-
(60)
Loaf Pan...This loaf pan produces a perfectly browned loaf of your favorite bread....Platinum pro loaf pan...Awesome pans. No greasing required, breads easily removed - very happy with this purchase
Pros: easy release, even baking, non-stick feature
Add to Bag -
(36)
Purchased a 1.25 lb loaf pan and absolutely loved it. Bread didn't stick and was a pleasure to work with. ...If you make any kind of bread including breakfast breads (banana nut) the loafs are awesome and they slide right out of the pan
Pros: size, well-made, durable
Add to Bag -
(26)
Nordic Ware Naturals for Sur La Table Loaf Pan...Very high quality, non-stick bread pans are awesome and easy to use. Bake a loaf of bread, pull it out of the oven, turn it over and the loaf falls out easily. ...Large Loaf Pan...This is a large loaf...
Pros: quality, durable, easy to clean
Add to Bag -
(6)
He received it about one month ago and has already made 8 loaves of bread! I gave him The Bread Bible book along with the pan, and he was elated!...Beautiful loaf pan
Pros: functionality, appearance, durability
Add to Bag -
(4)
True loaf size and depth!...Thank Goodness Sur La Table makes a normal glass loaf pan. So many are too small, shatter easily, or have mysterious coatings....Hoping for a more substantial loaf pan with rounded, smooth upper edges....2 Well-packaged loaf...
Pros: dishwasher/microwave safe, depth, solid
Add to Bag -
(3)
Makes them easier to put in and out of the oven and to tip my bread out. I miss that with these pans....I love these little loaf pans, I can cut 1 of my parchment sheets in 4 and they fit perfectly.
Pros: perfect number, perfect size, practicality
Add to Bag -
(1)
Much smaller than it looks, but you can't go wrong with anything made by USA PAN
Pros: quality
Add to Bag -
The Cast Iron Loaf Pan from Le Creuset is ideal for everything from baking bread to cooking meatloaf to serving ice-cream. With a generous depth and capacity, it’s also great for bubbling casseroles and lasagna. Crafted from Le Creuset’s legendary enameled...
Pros: nice crust, easy to clean
Add to Bag -
Introduce exceptional craftsmanship and lasting performance to the kitchen with the Hestan Provisions OvenBond Tri-Ply Loaf Pan. This bread and loaf baking pan is crafted from triple-bonded clad stainless steel with a responsive aluminum core designed...
Add to Bag -
Perfect for banana bread, lemon loaf, small servings of casseroles and more, this beautiful Le Creuset Heritage Loaf Pan provides gentle, even heating for excellent results every time. Made from thick enamel, this pan resists scratching and will stay...
Add to Bag -
Great for everything from yeast loaves to banana bread to meatloaf, this beautiful baker pairs a modern sensibility with time-honored French construction techniques. Made of Burgundy clay, it diffuses heat gently and evenly for delicious results every...
Add to Bag -
Made from durable aluminized steel, this loaf pan is great for making quick bread, meatloaf and more. The aluminized steel construction distributes and retains heat well, so bread gets heated evenly. Rolled rims prevent warping, even when cooking at...
Pros: minimal cleanup, excellent results
Add to Bag -
(104)
Fill your kitchen with the rich, magical aromas of a French bakery. Perfect for baking breads of all kinds—from rye to sandwich to whole grain —this ceramic loaf baker ensures that bread retains the ideal amount of humidity while baking. Made from Burgundy...
Pros: quality, versatility, durability
Add to Bag -
(53)
Best Loaf Pan ever...I absolutely love ??? my USA ???? Pullman Loaf Pan with cover. It is worth every penny and I will buy more of these pans. ...Great bread pans with a history...Easy to store and to clean. Great bread loaf pans!
Pros: quality, sturdy, versatility
Add to Bag -
(40)
This bread dish makes the perfect sized loaf to slice pieces off of for morning toast or Sandwiches. ...I have been experimenting with making simple breads at home. I used my standard King Arthur bread recipe, but did a second rise in the loaf pan and...
Pros: consistent results, perfect size, easy clean up
Add to Bag -
(16)
Beautiful flowers on my olive loaf...Great pan for baking. Does not stick and releases well with the design showing nicely.
Pros: compliments, release, design
Add to Bag -
(13)
Great USA Bread Pan for a perfect French Pain de Mie loaf of bread...This USA made pullman pan is exactly what I wanted for baking a smaller Pain de Mie. ...Love the new loaf pans!! My sourdough sandwich loaves look so beautiful!...Love the new Pullman...
