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(33)
I love scanpan and have several of them, but my new favorite is the deep sauté pan with a lid. I have used it nearly every day since I got it. ...Scan pan Deep sauté - a great addition to my kitchen...s a great hybrid between a frying pan and a regular...
Pros: versatility, size, non-stick
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(4)
A generous capacity and high sides make this everyday pan perfect for browning, sautéing and searing. Scanpan’s legendary Stratanium nonstick cooking surface allows cooking with little to no added fat for healthy meals and, unlike traditional nonstick,...
Pros: beautiful, depth, work of art
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(6)
This pan has more flat surface area for frying and the deep sides prevent splatter. ...Beautiful and functional pan with poorly designed lid...The pan is beautiful and works well. One star off for the design of the lid.
Pros: versatility, durability, weight
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The renowned cast iron cookware foundry, Lodge, extends its cooking prowess with the triple seasoned and ready-to-use skillet. This lighter-weight Blacklock cast iron pan boasts even heat retention making it kitchen ready to tackle mealtime with versatility....
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(100)
It's a very practice pan with a lot of stove to oven uses. Can't go wrong....I find it awkward to put a frying or sauté pan with a long handle in the oven.
Pros: versatility, glass lid, lid
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(100)
Scanpan 9.5" with lid...I like the fact that it has a lid. Note that this is a skillet, not a frying pan.
Pros: size, versatility, easy to clean
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(1)
Not to mention it's gorgeous, and doubles as a serving dish
Can be used for anything from delicate fish, panini, steaks, chicken breast/thighs and one pot meals to deep frying (duh) and baking.
Cleaning is a breeze, and I season after each cook (wash,...Add to Bag -
(1)
Scan pan does it again!
Pros: cooks well, satisfaction
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(49)
10 inch frying pan with cover...Too early to give five stars, but so far the frying pan has met and surpassed my expectations! ...Perfect pan...Perfect pan with lid. I use it for everything and enjoy washing it because the nonstick is so great!
Pros: non-stick, size, easy to clean
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(25)
I bought it to saute' and fry meats. Cooks evenly....Demeyere Essential5 Skillet with Lid, 12.5 is outstanding...I have used my skillet several times, it heats evenly, is easy to clean, and is overall an excellent pan!
Pros: easy to clean, glass lid, versatility
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(1)
Great pan...Excellent pan... Hot and truly non-stick!
Pros: heats evenly, non-stick
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Whether you’re tackling a quick fried egg, sautéed asparagus, or just heating up leftovers, this skillet’s remarkable 5-ply stainless steel body and Infinite8 will deliver outstanding performance for each and every meal. The Infinite8 coating is scratch-resistant...
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(84)
New to Deep Frying...I am new to deep frying. This unit made the process easy and convenient. ...makes deep frying easy!...I dont feel wasteful because there is an integrated filtration system hat actually stores the filtered oil for the next time i...
Pros: size, easy to clean, easy cleaning
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Grill, roast, pan-fry, deglaze or sauté food with this nonstick cookware set. Each textured nonstick surface encourages browning and searing, cooking food evenly without hot spots. The tight-fitting tempered glass lid seals in moisture, so you can...
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Whether you’re broiling inside the oven or grilling over a campfire, the deep depth in this do-it-all skillet by Lodge is ideal for frying chicken, searing steaks, sautéing vegetables or baking deep-dish cornbread. Made in the USA and pre-seasoned...
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(57)
Great Pan! Even and Sustained cook surface. Beautiful and Very well built pan with balanced and comfortable handle....You an also use it as a frying pan or sauce pan, so to some degree it acts like an all in one.
Pros: non-stick, versatility, easy to clean
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(66)
Scanpan with lid...Love this pan perfect size and so easy to clean. The only brand i will buy from now on....Finally, the perfect all around pan....Have not used another frying pan since I purchased this Scanpan. It stays flat on the burner and cooks...
Pros: size, versatility, easy cleanup
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(1)
Perfect for home kitchens or for using on campfires, grills and more, this fan-favorite cooker provides endless possibilities for cooking and baking. A deep skillet and Dutch oven in one, it also doubles as a shallow skillet or griddle when you invert...
Pros: cooking performance
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(54)
Electric fry pan...I love my pan. Use it every single day. But I would like a metal cover also....Love this frying pan
Pros: size, easy to clean, versatility
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(78)
HA1 Chef's Pan with lid 12 inch...This pan has been perfect so far. It holds way more than you'd think and everything I have made so far has been cooked to perfection. ...From sauces to vegetables to deep frying a must have in the kitchen...
