French Baking Pans

Looking to perfect your French baking skills? Look no further than our collection of French baking pans. Crafted with precision and designed to create delectable pastries, these pans are a must-have for any aspiring baker. From flaky croissants to delicate tarts, our French baking pans will help you achieve that authentic taste and texture you've been craving. Whether you're a seasoned pro or just starting out, our selection of high-quality pans will elevate your baking game to new heights. Get ready to impress your friends and family with your homemade French treats!

Emile Henry Baguette Baker

$199.95

(70)

Love love love...Heats up quickly, great roll oven spring....The best bread baker available!...Easy to clean, no stick and looks great.

Pros: easy to clean, non-stick, easy to use
Emile Henry Modern Classics Square Baker, 8"

$65.95

(57)

Great cheesy, brown crust. Emile Henry clay is the best. Perfect results every time....Love it...Makes the best lasagna, mac and cheese, and chicken dinners. They clean up wonderfully.

Pros: quality, easy to clean, perfect size
Emile Henry Artisan Bread Loaf Baker

$199.95

(27)

I love it but it's expensive and it's already cracked. Not sure it's the best value bread oven....Emile Henri is the best bakeware

Pros: versatility, quality, performance
Emile Henry Pullman Loaf Baker

$99.96

(137)

Best Baker for long loaved...Not only does it bake great crusty loafs but it also doubles for storage of the baked loaf....Best investment I ever made....Best Baker...This is the best baker! It makes a perfect sourdough loaf with same dough as for a...

Pros: quality, durable, easy to clean
Emile Henry Small Loaf Pan

$49.95

Great for everything from yeast loaves to banana bread to meatloaf, this beautiful baker pairs a modern sensibility with time-honored French construction techniques. Made of Burgundy clay, it diffuses heat gently and evenly for delicious results every...
Emile Henry Deep Dish Pizza Pan, 12"

$90.95

(10)

Love this pan'...Works great

Pros: easy to clean, easy to use, fantastic quality
Emile Henry Modern Classics Rectangular Baker, 10" x 7"

$43.95

(3)

Absolutely LOVE Emile Henry dishes!!!...made, very easy to clean up even after baked on lasagna, versatile from oven to table serving and great...
What's not to love about this versatile company.
Plus 20 year warranty!!!...How GREAT is this company!!!...

Pros: 20 year warranty, oven use durability, perfect size
Emile Henry Modern Classics Pie Dish, 9"

$49.96

(139)

This is one of the best brands in ceramic. Cleans up quickly, top quality, great price...I love them. They look great and are fun to bake with.

Pros: beautiful, easy to clean, versatility
Emile Henry Bread & Potato Pot

$184.95

(126)

She says it has been the best gift and I love the bread that comes out of it....I baked my best loaf yet!

Pros: versatility, ease of use, high heat tolerance
Emile Henry Modern Classics Rectangular Baker, 13" x 9"

$84.96

(120)

Best ever!!!...Absolutely LOVE this pan. Its high quality with easy clean up. So happy!!...These are great to work with.

Pros: easy to clean, easy cleanup, perfect size
Emile Henry Modern Classics Rectangular Baker, 11" X 8"

$69.96

(94)

Best Lasagne Pan Ever!...I love, love, love Emile Henry Bakeware....Every time I use one of my Emile Henry pieces I always remark how much I love it!...These are the best cookware I've ever used - they distribute the heat uncannily and the food maintained...it's...

Pros: versatility, easy to clean, color
Emile Henry Bread Loaf Baker, 9.5" x 6"

$169.95

(50)

Love it! Use it weekly and its great!...Love it

Pros: consistent results, perfect size, easy clean up
Emile Henry The Right Dish Large Rectangular Baker

$62.96

(39)

The best...Best Dish ware EVER!

Pros: easy to clean, quality, easy cleanup
Emile Henry Ruffled Pie Dish

$49.96

(30)

Great deep pie pan...Great presentation, looks gorgeous on the table....We've had ours for a few years and it always gets compliments. :) Emile Henry bakeware is the best....The best!

Pros: appearance, easy to clean, beautiful design
Emile Henry The Right Dish Small Rectangular Baker

$32.96

(7)

Sized perfectly for small households, this incredibly versatile baker is great for casseroles, gratins, fruit crisps and more. Part of Emile Henry’s Ultime collection, it’s the perfect combination of efficient baking dish and elegant serving...

Pros: perfect size, suitable for co workers, size
Emile Henry Madeleine Loaf Pan

$62.95

(6)

I purchased this in the rose color and am in love! Great for larger loafs and desserts....Love the detailing and color.

Pros: lovely design, beautiful, deep
Emile Henry Round Tart Dish

$59.95

(2)

This is such a great piece of bakeware. Very versatile

Pros: produces perfect treats, easy release, versatile
Emile Henry Modern Classics Rectangular Baker, 8" x 5.5"

$36.95

Great for baked pasta dishes, vegetable gratins, fruit crisps and more, this handsome baker pairs a modern sensibility with time-honored French construction techniques. Made of Burgundy clay, it diffuses heat gently and evenly for delicious results every...

