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(6)
Great stock pot...This is perfect for making stock and soup....Great pot. Very large, was bigger than the burners on my stove, but perfect for making stock and soups
Pros: perfect size, large size, great quality
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(133)
The copper induction stock pot...The copper induction stock pot is just the perfect size for the verity of meals I cook from pasta to soups and making chicken and beef stocks.
Pros: durability, easy to clean, appearance
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(114)
Round out your cookware with this stockpot and cover, offering the perfect convenience for family cooking with induction ready performance. Interior measurement markings make it easier to keep an eye on your stocks, soups, and more. The wide design maximizes...
Pros: easy to clean, size, quality
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(55)
Of the swilling clad cfx pots and pans. I needed a large stock pot....Beautiful stock pot...I love the exterior and heft of the pot, and the size is perfect for soups, stocks, and boiling corn.
Pros: durable, easy to clean, versatility
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(47)
This All-Clad 6-Quart Stockpot is Outstanding! It's deep enough to make my homemade chicken stock and soup. ...Excellent stock pot...This is a fantastic stock pot. I?m a mere person to All Clad and find all of their products to be fantastic.
Pros: durable, easy to clean, versatility
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(41)
Great heavy duty stock pot...This pot will last me forever!...Good deep pot. Heats evenly and thoroughly. Lid does not fit snug to prevent over boiling.
Pros: easy to clean, perfect size, non-stick
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(22)
As with all All-clad the quality is unmatched! The non stick stock pot is a plus in every kitchen. As the saying goes "good to the last drop!" ...Great all around pot...Great all around cooking pot for soups and sauces
Pros: easy to clean, perfect size, right size
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(11)
The Perfect Stock Pot...The 12 quart 5D stock pot is worth the investment. It's made in the USA (Pennsylvania). ...
Now, if you only had it's smaller sister in stock, my kitchen cabinet would be complete (the d5 4-quart).Pros: easy to clean, even heat distribution, perfect size
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(7)
Love this multi-pot!...I'm a big Demeyere fan and this multi-pot did not disappoint. I had to ditch my Calphalon stockpot when I switched to induction, so this fit the bill. ...Great pot! Sturdy and the strainers work well.
Pros: sturdy, measurement markings, weight
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(5)
Perfect for a large pot of anything
Pros: awesome, value for money, cooking performance
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(4)
excellent pot...excellent quality pot, lighter weight than the normal Le Creuse pot. !...Good pot, BUT...Very good pot, but too much heat is transferred to the handles and they get too hot.
Pros: lighter weight, nice stockpot, good pot
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(4)
Perfect Pot...I purchase 5 of these pots specifically to do sous vide cooking. Myself and two of my sons have already used the pots and have really liked it.
Pros: performance, compatibility of lids, suitable for sanitizing
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(3)
Ideal for thick hearty stews and chili or boiling potatoes, seafood or pasta, these stock pots are designed to be compatible with the detachable, interchangeable handles of the Strate collection (sold separately).
Completely made in France, the Strate...Pros: stacking capability, performance, size
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(1)
Lighter than any other cookware on the market without compromising strength or performance, Castel’Pro is full of unique, chef-friendly features such as interior measurement markings, rounded corners and rims, comfy stay-cool handles and self-basting...
Pros: fantastico
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(1)
Love all of our All-Clad pots. We've had some for more than 20 years and expect they will last another 20.
Pros: durability, flawless quality, solid build
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(1)
Nice pot good for cooking large meals
Pros: good for cooking large meals
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This 8-quart pot easily prepares 7 to 8 servings and features tall, straight sides perfect for soups, stocks, pasta and boiling seafood. A stainless steel rim prevents chipping and cracking, while the heat-resistant stainless steel knob stays cool to...
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This 6-quart pot easily prepares 4 to 6 servings and features tall, straight sides perfect for soups, stocks, pasta and boiling seafood. A stainless steel rim prevents chipping and cracking, while the heat-resistant stainless steel knob stays cool to...
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(174)
Love this pot, I was looking for big pot and all the ones I saw are deep but this one is wide and it cooks well. ...It was aLeo very easy cleaning the pot. I have Le Creuset Pots and this was a good pot considering the price.