Pros: weight, size, versatility
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(100)
11in ceramic skillet with lid...s very very heavy and well made. It?s also deep. I love the lid. Scrambled eggs slid right out. ...Nice Pan...Very heavy duty pan with a nice finish, would recommend!
Pros: easy to clean, durability, even heating
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(47)
My daily saute' pan, love it!...
Perfect for sauteing, deep frying, browning, broiling and great for searingh....One of my favorite pans, its very versatile I use it as a frying pan or braise also use it for stir fry.Pros: easy to clean, versatility, no rivets
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(2)
Created by the Belgian cookware experts, this even-heating, nonstick collection will help you cook every meal perfectly. Featuring a revolutionary five-layer Titanium Xtreme coating, its three traditional nonstick layers are strengthened with a scratch-resistant...
Pros: durability, cooks food evenly, easy cleanup
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(3)
Best non-stick pan!...Love it! This is our new go to pan!...I love this pan!!!!!! No matter what I cook, the pan cleans right up!
Pros: non-stick feature, high sides, easy to clean
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Deep Frypan With Lid
Deep Frypan With Lid
The deep frypan is particularly appealing for those who enjoy preparing meals that require sautéing, braising, or frying. Imagine preparing a tender, juicy steak that sizzles delightfully in the pan, or crafting a robust ratatouille that embodies the essence of summer vegetables; a deep frypan with a lid ensures these dishes are cooked to perfection. Its depth allows for ample space to mix ingredients without the worry of spills, while the lid provides a practical solution for speeding up cooking times and saving energy. The lid also proves invaluable when lowering heat to achieve a gentle simmer, essential for dishes like slow-cooked chili or simmered curries that develop depth and complexity over time. Given its utility, this cookware also makes a thoughtful gift for special occasions like weddings or housewarming parties, offering a blend of practicality and a touch of elegance to the recipient’s kitchen arsenal.
When selecting a deep frypan with a lid, consider factors such as material, size, and compatibility with your cooking appliances. Materials like stainless steel or cast iron not only enhance the cooking experience but also contribute to the longevity of the cookware. Size is another crucial aspect, with larger pans accommodating meals for the whole family, while smaller ones are perfect for individual servings. Additionally, ensure that the frypan you choose is compatible with your stove type, be it induction, gas, or electric, to maximize efficiency and safety in the kitchen. For those looking to expand their collection or perhaps find a slightly different style, exploring options like a Pan With Lid can offer additional choices that cater to specific cooking needs and preferences. Whether you're a culinary enthusiast or a professional chef, the right deep frypan with a lid is an invaluable asset in the kitchen, promising delightful meals and cherished memories around the dining table.
FAQ List
Yes, many deep frypans with lids are compatible with induction cooktops. However, it's important to check the product specifications to ensure compatibility.
It is generally recommended to use non-metal utensils, such as silicone or wooden utensils, to avoid scratching the non-stick surface of the frypan. This will help prolong its lifespan.
While some deep frypans with lids are dishwasher-safe, it is often recommended to hand wash them to preserve the non-stick coating and extend their longevity. Refer to the manufacturer's instructions for specific care guidelines.
The ideal temperature for deep frying can vary depending on the recipe, but a general guideline is to maintain the oil temperature between 350°F (175°C) and 375°F (190°C). Use a cooking thermometer to ensure accuracy.
Many deep frypans with lids are oven-safe up to a certain temperature. Check the product specifications or the manufacturer's guidelines to determine the maximum oven-safe temperature for your specific frypan.
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"The handles on both the pan and lid are easy to grasp and the lip improves draining fats or pouring to a serving dish"
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"Very good material quality. Replaced the lid handle with a "tiesome" handle from the get it in two hours place (the handle that came with the lid is metal and isn't sealed so it traps soapy dishwater that you can see through the glass from the bottom). $8 fix for an otherwise excellent product"
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"I bought this on sale because I thought a large pan with a lid would be handy. Now its my go to pan for family meals"
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"I always reach for it first and after more than a year of daily use does not have any scratches. My other saucepans are All Clad, which are also very good, but I always choose the Scanpan"
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"I recommend skillet since it's easy to clean. Food doesn't stick and lid definitely helps to prevent stove to maintain clean as well"