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(437)
LeCreuset 3.5qt Buffet Casserole...Love this beautiful dark blue LeCreuset casserole dish ??...You can sear in it but I use cast iron for that. Love the clear lid. Multi-functional.
Pros: versatility, durable, love
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(176)
Best enamel cast iron...I love my Sur La Table Enameled Cast Iron Round Wide Dutch Oven. Its just as good, the quality, endurance and color, as the other well known enamel dutch ovens...I love le Creuset cast iron pots. It was a present for my niece
Pros: easy to clean, price, quality
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(13)
Oven safe up to 900F. Staub cast iron are Made in France....The natural properties of cast iron heat evenly and hold heat for a long time so it stays hot on the buffet.
Pros: heat retention, unique design, easy to clean
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(13)
I bought this for a couple friends as a wedding gift and they loved it! They love to make casseroles and desserts and love how well the enameled cast iron cooks everything so evenly. ...This pan is the perfect size for small families. The cast iron really...
Pros: versatility, presentation, even heating
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(1176)
Great lil 4qt cast iron pot...The cast iron is beautiful and high quality of work.
Pros: perfect size, quality, color
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(239)
Like the color - matches the kitchen. Nice and heavy - cast iron. Should last forever. Lifetime warranty...Double bonus lid fits my cast iron skillet.
Pros: easy to clean, versatility, self-basting lid
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(193)
Staub cast iron works on all stove top surfaces including gas, electric, glass, ceramic, induction, and halogen.
Pros: versatility, moisture retention, color
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(173)
Best cast iron pot...I own both le creuset and staub cast iron pots and I prefer staub. Over the years my le creuset pots have started to form a yellow stain whereas the staub has maintained its overall original appearance. ...The first cast iron nonstick...
Pros: versatility, color, durable
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(128)
I baked my sweet potato casserole for 26 people, tripling the recipe! I like to cook extra and have leftover strews, soups, etc. so I?...Best quality in enameled cast iron, love it ! Even heating, easy cleaning , other brands chip easy, harder to clean,...
Pros: versatility, durability, beautiful
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(93)
I have always loved Staub enameled cast iron. Used it tonight to roast a chicken....This cocotte is beautiful, looks like old style cast iron but with the enameled inside it's so much easier to use and clean.
Pros: color, easy to clean, versatile
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(84)
It also comes in handle for side dishes...this houses my baked corn casserole every Thanksgiving! No seasoning of the iron is necessary because Staub cast iron has a matte black interior that cleans up so easily. ...The self-basting lid and enameled...
Pros: versatility, perfect size, compatible with all stovetops
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(81)
The exclusive self-basting lid and nonstick enameled cast iron will leave you with the best results. Though this cast iron giant is heavy, it is easy to clean...if it can fit in your sink/dishwasher....This is an heirloom product that will last a lifetime...
Pros: large capacity, large size, even cooking
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(75)
Le Creuset cast iron Dutch ovens are sand-cast, painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that so evenly conducts and retains heat.
This stylish, durable Dutch...Pros: versatility, color, durable
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(74)
Sur La Table Enameled Cast Iron Round Dutch Oven, 5 qt....I will use a dutch oven any chance I can get when cooking. This enameled cast iron dutch oven is fantastic quality for the price point.
Pros: color, versatility, functionality
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(53)
Should be a great pan for just about everything- curry, chicken & rice, baked pasta, casseroles. And I'll get a bonus upper body workout because it is nice and heavy!
Pros: versatility, easy to clean, durability
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(41)
Amazing like all Staub Cast Iron Products
Pros: size, versatility, durable
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(22)
I bought for my daughter in law, who has already used it for making numerous stir-fry dishes, sauces, and casseroles. It?s a tremendously versatile piece of equipment and cleans up very easily. ...It was delivered with not a great finish on the enamel....
Pros: quality, versatility, favorite
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(180)
With these cast iron you have to go a bit slower & lower on the heat. ...Liked enamel surface on cast irons All the benefits of cooking with cast iron plus non stick of enamel surface.
Pros: easy to clean, versatility, quality
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(81)
It looks like a cast iron mini pot. Just beautiful! I put my pepper in it and it is a great addition to my lazy Susan . ...This fiery cherry mini is ideal for baking an individual serving of a sweet treat! The cast iron will perfectly bake and brown...
Pros: versatility, keeps food warm, traditional matte interior
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(45)
These braiser cast iron is shallow but wide, so easy to incorporate ingredients in one pot. ...Cooks well, made well cast iron braiser!...These braiser cast iron is shallow but wide, so easy to stir, and organized every ingredients in one beautiful presentation....
Pros: versatility, oven safe, retains moisture
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(34)
Perfect sized Gratin for side dishes or individual gratin entrees. Fully enamelled cast iron is easy to use, easy to maintain and enhances the cooking attributes of Cast iron without the maintenance issues....I love using these gratin pans. The cast...
Pros: versatility, perfect size, easy to clean
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(28)
Staub Artichoke cast iron enameled pot with lid...one of a kind, whimsical Staub cast iron. I can't help myself, I like cooking greens in this pot.
Pros: functional, beautiful, versatility
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(22)
With it being cast iron, it does a great job heating and being versatile where it can go from oven to table to fridge. ...I also do the same for desserts, such as chocolate chip cookies, but instead of cookies, I make a batch and then divide into the...
Pros: versatility, perfect size, matte black finish
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(17)
Makes it super easy to take prepared dishes straight from the stove top, oven, or grill to the table. Enameled cast iron surface provides excellent caramelization and browning for all your favorite recipes....Nice serve piece, the wood base elevates...
Pros: versatile, keeps food hot, retains heat
Cast Iron Casserole
Looking for a versatile and durable cookware option for your kitchen? Look no further than the cast-iron casserole. With their exceptional heat retention and distribution, these kitchen essentials are perfect for slow cooking, braising, baking, and more. Whether you're preparing a hearty stew, a flavorful roast, or a delicious casserole, these cast-iron casseroles deliver exceptional results every time.
Cast Iron Casserole
FAQ List
Yes, cast iron casserole dishes are versatile and can be used on stovetops for cooking and simmering.
To clean a cast iron casserole dish, use warm water and a mild soap. Avoid harsh scrub brushes or abrasive cleaners. After cleaning, make sure to thoroughly dry the dish to prevent rusting. To maintain the seasoning, it is recommended to lightly oil the dish after each use.
Absolutely! Cast iron casserole dishes are oven-safe and can withstand high temperatures, making them ideal for baking and roasting.
Yes, many cast iron casserole dishes are compatible with induction cooktops. Look for dishes with a flat bottom and magnetic properties for optimal performance.
Yes, you can use a cast iron casserole dish to store cold foods in the refrigerator. However, it is important to allow the dish to come to room temperature before transferring it directly from the refrigerator to a hot stovetop or oven to avoid thermal shock.