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(31)
A straightforward and easy-to-use sharpener that brings back bite to the blade of my Global knife. It didn't sharpen non--Global knives as well, but it still improved their sharpness. ...I bought this to sharpen my Global knives that I love. It is very...
Pros: easy to use, effectiveness, effective sharpening
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(35)
My knives are in very good shape so I haven't used the coarse sharpening slot yet. ...sharpen your knife well
Pros: effectiveness, easy to use, quality
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(35)
Now I Can Sharpen at Home...It's made for my Miyabi knives so I don't have to worry about if the knives are being sharpened at the correct angle. ...Sharpening steel and Miyabi Kaizen ceramic sharpen...Very quick and inexpensive way to keep Miyabi Kaisen...
Pros: easy to use, effectiveness, works well
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(39)
Great Knife Sharpener...I've had some of my knives for 15 years and they're in fine condition but periodically need sharpening. ...Sharp knives...I am very pleased with this. I don't need to sharpen knives often, and this did a very nice job.
Pros: effectiveness, ease of use, easy to use
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(43)
Fantastic Sharpening Set...If you need to sharpen a knife, this Glass Water Stone has everything you need to get a professional result....Must-have for your Kramer knives...If you have Kramer knives at home, this sharpening set is so necessary to maintain...
Pros: effectiveness, quality, ease of use
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(18)
For both straight-edge and serrated blades, this durable two-stage sharpener provides precision angle control. It imparts fast, foolproof and highly durable edges. The first stage incorporates 100-percent-diamond abrasives, while the second uses a unique...
Pros: love it, excellent product, informative
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(94)
Sharp knives like I didn?t know was possible...Until we used this device to sharpen our knives, I didn?t know what a sharp knife felt like. ...Excellent sharpening at home!...Works great on our older Shun knives. Follow the instructions closely and...
Pros: effectiveness, ease of use, sharpness
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(75)
For what it's worth, I actually warn family members when I'm done sharpening them. As the knives get duller you get accustomed to said dullness.As a note, I used this to sharpen the blades on a 15 year-old Swiss army knife with great success....I have...
Pros: effective sharpening, easy to use, effectiveness
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(35)
I like this model because one can sharpen Asian type knives and the classic type knife with just one sharpener. ...This knife sharpener did a good job on all my kitchen knives.
Pros: easy to use, effectiveness, effective sharpening
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(18)
After recently becoming a Global knife user, I quickly looked into my sharpening options as these knives are different from European knives. ...It seems to sharpen some knives but not all; so a little disappointing.
Pros: effectiveness, ease of use, sharpens knives well
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(12)
I am somewhat obsessive regarding our vintage Messermeister kitchen knives and have difficulty finding someone to sharpen them in our current area, so I decided to try it myself. ...Practicing on some older knives before I attempt to sharpen my Messermeisters!...
Pros: effectiveness, sharpness, sharpens knives
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(11)
This easy-to-use honing rod gently realigns the cutting edges of your Shun cutlery, enabling you to maintain the razor-sharp blades between sharpenings. While fine European knives can require honing after each use, Shun’s harder steel means you...
Pros: easy to use, sharpens knives, game changer
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(6)
Wanted something to keep my knives sharp. It does a great job. You won't be sorry....This knife steel thankfully resurrected my knives back to the sharp state they were in beforehand.
Pros: effective, easy to use, nice feel
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(1)
Maintain the razor-sharp edges of your knives between sharpenings with this easy-to-use ceramic honing rod. Lightweight design features ergonomic handle with Global’s signature dimple pattern, which provides a stronger grip. Oversized hand guard...
Pros: versatility, length, honing ability
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(87)
Love These Knives!...This is my second Miyabi Birchwood knife. I bought the 7" Chef knife in this set 6 years ago, it is still extremely sharp with very few sharpenings, and it was time to bring another one into my home (next will be the birchwood bread...
