Kaizen Knives

Upgrade your culinary game with the precision and craftsmanship of Kaizen knives. Designed to elevate your cooking experience, these knives are crafted with the utmost attention to detail, ensuring a perfect balance between form and function. From slicing and dicing to chopping and mincing, Kaizen knives provide the ultimate cutting edge for every kitchen task. Discover the artistry behind these exceptional blades and unlock a world of culinary possibilities.

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  • Miyabi Kaizen II Paring Knife, 3.5"
    $124.95
    (79)

    Miyabi Kaizen II Paring Knife, 3.5"...My new favorite kitchen knife...This is a very sturdy knife despite the fine edge it has, On a par with other Kaizen knives I have.

    Pros: sharpness, versatility, durable

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  • Miyabi Kaizen II Chef’s Knife, 6"
    $174.95
    (690)

    Miyabi Kaizen II 8-inch Chef's Knife...I love the weight of this knife, it is a large knife but is very light. The knife also has a great feel in your hand and is very comfortable....Kaizen ii...I really like the weight and design of the knife. It's...

    Pros: sharpness, lightweight, durable

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  • Miyabi Kaizen II Prep Knife, 5.25"
    $144.95
    (85)

    Great knife!...I bought this as a smaller version of the kaizen 2 larger 8 inch chefs knife and it’s very manageable! ...Redesigned Kaizen II is a hit!...If you liked the sharpness of the original Kaizen, but found the handle a little foreign, then it...

    Pros: sharpness, versatility, comfortable handle

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  • Miyabi Kaizen Santoku Knife, 7"
    $184.95
    (49)

    Kaizen Santoku...This knife is beautiful, well balanced, and comfortable!...The Kaizen collection is a beautiful line of Japanese knives.

    Pros: sharpness, durability, sharp blade

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  • Miyabi Kaizen II Nakiri, 7"
    $184.95
    (96)

    Great knife. Great shape....This is my second Miyabi Kaizen knife. Now I want the whole collection. So sharp. ...Love the kaizen II knives...Will be displaying in a clear knife block.

    Pros: sharpness, comfortable handle, versatility

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  • Miyabi Kaizen II Slicer, 9.5"
    $184.95
    (37)

    Miyabi kaizen first feel....First off the knife is sharp from factory, second the perfect balance, grip, textures, how extremely sharp these can get and the amazing style these have. ...This high quality slicing knife will effortlessly slice through...

    Pros: sharpness, comfortable handle, balance

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  • Miyabi Kaizen Chef’s Knife, 8"
    $159.96
    (304)

    Super sharp knife!...I look forward to adding more Kaizen knives to my kitchen....A terrific chef?s knife!...ve owned a Classic SHUN chef?s knife and I must say that while I really enjoyed it, the Miyabi Kaizen 8?

    Pros: sharpness, beautiful, quality

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  • Miyabi Artisan SG2 Collection Santoku, 7"
    $224.95
    (116)

    A+ Knife...Bought this because my old knives were getting dull and this cuts great!...Beautiful knife...Still like my Global knives but this knife is like putting on formal wear for dress up night.

    Pros: sharpness, comfortable handle, edge retention

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  • Miyabi Evolution Hollow-Edge Santoku, 7"
    $126.99
    (40)

    I LOVE THESE KNIVES...I love the weight, the edge, the response of the knife. It is amazing how easy this knife makes my job! ...Daughter had a full set and steak knives I gave her to complete her needs. My knife was my first.

    Pros: sharpness, comfortable handle, durability

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  • Miyabi Kaizen II 4-Piece Easel Set
    $449.95

    Miyabi moves one step closer to perfection with Kaizen II – Japanese for “improvement” or "change for the better." The Kaizen II collection boasts traditional Japanese craftsmanship combined with the best hardening technology and beautiful modern design....

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  • Miyabi Kaizen II Chef & Paring Knife Set
    $259.95

    Expert German engineering meets exquisite Japanese craftsmanship. Miyabi moves one step closer to perfection with Kaizen II – Japanese for “improvement” or "change for the better." The Kaizen II collection boasts traditional Japanese craftsmanship combined...

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  • Miyabi Evolution Chef’s Knife, 9.5"
    $179.95
    (389)

    Best knife I've ever owned!...It makes all of our other knives look like butter knives....First chefs knife...Miyabi knives here I come.

    Pros: sharpness, quality, weight

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  • Miyabi Artisan Paring Knife, 3½"
    $144.95
    (95)

    Miyabi knives...I made another purchase 3.5 paring knife....Milano knives are some of the best, this paring knife completed my collection.

    Pros: sharpness, comfortable handle, durable

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  • Miyabi Artisan Prep Knife, 5.5"
    $174.95
    (93)

    I received this knife as a gift because I really enjoy the smaller knives. ...Nice little knife to complement my other knives...It is a nice lightweight knife that has a very sharp edge. It also has a good feel in the hand that allows for good control...

