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Bringing together authentic recipes from Italy, Greece, Provence, northern Africa, and the Middle East, DK’s Mediterranean Cookbook gives cooks the necessary tools to recreate the flavors of the Mediterranean in their own homes. Fresh, healthy,...
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In Justice of the Pies, Maya-Camille Broussard shares more than 85 recipes for sweet and savory pies and other mouthwatering creations that put her social mission-based bakery on the map, including her famous Salted Caramel Peach Pie and Brandied Banana...
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(100)
Great all around recipe book. Perfect beginner book. Has easy to follow recipes that folks would actualy eat:) Recipes cover all categories from apps trhu breakfast to dessert. ...Nice book, some great recipes. Just not quite my taste on some of the...
Pros: recipes, ideas, versatility
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(1)
Featured in the New York Times, Food & Wine, Wall Street Journal, Wine Enthusiast, The Kitchn, Cup of Jo, Food52 and The Today Show and nominated for a 2020 Goodreads Choice Award for Best Cookbooks.
Organized into seven chapters and introducing innovative...Pros: variety of choices
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The classic Spanish crowd-pleaser – over 50 recipes including meat, fish and veggie versionsWith beautiful photography throughout, and straightforward, step-by-step instructions, Paella is a joy to cook from and an essential for every kitchen shelf.
Chef...Add to Bag -
James Beard Award winning author Georgeanne Brennan shares a lifetime of French farmhouse cooking—combining ingredients from forest, field, sea, and stream—in casual meals for friends and family. Following an approach to daily cooking that’s rooted firmly...
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Featuring 524 delicious recipes and over 100 instructive illustrations to guide readers every step of the way, Mastering the Art of French Cooking offers something for everyone, from seasoned experts to beginners who love good food and long to reproduce...
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Introducing the only cookbook to put homemade bread and convenience in the same sentence—whether you're a beginner baker or an enthusiast. Learn seven core recipes and then manipulate them into different shapes and flavors with ease for tons of new breads....
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For Alex Guarnaschelli—whose mother edited the seminal 1997 edition of The Joy of Cooking, which defined the food of the late twentieth century—a life in food and cookbooks was almost predestined. Now an accomplished chef and author in her...
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James Beard Award winner Kevin Pang and his dad Jeffrey, hosts of the hit America’s Test Kitchen series Hunger Pangs, show you the way to delicious Chinese cooking in this accessible, funny, heartfelt cookbook.
From American Chinese classics to Sichuan...Add to Bag -
In this stunning and deeply heartfelt tribute to Black culinary ingenuity, Bryant Terry captures the broad and divergent voices of the African Diaspora through the prism of food. With contributions from more than 100 Black cultural luminaires from around...
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Featuring more than 125 recipes, My America is a celebration of the food of the African Diaspora, as handed down through Kwame Onwuachi’s own family history, spanning Nigeria to the Caribbean, the South to the Bronx, and beyond. From Nigerian Jollof,...
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Throughout her career, Toni Tipton-Martin has shed new light on the history, breadth, and depth of African American cuisine. She’s introduced us to black cooks, some long forgotten, who established much of what’s considered to be our national cuisine....
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Melissa Clark brings her home cook expertise and no-fuss approach to the world of one-pan cooking. With most of the recipes being made in under one hour, the streamlined steps ensure you are in and out of the kitchen without dirtying a multitude of pans...
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With the fifth book in the #1 New York Times Best Selling Young Chef SeriesAmerica's Test Kitchenis bringing its scientific know-how, rigorous testing, and hands-on learning to kids in the kitchen!
Have you ever wondered about the best way to chop an...Add to Bag -
Named one of Bon Appetit's Best Cookbooks of Spring 2023!
Tin to Table cracks open the secrets of tinned fish cooking with over 50 recipes, from no-fuss snacks to fresh salads, hearty mains, and creative no-recipe recipes for quick pop-and-eat meals.
