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(109)
Perfect for loaf baking...I am using this to bake a raisin bread with a special Super 10 grain and this pan is PERFECT. ...So I bought this one for my daughter, who also loves to bake. She also loves it, and it goes well with the silicone liner made...
Pros: quality, durable, easy slicing
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Great for everything from yeast loaves to banana bread to meatloaf, this beautiful baker pairs a modern sensibility with time-honored French construction techniques. Made of Burgundy clay, it diffuses heat gently and evenly for delicious results every...
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(10)
Don't think it's only for pizza--this pan is great for cobblers, quiche, roasting potatoes or any veggie chicken tenders, etc. ...Love this pan!...My husband loves deep dish pizza and I love this pan!!
Pros: easy to clean, easy to use, fantastic quality
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(69)
I feel confident the results will be just as delicious, if not more so. I prefer the baking results from this baker than with cast iron. ...Surely beats a baking pan.
Pros: easy to clean, ease of use, non-stick
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(3)
Great for baked pasta dishes, vegetable gratins, fruit crisps and more, this handsome baker pairs a modern sensibility with time-honored French construction techniques. Made of Burgundy clay, it diffuses heat gently and evenly for delicious results every...
Pros: 20 year warranty, oven use durability, perfect size
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Great for everything from rustic fruit tarts to classic quiche, this beautiful baker pairs a modern sensibility with time-honored French construction techniques. Made of Burgundy clay, it diffuses heat gently and evenly for delicious results every time,...
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(126)
We just need to get a handle on 'Baking at Altitude'!!...All Emile Henry dishes bake evenly, are top notch, and beautiful on your table.Pros: beautiful, easy to clean, versatility
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(121)
Bread baking...Excellent choice for baking sourdough recipes!...This pot is perfect for baking bread, and has also worked excellent on the grill for roasting vegetables.
Pros: versatility, ease of use, high heat tolerance
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(115)
Emile Henry Baking Dish - Burgundy clay...It does, however, seem to bake evenly, for the most part....Easy to clean and seems to bake evenly.
Pros: easy to clean, easy cleanup, perfect size
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(89)
Makes baking fun...Love the pan and all you can do with it....Beautiful, durable pan...Love this baking pan. Cooks evenly, doesn't burn the bottom like glass does.
Pros: versatility, easy to clean, color
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(52)
Beautiful baking pan!...Nice pan...I got my baking pan today. Can?t wait to start using it. I got it in the Sugar color.
Pros: quality, easy to clean, perfect size
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(49)
Best bread pan...I used the baking instruction that came with the pan. Fantastic crust. ...I love this pan. I got it to bake my sourdough loaves in and it preheats beautifully and bakes a beautiful loaf.
Pros: consistent results, perfect size, easy clean up
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(38)
Take homemade Mac and cheese from the stove to the bake dish, bake it, over flowed, gooey cheese everywhere and when it came time to clean it just rinses and wipes right out. ...Baking dish
Pros: easy to clean, quality, easy cleanup
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(33)
Emile Henri Baking...These are perfect for individual dishes and bake beautifully. They dishwash and look great in the table too.
Pros: perfect size, easy cleanup, usefulness
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(30)
The Ruffled Burgundy Pie Dish is elegant, festive, and exceptional in baking. The size is perfect for my husband's favorite Lemon Meringue Pie! ...Best Pie Pan ever...This pan made a beautiful strawberry/rhubarb pie. Slices came out of the pan with ease,...
Pros: appearance, easy to clean, beautiful design
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(24)
I won points for giving him a great gift and benefit from the baking....Working great, we need to adjust baking time a little more for our oven. I think this will be a good addition to our baking.
Pros: versatility, quality, easy to work with
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(10)
Large sturdy quiche pan...I have been looking everywhere for a big quiche pan and finally found one that suits my recipe. ...This is a great size pan for quiche and I plan on using it for other dishes such as scalloped potatoes and apple crisp.
Pros: perfect size, usefulness, environmentally conscious packaging
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(9)
s Pullman Baker bread cloche that we tried this new pan to make focaccia. It will take a few tries to perfect the bake but the first one tasted great. ...We've been replacing our pans and baking dishes with Emile Henry and love them all.
Pros: quality, easy to use, good taste
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(6)
looking for small baking , do not purchase china made, USA or French
Pros: perfect size, size, color
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(6)
It's a beautiful pan, perfect for larger recipes....It is longer and narrower than a traditional loaf pan. Love the detailing and color.
