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(1)
It slices through crusty bread very easily without flattening it and the handle feels very comfortable in hand. ...Best bread knife ever!
Pros: comfortable handle, slices easily
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(26)
Great bread knife...It is super sharp and cuts easily through crusty breads....Great knife!...Great knife! Slices through crusty bread like its butter.
Pros: sharpness, quality, functionality
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(29)
Bread Winner...Beautiful Japanese crafter blade and knife. The serrated edge glides effortless through hard bread with clean slices. ...It's hard to believe the detail and construction of this bread knife. I just like using it for slicing my crusty breads...
Pros: sharpness, handle, blade
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(100)
Best bread knife ever!...Cuts crusty bread like it is butter! Large enough to easily slice boules....This breadknife is top notch and cuts through crusty bread easily. Great Quality at a very good price.
Pros: sharpness, versatility, durability
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(34)
Bread Winner...This Japanese crafted bread knife is a winner. The hand-hammered serrated blade glides effortless through hard bread crusts making neat clean slices. ...Smoothly makes its way through crusty bread or chewy bagels.
Pros: blade, design, handle
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(6)
Super high quality knife - cuts through bread likes warm butter. The handle is a perfect fit & the knife is beautifully balanced. ...The best!...The best bread knife ever. Slides through crusty sour dough bread.
Pros: design, handle, sharpness
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(10)
Great bread knife...The best bread knife I ever had. When slicing it does not deform the bread....Best bread knife!...Best knife ever for slicing sourdough!
Pros: fantastic knife, comfortable handle, performance
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Slice effortlessly through pastries, crusty loaves of bread and more with this bread knife from Victorinox. The blade is made from durable, ultra-light stainless steel that is sharp right out the box. Thanks to the unique wavy handle, this knife is ergonomic...
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(39)
Excellent knife. Easily cuts into my whole made crusty bread....Stop sawing thru your crusty bread loaves!...I make crusty bread loaves and was tired of sawing and pushing down on the loaves to slice them.
Pros: design, sharpness, quality
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(70)
Great Bread Knife...Cuts crusty baguette like butter!!...Sliced bread Joy...Wonderful bread knife. Slices all breads from crusty heritage breads to bagels and brioche cleanly and easily.
Pros: durable, sharpness, versatility
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(18)
Best bread knife...I am retiring my other bread knives....Great for Artisan bread!...Purchased as a gift for oldest son & he loves it! He says it is the best bread knife he has ever used - that it cuts the crisp crust artisan breads he likes - into very...
Pros: sharpness, versatility, quality
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(4)
Sharp, ergonomic, cuts even crumbly bread easily. Highly recommended....Best bread knife...It wasn't available at the store, but ordering was easy and it arrived quickly. The knife is excellent.
Pros: effectiveness, ergonomic design, cuts through sourdough easily
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(1)
Surprisingly replaced an unreplaceable knife...Initially purchased for cutting cakes due to its length, but it ended up being used for cutting bread in exchange to a previous used bread knife.
Pros: ease of use, versatility, quality
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(7)
Don't break bread, slice it...Perfectly sharp and matches my other knives....Great quality knife...Love my new bread knife!
Pros: perfect slices, matches other knives, great for slicing tomatoes
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Manufactured in "the City of Blades" Solingen, Germany, WÜSTHOF knives embody the experience gained from generations of expert craftsmanship. This precision santoku combines a hydrophobic blade surface with a unique honeycomb handle to ensure...
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(1)
Designed with a serrated edge, this knife from Cangshan is perfect for slicing through bread loaves. Each knife in the Haku Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic beauty these hand sharpened...
Pros: design, quality
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(3)
best knife ever
Pros: good quality, perfect size, best knife ever (repeated twice)
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(8)
Immediate gamechangers in my knife kit, the bread knife especially is my new favorite thing; I've got a drawerful of discarded ones that never really did great on my homemade crusty sourdough - this one is so smooth and easy....The bread knife is one...