    Pros: sharpness, comfort, versatility

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  • Miyabi Evolution Rocking Santoku
    $164.95
    (63)

    These knives keep and always preform....Outstanding knife...Best kitchen knives that I've ever used. Easy to sharpen and make cooking fun

    Pros: versatility, sharpness, comfortable handle

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  • Miyabi Birchwood Rocking Santoku Knife, 7"
    $354.95
    (44)

    A really good knife. I previously owned the Shun Premier knives and can say these easily top them....Beautiful sharp knife...Looking forward to using it on a regular basis along with all my other knives.

    Pros: sharpness, comfortable handle, functional

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  • Miyabi Koh Santoku Knife, 5.5"
    $134.95
    (43)

    Great knife...I wanted to upgrade our knives and came across this one. I bought it online so I was a bit unsure if I'd like it. ...I love santoku knives, and this one that came in my zwilling pro 8 piece knife block set is a workhorse.

    Pros: sharpness, lightweight, comfortable handle

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  • Miyabi Black Prep Knife, 5.25"
    $294.95
    (42)

    Perfect for everything from slicing a tomato to cutting kitchen twine, this nimble prep knife packs incredible versatility into a small, easy-to-handle package.

    Miyabi’s latest collection offers the ideal blend of revolutionary technology with centuries...

    Pros: sharpness, precision, quality

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  • Miyabi Birchwood Prep Knife, 5.5"
    $234.95
    (41)

    Unbelievable craftsmanship and quality. This knife is genuinely the Ferrari of knives....I absolutely love this petite knife. I wouldn't say I like using traditional pairing knives, and this knife is the perfect in-between.

    Pros: sharpness, durable, versatility

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  • Miyabi Birchwood Slicer 9"
    $334.95
    (39)

    What a knife...I picked this knife up and couldn’t be happier. I’ve always used lower queasily knives and now I can never go back....Japanese knife perfection...The birchwood series have scalpel like sharpness that last longer than any knives I have...

    Pros: sharpness, durable, sharp blade

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  • Miyabi Birchwood Kiritsuke, 9.5"
    $374.95
    (36)

    Sharpest knife...With its companion, the birchwood prep knife. These are the only two knives you?ll need....Excellent knife...Great handling, good feel and amazingly well made knife. One of the best knives I've used.

    Pros: sharpness, beautiful, balance

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  • Miyabi Hibana Nakiri, 6.5"
    $199.95
    (24)

    Cuts better than any knife I’ve had!...Beautiful knife that slices through anything with much less effort than other knives I’ve had....Top quality Nakiri Knife...The other selling point for us is the handle - very comfortable snd matches our other knives...

    Pros: sharpness, beautiful design, feel

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  • Miyabi Hibana Paring Knife, 3.5"
    $129.95
    (14)

    I looked at some other Japanese knives offered by Sur La Table I felt this knife was the best fit for him. ...Great Knife...I bought 2 of these knives to replace my old cheap ones. Very sharp, well balanced and feels great in the hand.

    Pros: sharpness, durable, well balanced

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Kaizen Knives

In the culinary world, the tools you choose are as essential as the ingredients. Kaizen knives, embodying the philosophy of continuous improvement, are more than just kitchen tools; they are a testament to the art of cooking itself. Each knife is crafted with meticulous attention to detail, designed not only to perform its task with precision but also to enhance the cooking experience. Whether you're a seasoned chef or a home cooking enthusiast, the right knife can elevate your culinary creations. As we settle into the colder months of January, the kitchen becomes a sanctuary for creating hearty stews, slicing root vegetables for roasts, or preparing that perfect cut of meat for a comforting dinner. The versatility and precision of Kaizen knives make them ideal for these tasks, providing the reliability and control needed for preparing seasonal dishes that warm the heart and soul.

Choosing a Kaizen knife is an investment in your culinary journey. These knives are known for their balance, sharpness, and durability. Made from high-quality materials, they are designed to withstand the rigors of daily use while maintaining their edge and beauty. For those looking to gift something special, a Kaizen knife makes a thoughtful and practical choice, suitable for anyone who finds joy and passion in cooking. Imagine the delight of a friend or loved one as they slice through a fresh loaf of bread with ease or chop herbs without bruising them, all thanks to the precision of their new knife. It’s not just a gift; it’s an upgrade to their culinary arsenal. For those interested in exploring other top-tier knives that embody similar qualities of craftsmanship and performance, our Ikon Knives collection offers a range of options that cater to various cutting techniques and kitchen tasks.

When integrating a Kaizen knife into your kitchen, consider the specific tasks you perform most frequently. A chef’s knife, for instance, is indispensable for daily chopping and dicing, while a paring knife makes intricate tasks like peeling fruits or mincing garlic a breeze. Caring for these knives involves more than just proper use; storage and maintenance are key to preserving their condition. Wooden blocks or magnetic strips keep the blades safe and sharp, while regular honing and occasional professional sharpening ensure that each cut is as good as the first. As you use your Kaizen knife, you’ll notice not just an improvement in your cooking but also in your skills and efficiency in the kitchen. It’s about building a relationship with your tools, understanding their heft and edge, their handle and balance, so that every meal preparation is an opportunity for improvement, a true reflection of the Kaizen way.

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