Pros: sturdy, made in usa, quality
Add to Bag -
(9)
A great cast iron loaf pan...This loaf pan is perfect for baking all the bread recipes, whether it?...Everyone needs a loaf pan! From meat loaf, to banana bread, to any kinds of bread that you personally love, this pan will do it all and with wonderful...
Pros: versatility, even baking, easy release
Add to Bag -
(7)
USA Pan Mini Loaf Pan, 8 ct....The pans and cookie sheets by USA are the absolute best for all my baking. ...Makes super cute mini loafs, I really love them for my lunchbox. I've made banana bread and lemon bread, I would highly recommend.
Pros: quality, baking performance, perfect size
Add to Bag -
(1)
With perfectly square sides, this long, narrow pan from USA Pan is perfect for baking quick bread, mini toasts for appetizers and more. Made of thick aluminized steel for excellent heat transfer and features a corrugated surface that increases airflow...
Pros: size, shape
Add to Bag -
World-class tech meets minimalist style in this 7-piece GreenPan Reserve collection. The set includes a half sheet pan, a quarter sheet pan, a 12-cup muffin pan, a cooling rack, 2 round cake pans, a loaf pan, and 4 bonus pan protectors. Crafted from...
Add to Bag -
Make your baked goods using this beautiful bakeware from Le Creuset. Made from thick enamel, this pan resists scratching and will stay beautiful for years to come. Durable stoneware features an industry-leading enamel interior that protects against utensil...
Add to Bag -
These natural aluminum mini loaf pans are just the right size to divide your favorite recipes and share with family and friends. Another great option is to bake four loaves and freeze three for later! Natural aluminum won't rust, so you 'll be able to...
Add to Bag -
Enjoy sweet and savory breads with this durable pan from the Baker's Best series by Birkman. Boasting a high-quality nonstick coating, it is temperature resistant up to 450°F and guaranteed to be a valuable addition to your baking repertoire.
Add to Bag
Loaf Pans For Fruit Breads
Loaf pans for fruit breads are essential for baking delicious, evenly shaped loaves packed with your favorite fruits and spices. Whether you’re whipping up a classic banana bread or experimenting with new flavor combinations, the right loaf pan helps bring out the best in every recipe. From everyday bakers to passionate home chefs, finding the perfect pan makes it easy to enjoy fresh, homemade fruit breads straight from your oven.
Loaf Pans For Fruit Breads
Choosing the ideal loaf pan for your baking needs involves considering a few key factors. Material is paramount—aluminum, for instance, is known for its excellent heat conductivity, ensuring your bread bakes evenly without those dreaded soggy middles or burnt edges. Non-stick surfaces can be a boon, making the release of your loaf as smooth as the batter you poured into it. Size matters too; standard loaf pans typically measure around 9 by 5 inches, but variations exist to suit different recipes and batch sizes. For those who indulge in the creation of banana bread, our Banana Bread Loaf Pans are tailored to ensure that each slice is as moist and tender as the next. Beyond material and size, the depth of the pan also influences the baking time and the final shape of the bread—deeper pans yielding taller, more pronounced loaves ideal for slicing.
Loaf pans are not just utilitarian objects; they are vessels of tradition and innovation in the kitchen. They make excellent gifts for those who cherish the art of baking or are just starting to explore it. Gifting a loaf pan, perhaps accompanied by a tried-and-true recipe, can inspire a friend to start their own baking journey, creating memories and meals to share. As the seasons change, these pans remain steadfast companions in the pursuit of comfort food, adapting from summer zucchini breads to autumnal pumpkin loaves. Each loaf tells a story, a blend of tradition and personal twist, and the right loaf pan is there to ensure it's told deliciously. Whether you're preparing for a family gathering, planning a cozy weekend, or simply baking to unwind, the loaf pan you choose is your partner in the delightful dance of flavors that only home-baked breads can provide.
-
"Makes super cute mini loafs, I really love them for my lunchbox. I've made banana bread and lemon bread, I would highly recommend"
-
"Purchased for my wife as her loaf pans were due for replacement, and she loves it and would like another"
-
"Thank Goodness Sur La Table makes a normal glass loaf pan. So many are too small, shatter easily, or have mysterious coatings"
-
"OMG - I am systematically replacing all of my bread pans with the USA pans. They are wonderful. I started with a smaller loaf pan several years ago and have graduated to the Pullman loaf pans"
-
"Makes them easier to put in and out of the oven and to tip my bread out. I miss that with these pans"