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Featuring more than 125 recipes, My America is a celebration of the food of the African Diaspora, as handed down through Kwame Onwuachi’s own family history, spanning Nigeria to the Caribbean, the South to the Bronx, and beyond. From Nigerian Jollof,...
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Melissa Clark brings her home cook expertise and no-fuss approach to the world of one-pan cooking. With most of the recipes being made in under one hour, the streamlined steps ensure you are in and out of the kitchen without dirtying a multitude of pans...
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(3)
Great Cookbook
Pros: good results, great recipes
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(1)
Love this cookbook! So many variety of choices to pick from!
Pros: variety of choices
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Featuring 524 delicious recipes and over 100 instructive illustrations to guide readers every step of the way, Mastering the Art of French Cooking offers something for everyone, from seasoned experts to beginners who love good food and long to reproduce...
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For Alex Guarnaschelli—whose mother edited the seminal 1997 edition of The Joy of Cooking, which defined the food of the late twentieth century—a life in food and cookbooks was almost predestined. Now an accomplished chef and author in her...
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James Beard Award winning author Georgeanne Brennan shares a lifetime of French farmhouse cooking—combining ingredients from forest, field, sea, and stream—in casual meals for friends and family. Following an approach to daily cooking that’s rooted firmly...
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Throughout her career, Toni Tipton-Martin has shed new light on the history, breadth, and depth of African American cuisine. She’s introduced us to black cooks, some long forgotten, who established much of what’s considered to be our national cuisine....
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(100)
Good inspiration for pizza night!...Cookbook...It's a cookbook
Pros: recipes, ideas, versatility
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James Beard Award winner Kevin Pang and his dad Jeffrey, hosts of the hit America’s Test Kitchen series Hunger Pangs, show you the way to delicious Chinese cooking in this accessible, funny, heartfelt cookbook.
From American Chinese classics to Sichuan...Add to Bag -
In this stunning and deeply heartfelt tribute to Black culinary ingenuity, Bryant Terry captures the broad and divergent voices of the African Diaspora through the prism of food. With contributions from more than 100 Black cultural luminaires from around...
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Explore the delicious world of pizza with this fun cookbook! Deborah Kaloper provides over 60 incredible recipes, from Neapolitan classics and deep-dish pies to the sweet and fried.
Get the party started with Sopressa & Olive Panzerotti or Pizzette Fritte....Add to Bag -
(8)
Cookbook...This cookbook was just what I needed to begin using my Le Creuset...Cookbook Review...
This is a high quality cookbook.Pros: great book, illustrations, recipe found
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(2)
For decades, Staub has been an international leader and tastemaker in the world of cookware. Made in France, the company’s cast iron graces the shelves of top chefs as well as home cooks. But Staub isn’t just gourmet kitchenware. It inspires...
Pros: wonderful recipes, functionality, quality
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(1)
Superstar chef Alex Stupak’s love of real Mexican food quite literally changed his life; it caused him to quit the world of fine-dining pastry and open the smash-hit restaurant Empellón Taqueria in New York City. Now he’ll change the...
Pros: recipes, variety of tacos, taco evolution stories
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The classic Spanish crowd-pleaser – over 50 recipes including meat, fish and veggie versionsWith beautiful photography throughout, and straightforward, step-by-step instructions, Paella is a joy to cook from and an essential for every kitchen shelf.
Chef...Add to Bag -
Named one of Bon Appetit's Best Cookbooks of Spring 2023!
Tin to Table cracks open the secrets of tinned fish cooking with over 50 recipes, from no-fuss snacks to fresh salads, hearty mains, and creative no-recipe recipes for quick pop-and-eat meals.
From...Add to Bag -
With the fifth book in the #1 New York Times Best Selling Young Chef SeriesAmerica's Test Kitchenis bringing its scientific know-how, rigorous testing, and hands-on learning to kids in the kitchen!
Have you ever wondered about the best way to chop an...Add to Bag -
A captivating collection of stories and recipes from renowned chefs, local cooks, and celebrity friends of José Andrés’s beloved nonprofit World Central Kitchen, which feeds communities impacted by natural disasters and humanitarian crises; with a foreword...
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Taking readers on a journey through the world of healthy popsicles, these approachable and inviting recipes highlight ease and simplicity with natural ingredients and uncomplicated preparations. Bright, colorful photos of every recipe and a minimalist,...
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A New York Times and USA Today Bestseller.
The family behind the acclaimed blog The Wok’s of Life shares 100 of their favorite home-cooked and restaurant-style Chinese recipes including Cantonese Roast Duck, Min Char Siu Bao and Spicy Biang Biang Noodles....Add to Bag
Date Night Cookbooks
Planning a romantic evening in with your special someone? Elevate your culinary skills and create a memorable dining experience with our curated selection of date night cookbooks. From tantalizing appetizers to decadent desserts, these cookbooks are filled with delicious recipes that will inspire you to cook up a storm in the kitchen. Whether you're a seasoned chef or just starting out, these cookbooks are sure to add a touch of magic to your date night at home.
Date Night Cookbooks
Date nights are special occasions that require some extra effort to make them memorable. One way to do that is by preparing a delicious meal together. Whether you're an experienced cook or a beginner, a date night cookbook can help you create a romantic and tasty meal for two. These cookbooks are filled with recipes that are perfect for a cozy night in, and they often include tips on how to set the mood and create a romantic atmosphere. Consider gifting a date night cookbook to a friend or loved one who enjoys cooking or is looking for new ideas for their next date night.
When choosing a date night cookbook, there are a few things to consider. First, think about the type of cuisine you and your partner enjoy. Do you prefer Italian, French, or Asian flavors? Look for a cookbook that features recipes from your favorite cuisine. Second, consider the level of difficulty of the recipes. If you're a beginner, look for a cookbook with easy-to-follow recipes that won't overwhelm you. Finally, think about the ingredients required for the recipes. Choose a cookbook that features recipes with ingredients that are easy to find in your local grocery store.
In conclusion, date night cookbooks are a great way to create a memorable and romantic evening at home. They offer a variety of recipes to suit different tastes and skill levels, and they make great gifts for anyone who loves to cook. To discover more cookbooks for different occasions and seasons, check out our Seasonal Cookbooks page.
When choosing a date night cookbook, there are a few things to consider. First, think about the type of cuisine you and your partner enjoy. Do you prefer Italian, French, or Asian flavors? Look for a cookbook that features recipes from your favorite cuisine. Second, consider the level of difficulty of the recipes. If you're a beginner, look for a cookbook with easy-to-follow recipes that won't overwhelm you. Finally, think about the ingredients required for the recipes. Choose a cookbook that features recipes with ingredients that are easy to find in your local grocery store.
In conclusion, date night cookbooks are a great way to create a memorable and romantic evening at home. They offer a variety of recipes to suit different tastes and skill levels, and they make great gifts for anyone who loves to cook. To discover more cookbooks for different occasions and seasons, check out our Seasonal Cookbooks page.
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"This cookbook was just what I needed to begin using my Le Creuset"
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"Such an awesome cookbook. Purchased for gifts and also for myself"
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"This cookbook is visually inspiring and the recipes look delicious"
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"Have cooked several recipes from this book. All have been very good. Have purchased two more as gi..."
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"Have cooked several recipes from this book. All have been very good. Have purchased two more as gi..."