Bread Pans For Baking

Looking to bake delicious, homemade bread? Look no further than our collection of bread pans for baking. Whether you're a seasoned baker or just starting out, having the right bread pan is essential for achieving that perfect loaf. From traditional loaf pans to specialty shapes and sizes, we have a wide selection to suit your baking needs. Our bread pans are made from high-quality materials that ensure even heat distribution and durability, so you can enjoy perfectly baked bread every time. Explore our range of bread pans and elevate your baking game today!

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  • Sur La Table Platinum Pro Loaf Pan, 8½" x 4½"
    $30.36
    (63)

    Love this one. Best I have ever used....best baking pans, easy to clean and no stickiness!!

    Pros: non-stick, easy release, easy cleanup

  • USA Pan Loaf Pan, 1 lb.
    $14.95
    (2)

    Pans worked great!...Great make

    Pros: great make, worked great, brand reliability

  • Sur La Table Platinum Professional Pullman Loaf Pan with Lid, 9" x 4" x 4"
    $31.96
    (16)

    LOVE this pan!!!...I LOVE this pan! I had this pan and one that I bought on Amazon.

    Pros: reliable, non-stick

  • Sur La Table Signature Loaf Pan, 1 Lb.
    $22.36

    Made from durable aluminized steel, this loaf pan is great for making quick bread, meatloaf and more. The aluminized steel construction distributes and retains heat well, so bread gets heated evenly. Rolled rims prevent warping, even when cooking at...

    Pros: minimal cleanup, excellent results

  • USA Pan Cocktail Loaf Pan
    $27.95
    (1)

    With perfectly square sides, this long, narrow pan from USA Pan is perfect for baking quick bread, mini toasts for appetizers and more. Made of thick aluminized steel for excellent heat transfer and features a corrugated surface that increases airflow...

    Pros: perfect size, perfect square shape

  • Emile Henry Bread & Potato Pot
    $184.95
    (126)

    She says it has been the best gift and I love the bread that comes out of it....I baked my best loaf yet!

    Pros: versatility, ease of use, high heat tolerance

  • Nordic Ware Wildflower Loaf Pan
    $37.95
    (16)

    I love this pan....Love it !!! The details come out perfectly!!!

    Pros: design, beautiful, easy release

  • Nordic Ware Naturals for Sur La Table Loaf Pan
    $13.56
    (26)

    Constructed from pure, heavy-duty aluminum, these premium pans provide even heating for consistent, predictable results every time. Made with care in the United States, they feature reinforced rims to prevent warping and, unlike steel pans, will never...

    Pros: bakes well, heats evenly, heavy weight

  • USA Pan Mini Loaf Pans, Set of 4
    $27.95
    (3)

    Just love them! I thought that 4 mini pans might be too many but no. Perfect size, perfect number....I love these little loaf pans, I can cut 1 of my parchment sheets in 4 and they fit perfectly.

    Pros: perfect size, space-saving, perfect number

  • Hestan Provisions OvenBond Tri-Ply Loaf Pan
    $90
    (2)

    Introduce exceptional craftsmanship and lasting performance to the kitchen with the Hestan Provisions OvenBond Tri-Ply Loaf Pan. This bread and loaf baking pan is crafted from triple-bonded clad stainless steel with a responsive aluminum core designed...

  • USA Pan Pullman Loaf Pan With Cover
    $41.95
    (54)

    Great pan...It’s the best pan ever...Best Loaf Pan ever...I absolutely love ??? my USA ???? Pullman Loaf Pan with cover.

    Pros: sturdy, non-stick, excellent quality

  • Emile Henry Bread Loaf Baker, 9.5" x 6"
    $169.95
    (50)

    Love it! Use it weekly and its great!...Love it

    Pros: consistent results, perfect size, easy clean up

  • USA Pan Loaf Pan
    $22.95
    (37)

    The best baking pans. Sturdy and well made. Produces a great, even bake....Best one ever.

    Pros: non-stick, well made, sturdy

  • Le Creuset Enameled Cast Iron Bread Oven
    $309.95
    (25)

    Best bread ever!!!...I love this so much!! The bread it makes is so good! Crunchy crust and soft middle! Delicious!...I love my Le Creuset bread oven??...The best!...This is a great product. I make all my own bread and it is so easy with this.

    Pros: taste, quality, crunchy crust

  • Le Creuset Heritage Loaf Pan
    $55.95
    (7)

    Customer service was great about immediately crediting me, however.

    Pros: appearance, customer service, product solidity

  • Sur La Table Glass Loaf Pan
    $17.56
    (2)

    Make the perfect crusty loaf with this pan crafted from clear borosilicate glass that lets you view the exterior of your bread as it bakes. Borosilicate glass is dishwasher safe and resists shattering, making it a durable choice for any kitchen.

