Chef knives for slicing fruits bring precision and ease to your kitchen prep, making it simple to create beautiful, uniform slices every time. Whether you’re preparing a refreshing fruit salad or garnishing a dessert, the right chef knife helps you handle everything from delicate berries to sturdy melons with confidence. Explore options designed to make fruit slicing effortless, so you can focus on enjoying fresh flavors and vibrant presentations in every dish.

Read More
Show Filters
  • (308)

    As someone who's still a beginner chef, it handles well!...Nakiri 6.5" knife...It is a beautiful knife. I am not a chef but it makes me feel like one.

    sharpness, balance, quality

    Add to Bag
  • (205)

    Best Chef Knife...Husband and I fighting over it when cooking together so when we found the Zwilling 4 star chef knife at Macy?s, bought it immediately. Both chef knives are the best knives we have ever owned. ...Felt like a chef...The knife has great...

    durability, sharpness, balance

    Add to Bag
  • (181)

    A big knife will cut bigger food!...This 9.5" Chef knife great for cutting and slicing large meat, pile of vegetables and fruits. ...Excellent Chef's Knife...I have owned Cutco and Wusthof knives and recently purchased the MIYABI Chefs knife, not only...

    sharpness, durability, balance

    Add to Bag
  • (109)

    Love this knife ! Does great cutting fruits and vegies especially . ...Great Knife!...This is a great chefs knife. Comfortable and lightweight.

    sharpness, versatility, balance

    Add to Bag
  • (92)

    Nice all purpose knife...Extremely sharp and well balanced serrated knife. Great for tomatoes and fruit....I have several Wusthof knives but wanted a smaller serrated knife. It’s great for slicing tomatoes, apples and even bread.

    sharpness, durability, versatility

    Add to Bag
  • (79)

    Great Slicing Knife...I bought the knife to slice our Christmas Rib Roast. I had used various other knives in the past but this knife sliced through the roast like slicing through melted butter....This longer slicing knife will change your slicing game...

    sharpness, durability, versatility

    Add to Bag
  • (78)

    Kramer' Carbon Steel 8" Chefs knife...He describes it as thr Ferrari of knives. It is a beautiful piece of steel, perfectly balanced. ...It is my favorite knife. I personally have two of the 8" chefs knives and have bought one for each of my adult children....

    sharpness, quality, edge retention

    Add to Bag
  • (75)

    Sharp knife. Perfect for slicing fruits. Nice grip as well....So reasonably priced I ordered 3 for having a few extra paring knives in a busy kitchen.
    I like its serrated edge for slicing into fruits and vegetables.

    versatility, price, serrated edge

    Add to Bag
  • (73)

    Santoku knife for veges and fruits...I have a set of great knives, but never had one like this one. I love it...Nice knife but vegetables still stick to blade while chopping...I bought this to supplement my 8 inch Wustof chef’s knife thinking it would...

    quality, ease of use, performance

    Add to Bag
  • (64)

    Super sharp chef knife that holds an edge...Excellent chef knife. Makes cutting tomatoes enjoyable.
    Has held an edge for a long time compared to any other knives I've owned. ...For all Chefs...This is the first knife you need for "Chef-ing"

    sharpness, quality, durability

    Add to Bag
  • (60)

    I never knew a knife could change me...So I bought this one! It is a joy to slice and chop, it’s so sharp that it feels like I’m slicing through butter. ...Shun Classic Chef Knife...I received a Shun Santoku knife a few years ago, and have loved it....

    sharpness, durability, quality

    Add to Bag
  • (50)

    This is a great knife for chopping. I use it for chopping lots of vegetables and fruits. ...Love the new Global Hollow-edge Nakiri knife? extremely sharp making cutting meat, veggies, fruit very easy.

    sharpness, balance, versatility

    Add to Bag
  • (41)

    Amazing knife!...(Yes, I know - a little excessive, but I love my Wusthuf Classics!) I enjoy using this knife, in particular for slicing fruits and vegetables. ...Very nice, lightweight knife...I tend to go for this knife over my other chefs knives now...

    sharpness, quality, comfort

    Add to Bag
  • (39)

    Authentically Japanese in design, each knife features 101 layers of steel—50 layers clad on each side of the Cryodur SG2 microcarbide steel core—forming a delicate Damascus pattern with a Rockwell hardness of 63.