Pros: easy to clean, price, quality
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(75)
Perfect size for stock and bread baking; also found deep enough to sous vide a couple tenderloin steaks! ...I use them for everything from stocks to stews and everything in between. Im the proud owner of almost all sizes and shapes of Le Creuset.
Pros: versatility, color, durable
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(10)
Bought this to replace my 15lb cast iron pot which was too heavy. It's perfect weight. Did the job of the cast iron but lighter. ...Great on induction stove and a beautiful pot - nothing more needed
Pros: versatility, weight, quality
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(7)
Perfect pot!...This is the perfect size and shape for making big pots of spaghetti sauce and curries. And it's living up to our non-stick expectations as a Scanpan!...This stew pot has a large capacity. Great for a big pot of soup, stew, or just about...
Pros: perfect size, perfect for pot roast, perfect shape
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(1)
This stock pot is perfect for me! I made my Fall soups in it.
Pros: perfect size, nonstick, performs well
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Combining traditional Italian copperware with modern performance, this large stockpot from Ruffoni is a welcome addition to any kitchen. The copper and stainless steel design provides excellent thermal conductivity without hotspots, so you can get beautiful,...
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Deep Stock Pot
Elevate your culinary creations to new depths with our collection of deep stock pots. Whether you're a seasoned chef or a passionate home cook, our deep stock pots are here to help you achieve delicious results. Discover the perfect deep stock pot for your cooking adventures and unlock a world of flavors today.
Deep Stock Pot
When considering purchasing a deep stock pot, it's important to keep a few factors in mind. The size and capacity of the pot should align with your cooking needs, allowing you to prepare ample servings or accommodate larger cuts of meat and vegetables. Additionally, consider the material of the pot, as different options such as stainless steel or enameled cast iron offer different benefits in terms of heat retention and durability. A deep stock pot also makes for a thoughtful gift for newlyweds, home cooks, or anyone who enjoys spending time in the kitchen. With its versatility and practicality, a deep stock pot is sure to become a beloved staple in any kitchen.
If you're looking for a high-quality deep stock pot, Sur La Table offers a wide selection of options to suit your needs. With our extensive range of stock pots near you, you can find the perfect pot to elevate your cooking experience. Whether you're searching for a classic stainless steel pot or a stylish enameled option, our collection has something for everyone. For those who prefer a sleek and timeless look, consider exploring our selection of black stock pots. These pots not only provide excellent heat distribution and durability but also add a touch of elegance to your kitchen. Discover the perfect deep stock pot for your culinary adventures at Sur La Table today. Don't forget to check out our Black Stock Pot for a stylish and functional addition to your cookware collection.
FAQ List
The best material for a deep stock pot depends on personal preference and cooking needs. Stainless steel and enamel-coated cast iron are popular choices due to their excellent heat distribution and retention.
Absolutely! While deep stock pots are designed for making stocks and soups, they can also be used for boiling pasta, cooking large batches of sauces, or even steaming seafood.
To clean a deep stock pot, it is recommended to hand wash it with warm soapy water and a non-abrasive sponge. Avoid using harsh chemicals or abrasive cleaners that can damage the pot's surface. Regular maintenance includes drying the pot thoroughly after each use and storing it in a cool, dry place.
Not all deep stock pots are compatible with induction cooktops. However, many modern stock pots are specifically designed to work on induction stovetops. Look for pots that are labeled as induction-compatible or check with the manufacturer for compatibility information.
Yes, most deep stock pots are oven-safe. However, it is important to check the manufacturer's instructions to determine the specific oven temperature limits and any other guidelines for safe oven use.
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"Seven- ply base with TriplInduct for extremely efficient cooking. Stock Pot provides quick heating and even heat retention"
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"s 30 year old stock pot, I received the 8 qt stockpot as a gift. I did not think I needed a new one but it distributes heat well and the built in strainer/steam escape on the lid is terrific"
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"The copper induction stock pot is just the perfect size for the verity of meals I cook from pasta to soups and making chicken and beef stocks"
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"Beautiful and well made stockpot"
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"Had a choice to buy other induction capable cookware and glad I got Al-Clad copper core for large stock pot. Boils quickly and temp control is great"