    Pros: borosilicate glass (if true)

  • USA Pan Popover Pan, 6 Count
    $36.95
    (1)

    Bake up light, airy popovers and fluffy bread rolls in our exclusive popover pan. Developed in Pittsburgh, PA, by USA Pan, this commercial-quality bakeware meets the highest standards for performance and durability. Each pan’s thickness is based...

    Pros: hanging design, thin walled, superior design

  • Emile Henry Small Loaf Pan
    $49.95

    Great for everything from yeast loaves to banana bread to meatloaf, this beautiful baker pairs a modern sensibility with time-honored French construction techniques. Made of Burgundy clay, it diffuses heat gently and evenly for delicious results every...

  • GreenPan Reserve Ceramic Nonstick 7-Piece Set
    $249.95

    World-class tech meets minimalist style in this 7-piece GreenPan Reserve collection. The set includes a half sheet pan, a quarter sheet pan, a 12-cup muffin pan, a cooling rack, 2 round cake pans, a loaf pan, and 4 bonus pan protectors. Crafted from...

  • Birkmann Loaf Pan
    $26.95

    This durable loaf pan from the Baker's Best series by Birkmann is excellent for baking breads, desserts, meatloaves and more. Boasting a high-quality nonstick coating, it is temperature resistant up to 450°F and guaranteed to be an asset in your...

  • Le Creuset Heritage Fluted Loaf Pan, 9"x5"
    $55.95

    Perfect for banana bread, lemon loaf, small servings of casseroles and more, this beautiful Le Creuset Heritage Loaf Pan provides gentle, even heating for excellent results every time. Made from thick enamel, this pan resists scratching and will stay...

  • Le Creuset Cast Iron Loaf Pan
    $179.95

    The Cast Iron Loaf Pan from Le Creuset is ideal for everything from baking bread to cooking meatloaf to serving ice-cream. With a generous depth and capacity, it’s also great for bubbling casseroles and lasagna. Crafted from Le Creuset’s legendary enameled...

    Pros: nice crust, easy to clean

  • Nordic Ware Naturals® Big Batch Pan
    $32.95
    (2)

    Great even heat distribution....Great pan! Exactly the size I needed. And I'm so happy that it is manufactured in the U.S.

    Pros: size, even heat distribution, made in the u.s.

  • Frieling Bread Banneton, Rectangular Bread Basket
    $40
    (1)

    Give your homemade breads even more appeal by creating an attractive coil pattern in the dough. Woven baskets are great for making traditional European-style breads at home. Simply dust the banneton with flour, place the dough in the banneton and let...

    Pros: excellent quality

Bread Pans For Baking

There’s something deeply satisfying about the aroma of freshly baked bread filling the kitchen, especially as the cooler days of September invite us to turn on the oven and embrace home baking. Whether you’re a seasoned baker perfecting your signature sourdough or a beginner eager to try your hand at a classic sandwich loaf, the right bread pan can make all the difference. Bread loaf pans come in a range of materials and sizes, each suited to different types of recipes and personal preferences. For those who appreciate durability and even heating, a bread pan stainless steel model offers consistent results and easy cleanup, making it a favorite for busy families and dedicated home bakers alike. If you’re baking for a smaller household, gifting homemade treats, or experimenting with new flavors, a mini loaf pan stainless steel design is perfect for creating individual portions or sampling a variety of recipes at once. These pans are also a thoughtful gift for anyone who enjoys baking, from college students setting up their first kitchen to friends who love to host weekend brunches.

Choosing the right bread pan depends on your baking goals and the types of bread you love to make. Traditional rectangular pans are ideal for classic sandwich loaves, quick breads, and pound cakes, while specialty shapes cater to everything from pull-apart breads to festive tea loaves. The sur la table bread pan collection features options that balance form and function, providing sturdy construction and reliable performance for everyday use. If you’re interested in exploring artisan styles, you might branch out into other specialty bakeware, such as Baguette Baking Pans, which are designed for achieving that perfect golden crust and airy crumb. As you browse bread pan reviews or seek recommendations, consider factors like heat distribution, ease of release, and how the pan fits in your oven. Stainless steel and nonstick finishes are especially appreciated for their resilience and hassle-free maintenance, allowing you to focus on the joy of baking rather than the cleanup.

Baking bread at home is more than just a culinary project—it’s a way to slow down, savor the process, and share something nourishing with loved ones. A well-chosen bread pan is a versatile tool that can transform your kitchen routine, whether you’re prepping weekly sandwich loaves, experimenting with gluten-free recipes, or wrapping up mini loaves as heartfelt gifts. As autumn approaches, the ritual of baking becomes even more inviting, offering warmth and comfort with every slice. By selecting reliable bread loaf pans or a mini loaf pan stainless steel option, you set yourself up for success, ensuring that each bake rises beautifully and releases effortlessly. With the right tools in hand, every batch is an opportunity to create, connect, and enjoy the simple pleasures of homemade bread.

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