    Each blade in the Birchwood...

    sharpness, design, craftsmanship

    Add to Bag
  • (36)

    I purchased it to be able to slice tomatoes very thin, but since then tomatoes are slicing satisfactorily with established knives....Great for slicing tomatoes and other fruits and vegetables.

    versatility, size, sharpness

    Add to Bag
  • (35)

    The handmade Shun Classic nakiri (Japanese for vegetable knife) is shaped like a cleaver for chopping, slicing and mincing fresh fruits and vegetables. Sharp, durable and corrosion-resistant, the razor-sharp blade lets you cut the thinnest of slices...

    sharpness, balance, cutting ability

    Add to Bag
  • (22)

    Perfect for thin slicing...Perfect for thin slicing of veggies. Does take a little time to get used to after using Chef's knife for years....Greatest Knife Owned...I bought this knife for my slicing and chopping. Feels good in the hand, I couldn't ask...

    quality, sharpness, balance

    Add to Bag
  • (19)

    Far and Away My Favorite Knife...I have a couple chef knives and this one is by far my favorite. It cuts great, perfectly balanced with a sleek ergonomic grip/handle and it looks fantastic. ...Chefs knife...This Chef knife is by far the best chefs knife...

    balance, sharpness, quality

    Add to Bag
  • (19)

    Great knife....Shun chef knife...Great around knife, it holds it edge for easy slicing.

    holds edge, weight, easy slicing

    Add to Bag
  • (13)

    What a knife...Being natural wood it will need oiled a couple times a year. For being a smaller chef knife the balance and feel are very good. The price is great.

    sharpness, balance, size

    Add to Bag
  • (12)

    Slicing, chopping, julienne, brunoise—a skilled cook can do just about anything with the kiritsuke, a versatile Japanese knife favored by experienced chefs. Ideal for slicing and push-cuts, it’s also an excellent choice for preparing boneless...

    sharpness, balance, design

    Add to Bag
  • (9)

    My new favorite knife...Excellent knife. Lightweight and comfortable in the hand. ...Any big slicing job will not leave you tired, sore, or blistered.

    quality, sharpness, effectiveness

    Add to Bag
  • (6)

    Amazing knife...A REMARKABLE KNIFE...It can slice a tomato just by looking at it.

    sharpness, quality, saya (sheath)

    Add to Bag
  • (6)

    Best knife...The best knife I've used. Well balanced, good size for my relatively small hand....The knives are perfectly balanced. We actually think we may prefer the 6" to the 8" Chef Knife.

    balance, sharp edge, feel in hand

    Add to Bag

Chef Knives For Slicing Fruits

A chef knife designed for slicing fruits is a kitchen essential that brings both precision and pleasure to the simple act of preparing fresh produce. Whether you’re working your way through a summer haul of ripe peaches, slicing crisp apples for a picnic, or prepping citrus for a refreshing pitcher of homemade lemonade, the right knife makes all the difference. The balance and sharpness of a good chef knife allow for clean, even cuts that preserve the delicate textures and vibrant colors of fruit. When you’re slicing fruits for a fruit salad, garnishes, or even a showstopping tart, a well-crafted blade glides effortlessly through everything from tender berries to dense melons. The right knife not only saves time but also helps maintain the integrity and flavor of each piece, ensuring that juices stay where they belong and every slice looks as good as it tastes.

Choosing a chef knife for fruit is about more than just sharpness—it’s about comfort, control, and versatility. Home cooks and professionals alike appreciate a knife that feels balanced in the hand, with a handle that fits comfortably and a blade that’s neither too heavy nor too light. This is especially important when slicing fruits, as a gentle touch and steady hand are key to achieving those paper-thin slices for carpaccio or even wedges for a cheese board. If you often find yourself hosting brunches, packing lunches, or preparing snacks for little ones, investing in a quality chef knife can make these daily rituals smoother and more enjoyable. And with May’s abundance of seasonal fruits—think strawberries, cherries, and the first plums of the year—there’s no better time to upgrade your kitchen tools. These knives also make thoughtful gifts for anyone who loves to cook or entertain, from newlyweds outfitting their first kitchen to experienced hosts who appreciate the finer details of food prep. For those seeking a more specialized option, explore our curated selection of Fruit Cutting Knife styles, each designed to make slicing fruits as effortless as possible.

In kitchens where fruit is a daily staple—whether for smoothies, desserts, or simply enjoying a fresh snack—a dedicated chef knife becomes a trusted companion. The satisfaction of slicing through a juicy watermelon or segmenting a grapefruit with ease is something every home cook can appreciate, and the right knife can turn even routine prep into a small moment of joy. Sturdy enough for pineapples, yet nimble for delicate kiwis, these knives are made to handle the whole spectrum of fruit textures. As the days grow warmer and fruit finds its way into more meals, having the right tool on hand ensures that every slice is clean, safe, and satisfying. Whether you’re prepping for a backyard gathering or simply enjoying the quiet ritual of cutting fruit for yourself, a chef knife for slicing fruits is a kitchen investment that pays off every day.