From...Add to Bag -
For anyone looking to drink less, to leave alcohol permanently on the shelf, or to wake up a little less hung over on Sunday, shake and stir up your next party with Nixology
With classics like the Martini, Negroni, and Cosmo, and new creations like a...Add to Bag -
(8)
coook book...this is the greatest book, lover Sur La Table...This book is a perfect companion for all of my Le Creuset.
Pros: great book, illustrations, recipe found
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(3)
Have cooked several recipes from this book. All have been very good. ...Love this book
Pros: good results, great recipes
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(2)
Wonderful recipes!...This book is full of wonderful recipes... and also useful information on Dutch ovens and enameled cast iron pans.
Pros: wonderful recipes, functionality, quality
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(1)
The variety of tacos; through the shells, the fillings, the toppings and sauces. The recipes are delicious, and I do like the taco evolution stories within the book, to the point where I'd consider it a coffee table book.
Pros: recipes, variety of tacos, taco evolution stories
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From the co-founder of Ampersand Distilling Company Jessica Schacht, a collection of cocktail recipes that relies on just five bottles to build your bartending style with ease and confidence.
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A captivating collection of stories and recipes from renowned chefs, local cooks, and celebrity friends of José Andrés’s beloved nonprofit World Central Kitchen, which feeds communities impacted by natural disasters and humanitarian crises; with a foreword...
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Explore the delicious world of pizza with this fun cookbook! Deborah Kaloper provides over 60 incredible recipes, from Neapolitan classics and deep-dish pies to the sweet and fried.
Get the party started with Sopressa & Olive Panzerotti or Pizzette Fritte....Add to Bag
Dinner Recipe Books
Looking to elevate your culinary skills and expand your recipe repertoire? Our collection of dinner recipe books is a treasure trove of inspiration for home cooks of all levels. From quick and easy weeknight meals to impressive dishes for special occasions, these cookbooks offer a diverse range of recipes to suit every taste and dietary preference. Whether you're a seasoned chef or just starting out on your cooking journey, these books are sure to become go-to resources in your kitchen. Dive into the world of flavors, techniques, and creativity with our carefully curated selection of dinner recipe books.
Dinner Recipe Books
Looking to expand your culinary repertoire? A dinner recipe book is an essential tool for anyone who loves to cook or wants to explore new flavors and cuisines. These books are packed with a wide range of recipes, from comforting classics to innovative creations, providing endless inspiration for your dinner table. Whether you're a seasoned chef or a beginner in the kitchen, a dinner recipe book can help you elevate your cooking skills and create delicious meals for yourself, your family, or your guests.
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Whether you're looking to spice up your weeknight dinners, impress your guests with a gourmet feast, or simply explore the world of cooking, a dinner recipe book is a must-have addition to your kitchen. With its wealth of recipes, tips, and techniques, it's a valuable resource that will inspire and guide you on your culinary journey. So why wait? Start exploring the wonderful world of flavors and ingredients with a dinner recipe book today. And don't forget to check out our selection of Dessert Recipe Books for a sweet ending to any meal.
Dinner recipe books also make great gifts for food enthusiasts, home cooks, or anyone who enjoys experimenting with flavors. They are perfect for birthdays, holidays, or special occasions, offering a thoughtful and practical present that will be cherished for years to come. With a dinner recipe book in hand, recipients can explore new cooking techniques, discover exciting ingredients, and broaden their culinary horizons. And if you're looking to expand your recipe collection beyond dinner, be sure to check out our selection of Dessert Recipe Books for sweet treats that will satisfy any sweet tooth.
Whether you're looking to spice up your weeknight dinners, impress your guests with a gourmet feast, or simply explore the world of cooking, a dinner recipe book is a must-have addition to your kitchen. With its wealth of recipes, tips, and techniques, it's a valuable resource that will inspire and guide you on your culinary journey. So why wait? Start exploring the wonderful world of flavors and ingredients with a dinner recipe book today. And don't forget to check out our selection of Dessert Recipe Books for a sweet ending to any meal.