Pros: lovely design, beautiful, deep
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Great for baked pasta dishes, vegetable gratins, fruit crisps and more, this handsome baker pairs a modern sensibility with time-honored French construction techniques. Made of Burgundy clay, it diffuses heat gently and evenly for delicious results every...
Pros: well-made, easy to clean, heat distribution
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Bake sweet tarts, savory quiches and more with a touch of French charm using this versatile tart dish. Crafted from Burgundy clay, it ensures even heat distribution and features a naturally non-stick surface, delivering perfect texture and flavor every...
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French Baking Pans
Looking to perfect your French baking skills? Look no further than our collection of French baking pans. Crafted with precision and designed to create delectable pastries, these pans are a must-have for any aspiring baker. From flaky croissants to delicate tarts, our French baking pans will help you achieve that authentic taste and texture you've been craving. Whether you're a seasoned pro or just starting out, our selection of high-quality pans will elevate your baking game to new heights. Get ready to impress your friends and family with your homemade French treats!
French Baking Pans
Choosing the right French baking pan depends on what you love to bake and how you like to present your creations. For those who enjoy weekend baking projects or entertaining, investing in a few key pieces of french country bakeware can transform your repertoire, allowing you to serve up classic treats like clafoutis, quiche, or petite financiers with authentic flair. These pans also make thoughtful gifts for anyone who appreciates the art of baking—whether it’s a friend who dreams of perfecting their tart dough or a family member who cherishes Sunday morning pastries. The versatility of French baking pans means they’re just as useful for summer gatherings as for cozy winter baking; picture a July brunch with fresh berry tartlets or an evening picnic with slices of rustic pain de campagne. For those drawn to the romance of French bread, a dedicated pan can make a world of difference in achieving that signature crisp crust and airy crumb. If you’re curious about baking baguettes at home, our Baguette Baking Pans page is a great place to start.
French country bakeware is more than just a nod to tradition—it’s a practical choice for anyone who values quality and results in the kitchen. The thoughtful construction of these pans means you can rely on them for consistent performance, batch after batch. Many home bakers find that French baking pans become cherished tools, used for everything from holiday desserts to everyday bread. The elegant shapes and classic finishes also make them easy to bring straight from oven to table, adding a bit of understated beauty to any meal. Whether you’re exploring new recipes, building your collection, or searching for a meaningful gift, these pans offer a blend of form and function that’s hard to match. With the right tools on hand, you can bring a taste of the French countryside into your own kitchen, one delicious bake at a time.
Top Picks For French Baking Pans
FAQ List
French baking pans are specifically designed to meet the high standards of French pastry making. They often feature a special construction, such as carbon steel or heavy-gauge aluminum, which ensures even heat distribution and optimal browning. Additionally, French baking pans may have unique shapes and designs that are traditionally used in French baking, such as the fluted edges of a tart pan or the elongated shape of a baguette pan.
Absolutely! While French baking pans are designed with specific recipes in mind, they can certainly be used for a variety of other baking purposes. Their superior construction and non-stick coatings make them versatile for baking everything from cakes and cookies to breads and pastries. So, feel free to get creative and experiment with different recipes using your French baking pans.
It depends on the type of French baking pan you have. Some pans, like carbon steel pans, may require seasoning before their first use. Seasoning involves applying a thin layer of oil to the pan's surface and heating it in the oven to create a natural non-stick coating. However, many modern French baking pans come with a pre-seasoned or non-stick coating, eliminating the need for additional seasoning. Always refer to the manufacturer's instructions for specific seasoning requirements.
While some French baking pans may be labeled as dishwasher safe, it is generally recommended to hand wash them to preserve their quality and longevity. The high heat and harsh detergents in dishwashers can potentially damage the non-stick coatings or affect the pan's overall performance. To clean your French baking pans, simply use warm soapy water and a non-abrasive sponge, and dry them thoroughly before storing.
To ensure your French baking pans last for years to come, it's important to properly care for and maintain them. After each use, allow the pans to cool completely before cleaning them. Avoid using metal utensils or abrasive cleaners, as they can scratch or damage the non-stick coatings. Instead, use silicone, nylon, or wooden utensils to protect the surface. Store your French baking pans in a cool, dry place to prevent any moisture or humidity from affecting their quality. With proper care, your French baking pans will continue to deliver exceptional baking results for countless delicious treats.