Pros: thick and thin, 65 rockwell hardness, long-lasting
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Exclusive to SLT
The culmination of a three-year production process, each knife from the exclusive Mikoto collection features a blade that is forged from 101 layers of resilient steel and a gorgeous, one-of-a-kind diamond pattern that is dramatically...Add to Bag -
(86)
Great Electric Knife...Excellent and powerful knife. I use it now to cut most everything including crusty bread....Handles all our cutting needs including crusty home made bread.
Pros: powerful, versatility, knife quality
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(99)
my absolutely favorite knife...love the size (5.5") and use to for breads and almost everything else. ...
i love the classic three rivet look to the handle.
I use this knife for crusty breads, bagels, tomatoes,Pros: versatility, quality, weight
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This bread knife is excellent for slicing a crusty loaf of sourdough, tomatoes or even meat. The serrated edges cut right through food—without tearing it. The German stainless steel, high-alloy blade ensures lasting sharpness and exceptional edge retention....
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(31)
Great bread knife...This knife cuts crusty or soft bread with ease- no tearing or crumbling. ...A Great Bread Knife...This knife is perfect for cutting those crusty loaves.
Pros: sharpness, durability, quality
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(24)
This knife cuts through crusty sourdough so easily. Even slicing with no effort. ...Japanese Bread Knife...Beautiful Japanese crafted knife. The 49 layer damascus serrated blade glides effortless through hard bread crusts with clean slices.
Pros: sharpness, versatility, durable
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Bread Knife For Crusty Bread
If you're tired of struggling to slice through crusty bread without squishing it or making a mess, you've come to the right place. A high-quality bread knife is an essential tool for any kitchen, and we have gathered the best options available to make your search easier. With their sharp serrated blades and ergonomic handles, these bread knives are designed to effortlessly glide through even the crustiest loaves, giving you perfect slices every time.
Bread Knife For Crusty Bread
When selecting a bread knife, there are a few important factors to consider. The length of the blade is crucial, as it should be long enough to handle even the largest loaves, while still providing control and precision. Look for a knife with a comfortable handle that offers a secure grip, allowing for easy maneuverability. Additionally, the quality of the blade is key, as a sharp and durable edge will ensure clean cuts without tearing or crushing the bread.
A bread knife for crusty bread also makes for a thoughtful gift for food enthusiasts, bakers, or anyone who appreciates the art of breadmaking. It's a practical and versatile tool that can be used not only for bread but also for slicing cakes, pastries, and even delicate fruits like tomatoes. Whether you're hosting a dinner party or simply enjoying a weekend brunch, a bread knife will elevate your culinary creations and impress your guests with perfectly sliced bread.
Investing in a high-quality bread knife will not only enhance your bread slicing experience but also add a touch of elegance to your kitchen. With its versatility and precision, this indispensable tool will become your go-to for all your bread-related needs. So, whether you're a professional chef or a home cook, a bread knife for crusty bread is an essential addition to your kitchen arsenal.
FAQ List
A bread knife is specifically designed with a long, serrated blade that allows for effortless slicing through crusty bread without crushing or tearing it.
To maintain the longevity of your bread knife, it is recommended to hand wash it with mild soap and warm water. Avoid using abrasive materials that can damage the blade. Additionally, make sure to dry it thoroughly before storing.
Absolutely! While a bread knife is primarily designed for slicing bread, its serrated edge makes it versatile for cutting through other foods as well. It can be used to slice cakes, pastries, and delicate fruits like tomatoes.
While a regular kitchen knife can slice bread, a bread knife has a longer blade and serrated edge, which makes it much easier to slice through crusty bread without squishing it. If you frequently enjoy crusty bread or artisanal loaves, a bread knife is a worthwhile investment.
In most cases, bread knives do not require sharpening as often as other kitchen knives due to their serrated edge. However, if you feel that your bread knife has become dull, it is best to consult the manufacturer's instructions or seek professional sharpening services.
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"He says it is the best bread knife he has ever used - that it cuts the crisp crust artisan breads he likes - into very thin slices without smashing the bread"
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"slices through tough crusts easily with no drag; 10 inch length makes a big difference"
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"I was incredibly excited to save up and buy this to replace an old bread knife. I like the offset handle and long length"
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"Nice weight and balance, works great for my crusty homemade sourdough breads"
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"Great bread knife. The serrations are well designed and allow for a nice cut, without ripping or tearing"