility of these pans extends beyond bread; think pound cakes, coffee cakes, and even lasagna or terrines. When selecting a pan, consider the size—standard 9x5-inch pans suit most recipes, while mini loaf pans are great for gifting or portion control. Nonstick coatings can make cleanup a breeze, and handles or extended rims provide a secure grip when moving hot pans in and out of the oven.

As you explore the world of loaf pan bread, remember that the quality of your bakeware can make all the difference. Investing in a sturdy, well-made bread pan means you’ll enjoy years of reliable performance, whether you’re baking pumpkin bread for a cozy October brunch or experimenting with sourdough through the winter. For those seeking a specialized baking experience, our collection of Artisan Bread Loaf Pans offers options designed to help you achieve bakery-quality results at home. No matter your skill level or baking ambitions, the right loaf pan is an essential tool—one that brings warmth, creativity, and a touch of homemade magic to your kitchen all year round.

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