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Cooking Class Description: Discover the joy of homemade bread with skills that last a lifetime. You’ll learn to knead, proof and shape dough as you bake pillowy squash and sage focaccia and rustic Dutch oven French bread. Plus, whip up creamy salted...
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Cooking Class Description: Knead, braid and bake your way to bread perfection. In this three-hour class, you’ll work hands-on to master enriched doughs and the art of braiding—creating a glossy Challah, decadent chocolate babka and a wreath loaf finished...
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Cooking Class Description: Take a trip to the Emerald Isle for this latest Focus Series class! Our chef instructor will walk you through making sweet and savory Irish breads. We’ll give you tips and tricks for making tasty soda bread, the perfect base...
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Cooking Class Description: Designed for ages 12 and older, this series combines creativity with essential culinary skills as teens dive into the world of advanced baking and pastry. Throughout the week, they’ll master foundational techniques used by...
Bread Baking Classes For Soft Breads
Bread baking classes for soft breads offer a hands-on way to master the art of creating pillowy, tender loaves at home. Whether you’re new to baking or looking to perfect your technique, these classes provide approachable instruction in shaping, proofing, and baking soft breads from scratch. Discover how simple ingredients and a few helpful tips can transform your kitchen into a bakery, all while building confidence and skill with every batch.