Mincing Knives

When it comes to finely chopping herbs, garlic, or nuts with precision and ease, mincing knives are an essential tool in any cook's arsenal. These versatile knives feature a sharp blade and a comfortable handle, making them perfect for mincing ingredients quickly and efficiently. Whether you're a seasoned chef or a home cook looking to elevate your culinary skills, a high-quality mincing knife is a must-have for your kitchen. Browse our selection of mincing knives to find the perfect addition to your collection and take your cooking to the next level.

Sort by:
  • Zwilling Pro Chef’s Knife
    $131.96
    (161)

    An all-purpose powerhouse, this chef’s knife features a wide blade that makes it easy to chop, slice, dice or mince just about any ingredient. The cutlery of choice for professional chefs and home cooks alike, the Pro line from Zwilling J.A. Henckels...

    Pros: comfortable, sharpness, quality

  • Miyabi Birchwood Nakiri Knife, 7"
    $324.95
    (116)

    A traditional alternative to larger, Western-style knives, this Japanese-style vegetable cleaver features a unique blade shape that’s great for slicing and dicing vegetables, mincing herbs and cutting fruit or cheese.

    Each knife in the Birchwood...

    Pros: sharpness, aesthetic, balance

  • Global Chef’s Knife, 6"
    $99.96
    (71)

    Love It!...Love, love, love it. Best knife I’ve ever owned....Love it! Great knife.

    Pros: lightweight, sharpness, quality

  • Bob Kramer Stainless Damascus Narrow Chef’s Knife by Zwilling J.A. Henckels, 8"
    $409.95
    (58)

    The chef’s knife is the perfect kitchen workhorse, ideal for chopping, slicing, dicing and mincing meat and vegetables. This version of the Bob Kramer Chef’s knife features a more narrow blade thickness, shorter blade height and thinner handle...

    Pros: sharpness, aesthetic, balance

  • Cangshan Kita Chef Knife
    $98.96
    (56)

    The best knife I've ever owned....Great knife...Love them

    Pros: sharpness, beautiful, balance

  • Miyabi Birchwood Rocking Santoku Knife, 7"
    $354.95
    (45)

    Best Knife...Best looking and best knife so far that i owned. Thank you miyabi!...Best knife I?ve ever owned...This is probably the best looking and best cutting knife I?ve ever owned!

    Pros: sharpness, comfortable handle, functional

  • Shun Classic 6.5" Nakiri Knife
    $189.95
    (37)

    I Love It...It took me over one year to finally choose the best nakiri for me....Perfectly balanced, superior build quality, great hand feel, lifetime sharpening!...Hands down the best knife I e ever owned.

    Pros: sharpness, quality, efficiency

  • Bob Kramer 7" Carbon Steel Santoku Knife by Zwilling J.A. Henckels
    $359.95
    (14)

    I own several Kramer knifes this sis the best!!!!!...The best Carbon Santoku knife...A great alternative blade by Kramer, this santoku has a wider blade than most santoku but makes it perfect

    Pros: quality, versatility, balance

  • Shun Classic Western Chef’s Knife, 8"
    $204.95
    (13)

    This powerful kitchen multi-tasker is perfect for dicing and chopping vegetables, carving meats and more. A curved belly allows the knife to be rocked through fresh herbs or aromatics for fine mincing, while the broad blade is useful for moving chopped...

    Pros: sharpness, quality, durability

  • Global Nakiri Knife, 5.5"
    $79.96
    (12)

    Ideal for julienning zucchini, dicing shallots, mincing herbs and more, this Japanese-style vegetable knife makes quick work of meal preparation. Thinner and lighter than most chef’s knives, the versatile blade boasts a razor-sharp edge that effortlessly...

    Pros: versatility, excellent quality, balanced

  • Global 4.5" Utility Knife
    $55.96
    (4)

    Sleek and razor-sharp, Global’s utility knife makes an excellent choice for any cook. Handcrafted in Japan of high-quality stainless steel, this versatile knife is ideal for chopping, slicing, dicing, mincing and more; plus, the double-beveled...

    Pros: perfect size, versatility, great quality

  • Zwilling J.A. Henckels Pro Le Blanc Slim Chef’s Knife, 7"
    $99.96
    (216)

    Whether chopping, slicing, or dicing, this knife’s ergonomic, lighter weight makes it the go-to blade for every occasion. The broadly curved shape facilitates the rocking motion of Western cutting, while the straight back is ideal for the Asian...

    Pros: sharpness, balance, perfect size

  • Wüsthof Classic Santoku Knife, 7"
    $170
    (187)

    Best knife ever...Love my new pink Wusthov!...This is the best knife...This is the best knife I own. I love the weight and the handle color is really nice.

    Pros: durable, customer service, sharpness

  • Sur La Table Paring Knife
    $12.95
    (145)

    Love it!...Best little knife I have ever had. Take fun color too....I love this paring knife. It fits my hand nicely and is very sharp.

