Baked French dessert classes offer a delicious way to explore the world of classic pastries and sweet treats. Whether you’re curious about mastering delicate tarts or want to perfect your soufflé technique, these hands-on experiences bring the charm of a Parisian bakery right into your kitchen. With approachable instruction and plenty of inspiration, baked French dessert classes are designed for anyone who loves the art of baking and wants to add a touch of French flair to their repertoire.

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    Cooking Class Description: Test out the pastry chef life in our latest class! Our expert chef instructor will teach you essential baking techniques to create pâtisserie favorites. You’ll learn to make pâte à choux and vanilla-praline crème to build an...

    delicious truffles and shortbread cookies, good instruction from chef karen

  • Cooking Class Description: Celebrate the flavors of spring in this hands-on baking class focused on delicate, café-worthy desserts. Guided by a chef instructor, you’ll learn techniques for mixing and baking tender Lemon Poppy Seed Madeleines, shaping...

  • Cooking Class Description: Step into the world of the French patisserie in this 3-hour baking class dedicated to classic pastry techniques. Your chef instructor will guide you through the art of laminated dough as you learn the tips and tricks behind...

  • (46)

    Great class. Instructor was very knowledgeable and helpful....Cleaning team was great as well....Best Class Ever

    beautiful dessert, helpful tips and tricks, helpful instructor

  • Cooking Class Description: Learn the fundamentals of French pastries in this three-hour class. Your chef instructor will teach you the secrets behind these iconic pastries—from the caramelized layers of Kouign-Amann to the buttery flakiness of a Classic...

  • Cooking Class Description: Designed for ages 12 and older, this series combines creativity with essential culinary skills as teens dive into the world of advanced baking and pastry. Throughout the week, they’ll master foundational techniques used by...

  • Cooking Class Description: Get cozy in the kitchen for an unforgettable date night centered on classic French techniques. You’ll practice searing scallops and building a browned butter caper sauce, then learn how to create silky pommes purée and roast...

  • Cooking Class Description: Refine your pastry skills with this technique-driven deep dive into classic French macarons. In this 3-hour class, our chef instructor will guide you through every step—from whipping stable meringue to mastering macaronage,...

  • Cooking Class Description: Settle into a cozy baking session with this express 1-hour hands-on class at Sur La Table. Designed as a welcoming introduction to bread baking, this relaxed class skips the long proofs and advanced steps for approachable techniques...

  • Cooking Class Description: Bring the charm of a Parisian bistro to your kitchen for a night of classic French technique and effortless elegance. You and your partner will master the Chicken Paillard, seared to perfection and finished with a bright buttery...