Composite Blade Knives

Best knives ever...Love this knife! Bought each of my adult children one too!...Super knife...Always wanted a Shun knife and it's a great addition to my Sabatier knives.

Pros: sharpness, size, love

Fantastic knife...I love that this blade holds a sharp edge so well. No worries about going dull after a short while of use. ...Love these lower-price Shun knives! I have a couple of Miyabi knives, but these are going to be my new camping knives.

Pros: sharpness, size, versatility

Quality, sharp knives!...Cuts my prep time down significantly because of how easily these knives cut, slice, and chop!

Pros: balance, handle, sharpness

This knife S L A P S...For the price, you can't ask for a better knife.

Pros: smooth cutting, effortless, price

This knife has a great and versatile blade. It has maintained its edge despite over three weeks of heavy use. ...Love this knife! Makes chopping several things a breeze!

Pros: versatility, ease of chopping, edge retention

Awesome little knife...I love this little knife. The handle is comfortable and light, the blade is beautiful and it came extremely sharp. ...this paring knife has a slightly wider blade than most traditional paring knives.

Pros: sharpness, handle, comfortable

These are, by far, the best Japanese style, thin-blade knives I've ever had. Not a bad one in the bunch. ...The birchwood handle feels so nice in hand, and looks perfect with the blade. This knife is the perfect all purpose knife, you can chop, slice,...

Pros: sharpness, blade, beautiful

Great Japanese utility blade...The birchwood handle feels so nice in hand, and looks perfect with the blade. This knife is perfect for slicing fish, meat, fruit. ...Love that this is the perfect size between a chef knife and smaller knives. This has...

Pros: sharpness, balance, beauty

Prep knives are perfect for a quick cut here and there. ...Prep knife for everybody!...It's a go to prep knife, blades deliver scalpel-like sharpness. Its potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish.

Pros: sharpness, beauty, balance

This knife is extremely lightweight compared to the Wusthof knives I have. ...Beautiful and Elegant Blade...I’ve never been disappointed by a Miyabi blade and this is no exception. The elegant Damascus steel is razor sharp while maintaining a level of...

Pros: sharpness, beauty, balance

From trimming a steak to deboning a fish, this razor-sharp utility knife from Schmidt Brothers is up to the task. German stainless steel blade is exceptionally durable and boasts grooves that reduce friction when you cut. The blade also boasts natural...

Perfect knife nicely balanced and sharp as a razor blade...The acute angle of the blade allows for thin accurate cuts and slices. There is a lot of artistry to this knife as well.

Pros: sharpness, blade, handle

Made from 32 layers of ultra-hard Damascus steel, this beautiful santoku and chef’s knife set from Kasumi cuts through meat and veggies effortlessly. The middle layer of each blade is made from VG-10 steel and acts as the cutting edge—giving you the...

Sharp as a razor blade....SHARP AS A RAZOR BLADE! Be careful when using it. You will still need European knives for meats and breads....The Shun Premier 5.5" Nakiri is an incredible knife and rounds out my knife collection consisting mostly of Wusthof...

Pros: sharpness, precision, balance

Great knife - fits the hand very well. Nice protection for the blade when not in use....The handle is very comfortable for me and he knife balances nicely in use.
I am very pleased with it and think it is a great value for an everyday use knife.

Pros: appearance, balance, edge retention

The Heritage Cutlery Series from Schmidt Brothers features ultra-sharp, high-polished blades paired with beautifully sculpted handles. This elegant 8" chef knife features a full tang design forged from German stainless steel, allowing it to cut,...

Global Knife...I have been using Global Knives for 20 years. Their quality and precision are exceptional....well thought out utility knife...No fatigue issues from lengthy use. The overall blade length lends itself to a vast majority of tasks.

Pros: size, handle, sharpness

Great Kramer Knife...Professionally crafted, well constructed, blade holds its edge...Beautiful top quality blades...All of them are so nice, so sharp, easy to use blades. I have not found their equal for "off the shelf" kitchen knives.

Pros: balance, sharpness, quality

Superb Knives...Some people like the look of damascened blades better (I like both). However, one caveat: DON'T let a salesperson sell you the 8" chef's knife as opposed to the 10" chef's knife. ...The best kitchen paring knife...I love the weight of...

Pros: sharpness, design, quality

This knife belongs in a museum. Scalpel sharp blade. Gorgeous maple handle. ...The last slicing knife you will ever own...This cuts sharper than my other Shun knives and is easier to hold. I noticed the sharpness of the blade keeps longer than my other...

Pros: sharpness, handle, quality

I own several of these knives, and the 6? utility knife is no exception. ...A carving knife is one of those special occasion blades but it doesn't hurt to have a high quality one.

Pros: sharpness, durable, curved bolster

The knives are works of art and the blades hold a scalpel edge for a long time. ...A fantastic bread knife...The birchwood handle feels so nice in hand, and looks perfect with the blade. Miyabi makes wonder and durable Japanese knives, definitely one...

Pros: sharpness, blade, handle

Stunning blades with 100 layers of steel.. The blades are signifigantly wider than a typical blade. ...Walnut knife block houses perfect assortment of 101 layer damascus patterned blades with black micarta handles and leaves room for adding additional...

Pros: design, sharpness, durability

Best knife ever!!!...I love the design and sharpness of this blade! Absolutely amazing...A beautiful blade you need...This is probably my favorite style knife that I own. I love the Black collection, I love the aesthetic of these Japanese knives and...

Pros: sharpness, handle, design