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Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This santoku knife is ideal for slicing fish, cutting meat, and chopping vegetables. Plus, the hollow edge features scallops (called...
Pros: sharpness, good grip, easy to hold
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Update your knife collection with beautiful, high-quality cutlery from Global. This set includes everything you need to slice, dice and chop meats, veggies and more. Each piece features a balanced handle that is hollowed and filled with sand to achieve...
Pros: sharpness, beauty, balance
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Sleek and razor-sharp, Global’s utility knife makes an excellent choice for any cook. Handcrafted in Japan of high-quality stainless steel, this versatile knife is ideal for chopping, slicing, dicing, mincing and more; plus, the double-beveled...
Pros: perfect size, versatility, great quality
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Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. Designed in traditional Swedish fillet style, this flexible knife bends softly and is perfect for cutting fish with precision. Double-beveled...
Pros: sharpness, ease of use, flexibility
Global Sai Knives
Sai is a type of kitchen knife that has been used for centuries. It is a versatile and popular knife that can be used for chopping, dicing, mincing, and slicing fruits and vegetables. Global's Sai knives are designed to meet the needs of professional chefs and home cooks alike. Their blades are made from high-quality stainless steel and feature a precise, sharp edge to ensure efficient and accurate cutting. Here are some great options.
Global Sai Knives
FAQ List
Global Sai Knives are known for their exceptional craftsmanship, combining modern materials with traditional Japanese techniques. The result is a blade that is incredibly sharp, durable, and precise.
Absolutely! Global Sai Knives are designed to meet the needs of both professional chefs and home cooks. Their superior quality and performance make them a valuable tool in any kitchen.
To ensure the longevity of your Global Sai Knives, it is recommended to hand wash them with mild soap and warm water. Avoid using abrasive cleaners or scrubbers that can damage the blade. Additionally, regular honing and professional sharpening will help maintain the knives' sharpness.
Yes, Global Sai Knives are versatile and can be used on a wide range of ingredients, including fruits, vegetables, meats, and fish. Their sharp blades and ergonomic handles make them suitable for various cutting techniques.
Yes, Global Sai Knives come with a warranty against manufacturing defects. Please refer to the specific warranty information provided with your purchase or contact our customer service for further assistance.