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(29)
Over 25 years of using Zwilling knives...
Have wanted one for a long time and wished I would of purchased this knife years ago.
I love this new tool and would highly recommend having this in your butcher block....Best Knives Ever...I love my Gourmet knives...Pros: sharpness, durability, weight
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(24)
Best butcher knife we've ever used. Makes clean, fast cuts with little effort....Friggin Awsome Butchers Knife...Butcher Knife
Pros: sharpness, ease of cutting, balance
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(301)
Very durable, great curve, light weight! I?m a butcher and this is my go to for almost everything!...Great knife...We purchased the Zwilling Pro knife set from Macys and these knives are the best ones we ever owned.
Pros: sharpness, weight, size
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(538)
Excellent Knife Set...This is the best set of knives I?ve ever owned. I like that the knife block has extra slots for my other knives....Knife set...Good choice of knife types. Attractive butcher block holder.
Pros: sharpness, quality, durability
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(182)
Great value knife...Fantastic knife, so happy I bought it! Fits that ?butcher knife? ...This knife is miles ahead of my butcher block knives set chefs knife in terms of quality and sharpness, would highly recommend.
Pros: sharpness, quality, precision
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(1269)
Sharpest knife I've ever used. I will be replacing all of my knives with Zwilling brand....Great chef knife...I love the weight and feel of the knife. It?s one of the best knives I?ve used.
Pros: sharpness, balance, comfort
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(677)
Highly recommend the butcher block with knives...The best self-sharpening block . Love that it sharpens knives in the block and cuts very well....Best knives...These are the best knives I have owned. Love em. Great balance, holds edges very well, and...
Pros: sharpness, quality, balance
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(493)
Best knife Ever...This is absolutely the best knife I have ever used and it?s not even close....Beautiful Knife...I added some butcher block oil to the handle and the wood grain really popped out.
Pros: sharpness, balance, beauty
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(251)
Best knife we've ever used hands down...We've had this knife for about a month now. It's been with us through Thanksgiving and Christmas cooking and it is hands down the best knife we've ever used. ...Love this knife...We love the knives and would recommend...
Pros: sharpness, design, quality
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(241)
I have been using Zwilling knives for years and this one is by far one of my best purchases yet. ...Best Knife Ever...It is the best knife I have ever owned.
Pros: sharpness, weight, versatility
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(158)
Great Knife...The best knife we have ever had. Sharp and light weight. ...Best knife purchase...Sharpest best quality knife i have ever purchased/owned
Pros: comfortable, sharpness, quality
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(132)
Love my Zwilling knives. Best Knives ever. Needed a knife with a narrower blade. ...Fantastic filet knife...I purchased this knife for home use after my son who is a butcher, had been using the same knife to successfully filet many products.
Pros: flexibility, sharpness, durability
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(130)
Who Needs a Butcher?...Perfect knife for poultry and meat. As with all the Pro knives, the curved bolster design promotes the pinch grip. ...best boning knife, no bones about it!...The flex on this boning knife makes it tieh easiest knife to use for...
Pros: flexibility, sharpness, versatility
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(113)
Authentically Japanese in design, each knife features 101 layers of forged steel to create a delicate Damascus pattern. Each blade in the Miyabi Birchwood collection is hand-honed using a traditional three-step honbazuke process. The genuine hamon edge—the...
Pros: sharpness, design, quality
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(112)
Best Knife I?ve Ever Owned...The knife is absolutely beautiful and it is easily the sharpest knife I?...Miyabi Santoku Best Knife Ever...I have purchased this knife for gifts for my two children as well. Best knife ever.
Pros: sharpness, comfortable handle, edge retention
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(109)
Classic 9" Precision Double-Serrated Bread Knife...Absolutely love my new bread knife!! Wusthof has the best quality knives and customer service....Best quality...I have a few other Wusthof knives; namely their 8 inch chefs, 6 inch utility, 4 inch wide...
Pros: quality, sharpness, cutting ability
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(99)
Excellent Prep Knife...Where have you been all my life? These are the best knives I've used. Trying to economize, but there's no sense when a really great knife is what a good home cook needs. ...Best knife ever!...Decided to treat myself to quality...
Pros: versatility, sharpness, design
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(79)
Awesome knife...This is an excellent carving knife for professional or at home use. I am a butcher and cook. ...Best ever...I love how this knife and all the knives in the pro series cut, slice, etc.
