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(31)
I love the oil; it's good in salads and to cook with. It doesn't have a pour spout which all others have had....Such an excellent olive oil!
Pros: taste, good for cooking, good for salads
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(2)
Infused with the bright flavor and aroma of fresh lemons, this extra virgin olive oil is perfect for seasoning fish and seafood, making mayonnaise and salad dressings or baking homemade pastries. Thanks to the mild climate, the lemons used during infusion...
Pros: smoothness, delicious flavor, right intensity of lemon
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(1)
Ideal for serving with grilled meat and fish, vegetables, stews and chowders, ratatouille and pasta, this recipe captures the heart and soul of Provence, resulting in a rich, fragrant olive oil with a bright, herbaceous flavor.
Pros: taste, good for salad dressing
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(197)
The perfect extra virgin olive oil!...This evoo is light and fruity and perfect to use in a salad dressing or even in a light sauté....Great tasting oil...My favorites olive oil hands down - mild flavor - great for cooking and making salad dressings
Pros: versatility, quality, price
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(48)
Great as a finishing oil on bread, salad or dip, this olive oil from Neolea is a versatile pantry staple. It boasts a rich, aromatic profile with notes of olive leaves, green herbs, freshly cut grass and artichoke. It perfectly combines fruitiness with...
Pros: taste, quality, versatility
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(23)
Love this pourer - works well with my 50/50 blend of canola and olive oils. Sadly, however - two have broken when knocked over onto our granite countertops - but we like them so much we've replaced them with the same item!...Olive...This bottle is great...
Pros: functionality, price, easy to use
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(5)
The first extra virgin olive oil produced by Marques de Griñon, this estate-bottled blend features Arbequina and Picual oils for a well-balanced, intensely aromatic oil with notes of green tomatoes, fresh grass, artichoke and green almonds. Adhering...
Pros: flavor, delicatessen, amazing flavor
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(5)
You gotta try this smoked Olive Oil...This smoked olive oil is great on omelets, Chinese food, vegetables, steaks . . . most everything that goes well with a smoked taste. ...The first time I made hummus, it was a roasted red pepper hummus. I added this...
Pros: flavor, addicting, secret ingredient
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(1)
Hand harvested and cold pressed, this genuine Provencal olive oil features notes of artichoke and almond as well as the aroma of freshly cut grass. Thanks to its award-winning, exceptional flavor, CastelineS is delicious in a wide variety of dishes and...
Pros: taste, value
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(14)
Finally an oil sprayer that works....This is the first oil sprayer that I have found that does not clog.
Pros: great, no clogging, better than pam
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Delicious as both a finishing and cooking oil, this extra virgin olive oil from Frantoio Galantino is made from cold-pressed olives and boasts a grassy aroma and light taste. In addition to enhancing your meals, the oil is housed in beautifully crafted,...
Pros: decanter
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(5)
This convenient and easy-to-use mister delivers a fine mist of your favorite oil or vinegar with the touch of a finger. Use your favorite artisanal oil or make delicious homemade infused oils and vinegars—an integrated mesh filter allows you to...
Pros: calorie saver, ability to mist olive oil, works great
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Finish salads, make dips and more with this olive oil from Demedici that boasts fresh, fruity flavors and bright notes of artichoke and tomato. The beautiful bottle makes this oil perfect for gifting to friends or for using as a vase after finishing....
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Perfect with everything from salads to soups, this flavorful, infused olive oil from Frantoio Muraglia is a great addition to any chef’s pantry. It’s made using DOP basil from Genoa to create a delicate but distinctive taste.
Frantoio Muraglia ‘s history...Add to Bag -
Fresh and fruity, this olive oil from L'Estornell is perfect for adding to salads, drizzling over bread, frying zucchini or even using as a topping for ice cream. Made by a 3rd generation Olive Oil producer, you can taste the history in this exceptional...
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(58)
great mist oil sprayer...needed a mister to make my homemade salad dressing in. It works well....s exactly what I needed to spray olive oil. Best part is the 2 different spray options.
Pros: functionality, easy to clean, easy to use
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(31)
salad dressing shaker...Salad Dressing Shaker...I really like this little salad shaker. It's my favorite at the moment.
Pros: convenience, size, easy to use
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(29)
Bought as a gift for my husband, he loves the size of the dispenser and dispenses just enough oil. No more greasy Olive Oil Bottles in the pantry! ...I shopped for an olive oil dispenser for a long time. The Emile Henry dispenser fit my requirements....