Pros: well-made, easy to clean, heat distribution
Emile Henry Small Rectangular Tart Dish

$73.95

Great for everything from rustic fruit tarts to classic quiche, this beautiful baker pairs a modern sensibility with time-honored French construction techniques. Made of Burgundy clay, it diffuses heat gently and evenly for delicious results every time,...

French Baking Pans

French baking pans are a staple for anyone who appreciates the art of baking, whether you’re a seasoned pâtissier or simply enjoy recreating the comforting flavors of a Parisian bakery at home. These pans are crafted with precision to bring out the best in classic French recipes, from airy madeleines and golden financiers to buttery brioche and crisp, caramelized canelés. The right pan doesn’t just shape your bake—it influences texture, crust, and even flavor. French baking pans come in a variety of forms, each designed for a specific type of pastry or bread. Heavy-gauge metal ensures even heat distribution, while nonstick finishes make for easy release and cleanup. Some styles, like perforated tart rings or fluted quiche pans, are designed to deliver the delicate, crumbly crusts that define French patisserie. Others, such as traditional ceramic molds, bring a rustic touch to your table and help retain heat for gentle, consistent baking. As late summer brings an abundance of fresh stone fruit and berries, these pans are perfect for making fruit-studded clafoutis or rustic galettes that capture the season’s bounty.

Selecting the right French baking pan depends on your favorite recipes and how you like to bake. For those who love to entertain, a classic madeleine or tart pan can turn a simple afternoon tea into a memorable occasion. If you’re drawn to the meditative process of bread baking, consider exploring specialty pans like those used for brioche à tête or the iconic baguette, which require specific shapes for authentic results. French baking pans also make thoughtful gifts for anyone who enjoys experimenting in the kitchen or is looking to expand their repertoire. They’re ideal for newlyweds setting up a home, avid home bakers, or anyone with a penchant for French culture and cuisine. Gifting a unique pan, perhaps alongside a handwritten recipe or a selection of French ingredients, invites creativity and a taste of tradition. For those interested in mastering the art of the perfect crusty loaf, our collection of Baguette Baking Pans offers everything you need to bring this classic bakery favorite to life.

French baking pans are versatile tools that invite you to slow down and savor the process of baking. As the kitchen fills with the scent of browning butter or yeasty dough, there’s a sense of connection to generations of bakers who have perfected these techniques over centuries. Whether you’re baking for a casual family brunch or preparing an elegant dessert for friends, the right pan helps you achieve professional-quality results at home. And as the days begin to cool, there’s no better time to turn on the oven and enjoy the simple pleasures of homemade French pastries and breads. With a thoughtfully chosen selection of French baking pans, you can explore a world of flavors and textures, creating moments that linger long after the last crumb is enjoyed.

Top Picks For French Baking Pans

FAQ List

What makes French baking pans different from regular baking pans?

French baking pans are specifically designed to meet the high standards of French pastry making. They often feature a special construction, such as carbon steel or heavy-gauge aluminum, which ensures even heat distribution and optimal browning. Additionally, French baking pans may have unique shapes and designs that are traditionally used in French baking, such as the fluted edges of a tart pan or the elongated shape of a baguette pan.

Can I use French baking pans for other types of baking?

Absolutely! While French baking pans are designed with specific recipes in mind, they can certainly be used for a variety of other baking purposes. Their superior construction and non-stick coatings make them versatile for baking everything from cakes and cookies to breads and pastries. So, feel free to get creative and experiment with different recipes using your French baking pans.

Do I need to season my French baking pans?

It depends on the type of French baking pan you have. Some pans, like carbon steel pans, may require seasoning before their first use. Seasoning involves applying a thin layer of oil to the pan's surface and heating it in the oven to create a natural non-stick coating. However, many modern French baking pans come with a pre-seasoned or non-stick coating, eliminating the need for additional seasoning. Always refer to the manufacturer's instructions for specific seasoning requirements.

Are French baking pans dishwasher safe?

While some French baking pans may be labeled as dishwasher safe, it is generally recommended to hand wash them to preserve their quality and longevity. The high heat and harsh detergents in dishwashers can potentially damage the non-stick coatings or affect the pan's overall performance. To clean your French baking pans, simply use warm soapy water and a non-abrasive sponge, and dry them thoroughly before storing.

How do I care for and maintain my French baking pans?

To ensure your French baking pans last for years to come, it's important to properly care for and maintain them. After each use, allow the pans to cool completely before cleaning them. Avoid using metal utensils or abrasive cleaners, as they can scratch or damage the non-stick coatings. Instead, use silicone, nylon, or wooden utensils to protect the surface. Store your French baking pans in a cool, dry place to prevent any moisture or humidity from affecting their quality. With proper care, your French baking pans will continue to deliver exceptional baking results for countless delicious treats.

French Baking Pans

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