Decorative Bread Pans

If you make any kind of bread including breakfast breads (banana nut) the loafs are awesome and they slide right out of the pan...These pans are amazing! My bread bakes perfectly every time. ...Outstanding bread pans!

Pros: quality, size, sturdy

Love the pan...Haven't had time with the holidays to use it yet but I'm sure it will be as wonderful as all my other Emile Henry baking pans i.e. bread loafer, Italian baker, baguette (large and mini) and bread pot. ...I use parchment paper for easy...

Pros: heat, ease of use, ability to make crusty loaves

Lovely Pan...Beautiful loaf pan! Perfect for sweet breads! It's heavy and bakes evenly....Nordic Ware Wildflower Pan...Another great addition to my Nordic Ware baking pans! My girlfriend enjoyed the lemon bread that I baked for her in it!!

Pros: design, beauty, weight

Made my first brioche with this pan and oh my... Since most recipes call for two loaves, I used the other half of the recipe for buns, equally good.

Pros: quality, appearance, nonstick coating (initially)

The bread dough is so attractive after rising in this bread form.

Pros: appearance of bread dough

Wonderful Pan...This was my first try at baking bread. I did not knead the bread enough so it did not rise properly. ...I have been experimenting with making simple breads at home. I used my standard King Arthur bread recipe, but did a second rise in...

Pros: taste, easy clean up, quality

USA baking pans are hands down the best!!!...Love my new double Italian Bread loaf pan...The next time I skipped the parchment and had no problem cleaning the pan. The bread baked evenly, was crusty and delicious!

Pros: delicious bread, usa, ability to bake baguettes

Extra long Pullman Pan...OMG - I am systematically replacing all of my bread pans with the USA pans. They are wonderful. ...Great bread pans with a history...Easy to store and to clean. Great bread loaf pans!

Pros: quality, sturdy, lid

Made from durable aluminized steel, this loaf pan is great for making quick bread, meatloaf and more. The aluminized steel construction distributes and retains heat well, so bread gets heated evenly. Rolled rims prevent warping, even when cooking at...

Pros: minimal cleanup, excellent results

Much smaller than it looks, but you can't go wrong with anything made by USA PAN

Pros: quality

With perfectly square sides, this long, narrow pan from USA Pan is perfect for baking quick bread, mini toasts for appetizers and more. Made of thick aluminized steel for excellent heat transfer and features a corrugated surface that increases airflow...

Pros: size, shape

Makes them easier to put in and out of the oven and to tip my bread out. I miss that with these pans....I thought that 4 mini pans might be too many but no. Perfect size, perfect number.

Pros: size, number, practicality

Beyond Bread ...Had so much success with Emile Henry?s Pullman Baker bread cloche that we tried this new pan to make focaccia. ...We've been replacing our pans and baking dishes with Emile Henry and love them all.

Pros: food safety, ease of use, elegance

Finally received 1 replacement ceramic baking pan after receiving the original order of 2 pans that were shattered in the box during the delivery process. ...He received it about one month ago and has already made 8 loaves of bread! I gave him The Bread...

Pros: looks beautiful, works well, solid construction

Banneton bread molds are used for the rising of the dough. The basket coils and flour dusting provide a beautiful shape and decor for a traditional hearth loaf.

Easy to use, just flour the mold and place the kneaded dough in the basket for final rise....

These natural aluminum mini loaf pans are just the right size to divide your favorite recipes and share with family and friends. Another great option is to bake four loaves and freeze three for later! Natural aluminum won't rust, so you 'll be able to...

An excellent pot for bread making...I consistently have very nicely risen and browned breads in this pot. If you are planning to bake bread regularly, it is definetely worth buying this product....Excellent for bread and potatoes...I'm very happy with...

Pros: size, easy to use, bread

Best bread pans I ever had. Why did I wait so long? Do not put in dishwasher, the surface will spoil....Love these pans...I love these bread pans! Only problem is the seams need to be solderded closed as water gets in when washing and the drains out...

Pros: non-stick, ease of use, easy release

Best ever sour dough bread...OMG, best sour dough bread ever. Crispy outside, chewy inside, light, not super dense texture like my previous breads. ...Baguette Pan...I have several of your bread pans which I use regularly and my new mini baguette pan...

Pros: easy to clean, quality, browning

A great cast iron loaf pan...The bread releases really well from the pan as well. ...Everyone needs a loaf pan! From meat loaf, to banana bread, to any kinds of bread that you personally love, this pan will do it all and with wonderful results.

Pros: versatility, perfect results, even baking

Great pan...My husband hates cleaning the pans and this one is perfect....I love my GreenPan nonstick oven pans. They are the perfect pan

Pros: easy to clean, non-stick, durability

Best loaf pan ever!...I've had NO issues since I changed to the NordicWare pans! Loved it so much I purchased a second and I donated the old crappy Wilton pan that was the source of many ruined Banana Breads!...Nordic Ware Naturals for Sur La Table Loaf...

Pros: quality, easy to clean, durability

Bake treats for the eyes as well as the taste buds with this Autumn-themed loaf pan from Nordic Ware—the creators of the original Bundt pan. Pan is made of heavy-duty cast aluminum with a warm bronze finish reminiscent of the harvest season. Fine details...

USA Pan Mini Loaf Pan, 8 ct....The pans and cookie sheets by USA are the absolute best for all my baking. ...Makes super cute mini loafs, I really love them for my lunchbox. I've made banana bread and lemon bread, I would highly recommend.

Pros: size, variety, convenience