Pros: appearance, functional, color
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(14)
This Italian Oil Cruet is just the right size for my cooking needs and the red color brightens up my kitchen. ...Cute but oil drips down the spout every time you use it
Pros: looks great, gorgeous display, rustic look
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(10)
Perfect for storing olive oil to use while cooking. Looks great in my kitchen and doesn't have any issues with leaking like my previous olive oil dispenser did.
Pros: appearance, design, no leaking
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(8)
Great for olive oil, vinegar, dressings and more, this contemporary dispenser looks chic in any kitchen. Stainless steel construction protects the contents from light, air and odors.
Olipac’s products result from a culture of life and passion for...Pros: dishwasher safe, appearance
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(7)
This is such a handy way to use oil. I bought the first one for olive oil and had to buy another to use for my vegetable oil....Perfect oil dispenser
Pros: control over amount, size, perfect oil dispenser
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(7)
Great spinner, easy to clean, and bottom can be used as a nice salad bowl. Best salad spinner we have ever had....Best Salad Spinner and dryer. Also, super easy to clean which isn't true for most salad spinners.
Pros: size, easy to clean, glass bowl
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(6)
Our Garlic, Herb and Parmesan infused olive oil is full of zesty garlic, bright herbs and bold parmesan; our infused oil is great for sauteing, drizzling on pasta and bread, or whisking into a vinaigrette.
Pros: taste, versatility, delicious taste
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Olive Oil For Salads
Indulge in the delightful world of salad dressings with these premium olive oils. Elevate your greens to new heights with the smooth and flavorful notes of these carefully selected oils, perfect for drizzling over fresh vegetables or tossing with crisp lettuce. Whether you prefer a light and fruity option or a robust and peppery variety, these oils offer something for every palate.
Olive Oil For Salads
Olive oil for salads is more than just an ingredient; it’s a way to connect with the tradition of Mediterranean cooking, where meals are meant to be savored and shared. A drizzle of real, quality olive oil can transform mixed greens, roasted vegetables, or even a simple caprese into a celebration of flavor. For those who love to entertain, offering a selection of olive oils alongside fresh bread and crudités creates an interactive, sensory experience for guests. Olive oil also makes a thoughtful gift for hosts, home cooks, or anyone who appreciates the art of good food. Tucked into a basket with artisanal vinegars and a wooden salad bowl, a bottle of premium olive oil is a gesture that feels both luxurious and practical. And for anyone curious about which olive oil used for salad will best suit their palate, exploring different varieties—ranging from grassy and herbal to rich and nutty—can be a delicious journey in itself.
Selecting olive oil for salads isn’t just about taste; it’s also about quality and authenticity. Look for oils that are certified and traceable, with harvest dates clearly marked, to ensure you’re getting the freshest possible product. Store your olive oil away from heat and light to preserve its delicate flavors, and use it generously to finish salads, drizzle over grilled vegetables, or enhance grain bowls. The ritual of pouring a golden stream of olive oil over a colorful salad is a daily pleasure, especially as the days grow longer and meals move outdoors. If you’re interested in learning more about the qualities that distinguish truly exceptional olive oils, visit our Real Olive Oil page for in-depth information and inspiration. Whether you’re stocking your own pantry or searching for a thoughtful gift, the right olive oil can bring a touch of sunshine to every salad you serve.
FAQ List
To maintain the quality of your olive oil, store it in a cool, dark place away from direct sunlight and heat sources. It is recommended to keep the oil in a tightly sealed container to prevent oxidation.
Absolutely! Olive oil is a versatile ingredient that can be used in various culinary applications. Apart from salads, it can be used for dressing pasta, drizzling over roasted vegetables, or as a dip for bread.
Yes, olive oil is derived solely from olives and does not contain any animal products. Therefore, it is suitable for both vegetarians and vegans.
Extra virgin olive oil is made from the first pressing of olives and is considered the highest quality. It has a low acidity level and retains the natural flavors and aromas of the olives. Regular olive oil, on the other hand, is a blend of refined olive oil and virgin olive oil.
While olive oil can be used for light sautéing and stir-frying, it has a lower smoke point compared to other oils like canola or vegetable oil. If you plan on deep frying or cooking at high temperatures, it is recommended to use oils with higher smoke points.