    Pros: sharpness, price, versatility

  • Miyabi Kaizen II Prep Knife, 5.25"
    $144.95
    (85)

    Designed to exacting standards, Kaizen II improves upon Miyabi’s popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better"...

    Pros: sharpness, versatility, comfortable handle

  • Cangshan Haku Chef's Knife, 6"
    $99.95
    (58)

    Great @...Love this knife! The best I've ever useð.!...One of the best knives EVER Love this brand Quality PLUS

    Pros: sharpness, beautiful, size

  • Miyabi Kaizen Santoku Knife, 7"
    $184.95
    (50)

    The Best...Love this knife!! Lightweight! Cuts amazingly!...Best knives

    Pros: sharpness, durability, sharp blade

  • Miyabi Evolution Prep Knife, 5¼"
    $125.95
    (46)

    Best knifes from Miyabi!...I love everything about these knives, perfect blade, great weight, very comfortable to work with it....Such a beautiful sharp knife with perfect size and the best handle for small hands, love these knives

    Pros: comfortable handle, sharpness, durable

  • Miyabi Koh Santoku Knife, 7"
    $154.95
    (43)

    Best knife I own...Love this knife....Love the way it feels in my hand. Balanced weight. Slices great

    Pros: sharpness, lightweight, comfortable handle

  • Cuisinart Color Pro 12-Piece Stainless Steel Knife Block
    $79.95
    (34)

    Great set of knives! Super sharp, love the grip & style!...Great knives...Great product. The knives are very sharp and I love the white color.

    Pros: sharpness, appearance, color

  • Shun Classic Hollow-Edge Chef’s Knife, 8"
    $199.95
    (20)

    Simply the best!...Best choice we made! Super sharp! Easy to handle....Best Knife Ever

    Pros: well balanced, sharpness, versatility

  • Zwilling J.A. Henckels Pro Le Blanc Prep Knife, 5.5"
    $114.95
    (18)

    Great knife...I love my new knife! It?s very sharp and it handles very well.

    Pros: perfect size, sharpness, comfortable

  • Wüsthof Classic 3-Piece Chef Knife Set
    $340
    (15)

    Great set! Awesome knives! Razor...Great set! Awesome knives! Razor sharp! Great weight and form. Best knives I've had...Best knife set I've ever bought...The most sharp, best quailty, and best looking knife set I've ever bought!...I will and have already...

    Pros: quality, sharpness, durability

  • Cangshan Haku 8" Chef Knife
    $129.95
    (10)

    Best knife ever

    Pros: quality, sharpness, best knife

Mincing Knives

A mincing knife is a versatile tool that brings precision and ease to everyday food prep, making it a staple for home cooks and seasoned chefs alike. Whether you’re chopping herbs for a fresh summer salad, finely dicing garlic for a marinade, or preparing aromatics for a springtime risotto, a mincing knife streamlines the process with its unique curved blade and ergonomic handle. The rocking motion of a mincing knife allows for efficient, uniform cuts, reducing fatigue and making it easier to achieve consistent textures. This is especially valuable when working with delicate ingredients like basil, parsley, or chives, where a gentle touch preserves both flavor and appearance. As the farmers’ markets fill with vibrant produce in May, there’s no better time to embrace the efficiency and finesse that a mincing knife offers in the kitchen.

Choosing a mincing knife involves considering the size and shape that best fits your hand and cooking style. Some home cooks prefer a smaller blade for detailed work, while others appreciate a larger, more substantial knife for tackling bigger batches of ingredients. Look for a comfortable grip and a blade that feels balanced—these features help ensure safety and control during repetitive tasks. Mincing knives also make thoughtful gifts for anyone who enjoys cooking, from newlyweds outfitting their first kitchen to experienced food lovers expanding their culinary toolkit. They’re especially appreciated by those who love to experiment with homemade sauces, pestos, and dressings, or who take pride in prepping ingredients from scratch. For hosts who enjoy entertaining, a mincing knife can be the secret to preparing crowd-pleasing appetizers with perfectly chopped toppings. And if your kitchen repertoire extends to more intricate knife work, you might also be interested in exploring our selection of Dicing Knives for additional versatility.

Incorporating a mincing knife into your daily routine can transform the way you approach meal prep, making it easier to tackle everything from weeknight dinners to special occasions. The rhythmic motion of mincing fresh herbs or vegetables can even become a meditative part of your cooking ritual, connecting you to the ingredients and the season. With the right mincing knife, tasks that once felt tedious become quick and satisfying, allowing you to focus on creativity and flavor. Whether you’re preparing a simple herb garnish or crafting a complex stuffing, a reliable mincing knife is an investment in both efficiency and enjoyment in the kitchen.

Best Sellers

Related Pages

Top Collections