Pros: sharpness, durability, versatility
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(72)
Best knives ever!...Got this knife as a Christmas gift. I already have chefs knives but this knife is by far the most comfortable, sharpest, accurate knife I own. ...Best Chef's Knife...Not only beautiful but a knife that is made for my hand. All the...
Pros: sharpness, balance, quality
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(65)
Best Knife...I LOVE this knife. I took your Knife Shills class and tried out a number of knives. ...I love this knife...I think I love this knife only after years of using other knives. It makes me appreciate the lightness and thin edge.
Pros: sharpness, quality, lightweight
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(64)
Amazing Knives...I wish I could afford the whole set. One knife at a time...Great knife!...These knives are fantastic!
Pros: sharpness, quality, durability
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(63)
Best knife I have...Best chopper/slicer I've ever had...Since I got this knife I have virtually stopped using all my other knives.
Pros: size, sharpness, feel in hand
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(62)
With a wide, curved blade designed to accommodate both chopping and rocking cuts, this versatile rocking santoku is perfect for chopping herbs, mincing shallots, and cutting tasks large and small. The unique shape of the blade makes it easy to use a...
Pros: sharpness, balance, versatility
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(45)
Best knifes EVER!...I love my Miyabi knives, sharpest knives I've ever owned! It is such a pleasure to cook with sharp knives, a dull knife really takes away from a joyful culinary experience!...Amazing prep knife...Such a beautiful sharp knife with...
Pros: sharpness, size, durability
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Butcher Knives
When it comes to tackling tough cuts of meat, having the right tool for the job is essential. Designed with precision and durability in mind, these knives are built to handle the toughest tasks, from breaking down large cuts of meat to trimming fat and slicing through bone. With their sturdy blades and ergonomic handles, butcher knives offer the perfect balance of power and control, making them a must-have for anyone looking to elevate their culinary skills.
Butcher Knives
Butcher knives are characterized by their sturdy, curved blades which make them ideal for cutting through thick pieces of meat and bone. The best quality butcher knives offer a balance of sharpness, durability, and comfort. When choosing a butcher’s knife, consider the blade material and handle design. A well-crafted handle not only provides comfort but also enhances safety during use. For those who spend a considerable amount of time in the kitchen or at the grill, investing in a set of butcher block knives can be a game-changer. These sets typically come with a variety of knives, each tailored for specific tasks, housed in a convenient butcher block for easy access and safe storage. Not only do these sets make a practical addition to your kitchen, but they also serve as a thoughtful gift for anyone who appreciates the art of cooking.
Moreover, for those looking to delve deeper into the world of culinary knives, our Sharp Knives page offers a treasure trove of information and options to suit all levels of expertise and handling preferences. Whether prepping for a family barbecue or crafting a gourmet meal, having the right knife can elevate your cooking experience, making meal preparation a more enjoyable and efficient affair. Remember, the key to longevity in your knives lies in proper care and maintenance, including regular sharpening and appropriate storage. With the right tools at your disposal, you’re well on your way to mastering the art of butchery and beyond, ensuring every cut is precise and every meal is memorable.
FAQ List
We use high-quality stainless steel for our butcher knife blades, ensuring durability and resistance to corrosion.
Yes, our butcher knives are designed with ergonomic handles that provide a comfortable grip, allowing for better control and reducing hand fatigue.
Absolutely! While butcher knives are primarily designed for cutting through large pieces of meat and bone, they can also be used for other tasks like slicing fruits, vegetables, and even bread.
While some basic knife skills are helpful, anyone can learn to use a butcher knife effectively with practice. We recommend following proper cutting techniques and ensuring your knife is sharp for safe and efficient use.
To keep your butcher knife in optimal condition, we recommend hand washing it with mild soap and warm water, then thoroughly drying it. Avoid using abrasive materials or harsh cleaners that can damage the blade. Regularly sharpening the blade will also help maintain its performance.
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"The knives are very sharp and handle very well. Very happy with my knives"
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"The blades cut well and the knife felt balanced in my hand. The only small downside I found was with the 5.5" fine edge prep knife"
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"This is a great knife. Got it to cut up chickens. It's so sharp that I actually used it to whack off a couple of tree branches that I couldn't reach"
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"Long time user of zwillings professional s line. I think the professional line has same quality and feel but allows for better pinch hold and rocking motion while cutting"
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"Love having a small serrated knife. Wonderful and super sharp"