Pros: sharpness, comfortable handle, balance
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(70)
Best Knife...I LOVE this knife. I took your Knife Shills class and tried out a number of knives. ...The best knife!...Tips, make sure bring it to a professional cutler and sharpen it with a sharpening steel at home once in a while.
Pros: lightweight, sharpness, quality
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(18)
Love this knife...I goit this knife as a gift and as a home cook I absolutely love it. ...Exceptional paring knife...I found the knife block had a few paring knives but none seemed to be that great.
Pros: sharpness, quality, recommendation
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(15)
Beautiful Knife Set...This is a great knife set for the price! It includes knives for many occasions: serrated for bread, knives for precision, and in the lower row a number of steak knives that I included in a video cutting a filet mignon. ...Stylish,...
Pros: sharpness, variety, high quality
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(11)
This is the best way to sharpen both European and Japanese knives. A honing steel will straighten the knife edge, but not remove material to sharpen. ...Best sharpening tool by far...I'm not good with sharpening knife. No matter what I used, I can never...
Pros: effectiveness, effective sharpening, ease of use
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(8)
A must for your Miyabi knives...Somewhat of a nightmare Japanese/ European knives and angles they use for honing sharpening. ...I was afraid I wouldnt be able to sharpen the knife properly but it was very easy and worked extremely well
Pros: effectiveness, ease of use, great honing tool
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(6)
Must have for home cooks....I highly recommend this knife for any home cook who is looking to elevate their technique with a knife....Shun Premier utility Knife...I love slicing tomatos and other salad fixings as well as vegetables, meats, and fruits....
Pros: elevates technique, functional, comfortable grip
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(4)
This is an exceptional knife. The handle makes for easy use, easy to sharpen, balanced weight. ...Shun Premier Grey Santoku Knife...Great knife
Pros: easy to use, easy to sharpen, completes set
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(3)
best knife ever
Pros: good quality, perfect size, sharpness
Home Knife Sharpening
Experience the joy of effortlessly slicing through ingredients with our home knife sharpening collection. Whether you're a seasoned chef or an enthusiastic home cook, keeping your knives sharp is essential for achieving precision and efficiency in the kitchen. Our carefully curated selection of knife-sharpening tools and accessories ensures that you can maintain the razor-sharp edge of your favorite blades right at home. From easy-to-use sharpening stones to convenient electric sharpeners, we have everything you need to bring new life to your dull knives. Discover the secret to achieving professional-level sharpness and elevate your culinary skills with our home knife sharpening collection.
Home Knife Sharpening
FAQ List
The frequency of knife sharpening depends on how often you use your knives and the type of blades you have. As a general rule, it's recommended to sharpen your knives every 2-3 months for regular home use. However, if you frequently use your knives for heavy-duty tasks or notice a decrease in performance, it may be necessary to sharpen them more often.
Most of our home knife sharpening products are designed to sharpen straight-edged knives. While some tools may have a serrated blade sharpening option, it's important to check the product specifications or instructions to ensure compatibility. For serrated knives, it's often best to seek professional sharpening services or use specialized sharpeners specifically designed for serrated blades.
Not all home knife sharpening products are suitable for ceramic knives. Ceramic blades are extremely hard and require specialized sharpening tools that are specifically designed for ceramic materials. It's important to read the product descriptions or consult with our customer service team to find the right sharpener for your ceramic knives.
While some home knife sharpening products may offer additional functionality for sharpening scissors or other tools, it's important to check the product specifications or instructions to ensure compatibility. Keep in mind that different tools may require different sharpening techniques and accessories, so it's always best to use the appropriate sharpening tools for each specific item.
Determining the sharpness of a knife can be subjective, but there are a few indicators to look out for. A sharp knife should easily slice through food with minimal effort, and the blade should glide smoothly without tearing or crushing the ingredients. You can also perform a simple paper test by gently slicing through a piece of paper. If the knife cuts through the paper smoothly and cleanly, it's likely sharp enough for most tasks.