-
(576)
Most Used Pan in my kitchen...I love everything about this pan. I have now used this for several years and it looks like new....Awesome pan!...Absolutely love this pan. Have used it at least once or twice a week since purchasing it!
Pros: versatility, lid, color
Add to Bag -
(443)
These are the best bowls I own. Any chefs dream!...One of the nicest pans...One of the nicest pans I have owned. I haven't used it yet because it's too pretty.
Pros: versatility, handles, easy to clean
Add to Bag -
(411)
The absolute best pan ever. I am a chef and I will not use another pan. ...Amazing Pan...Amazing pan. We have used it nearly every night since purchasing it.
Pros: durability, quality, easy to clean
Add to Bag -
(379)
Pots and Pans, Chef?s Classic...Chef?s Classic Nonstick hard andodized set...This Chef?s Class Nonstick Hard Andodized Set is the best I?
Pros: quality, easy to clean, durability
Add to Bag -
(259)
GET THESE POTS & PANS!...It's simply classic, holds great heat, and is easy to clean. Every chefs dream!...Chef?s classic stainless 17 piece set...This is an excellent set of cookware for beginners to home chefs!!
Pros: appearance, durability, price
Add to Bag -
(175)
This is a great tool to have for all levels of chefs....I love these pans!! I use the pot to cook lentils and various grains several times a week.
Pros: versatility, color, size
Add to Bag -
(145)
Staub 10? fry pan - Beautiful...Beautiful. I love cast iron pans. I use it every chance I get....I just made the Irish Soda Bread in this pan and it came out great!
Not only that, I was watching one of my favorite you tube chefs use this for searing chicken...Pros: versatility, color, easy to clean
Add to Bag -
(144)
I like the copper core pans because of the ease of care. In addition to my three copper Cop*R*Chef pans I bought in 1974, I own four copper core pans....I often use this pan with my veggie basket to steam veggies. ...I bought my first Cop*R*Chef copper...
Pros: quality, easy cleanup, appearance
Add to Bag -
(121)
Sturdy pan with even cooking...This is one of my favorite and most used pans in the kitchen. I know I'll be handing it down to my son because it is his fave steak pan, and he loves his steaks....My favorite pan. Used everyday.
Pros: quality, easy to clean, versatility
Add to Bag -
(113)
Chefs Classic NonstickHardAnodized 14 piece set....Bought a chef?s classic nonstick hard 14 piece set for my son and daughter-in-law for Christmas. ...Chefs classic nonstick hard anodized 14pc set...Do not stack the pots and pans on top of each other,...
Pros: durability, quality, non-stick
Add to Bag -
(111)
Lodeg Chef pans...love the pan greta for searing fish...It starts with the pan....Since then my cast iron pan has become one of my prized possessions. Growing up I remember seeing a well used iron pan in every kitchen, then came the none stick revolution...
Pros: easy to clean, versatility, cooking performance
Add to Bag -
(108)
Sur la Table Professional Half Sheet Pans...These pans are the most remarkable pans I have ever used! ...Pro Baking pans...These are the best sheet pans that I have ever used, including the other pro pans.
Pros: easy to clean, durability, versatility
Add to Bag -
(104)
We love how All-Clad′s Copper-Core collection blends the heat-conducting ability of copper with the durability and easy maintenance of stainless steel.
These efficient multi-taskers handle everything from stir-fry to steak with ease and transfer...Pros: enjoyment
Add to Bag -
(104)
Amazing pan set...I absolutely love my pans! They are amazing and berry nice to use and clean!...I like the feel of the handle and the lid fits snugly on the pan.
Pros: size, quality, easy to clean
Add to Bag -
(100)
Reliable Ceramic Pan...All the other ceramic pans we've used were terrible within a few weeks. ...Best Non-Stick Pan I've Ever Used...Best Non-Stick Pan I've Ever Used. I've used it so many times and never had an issue or food sticking.
Pros: durable, easy to clean, versatility
Add to Bag -
(95)
Have used the pans and love them. Great deal too....Scan Pan...Excellent pans. Light and non-stick works very well.
Pros: durability, easy to clean, non-stick surface
Add to Bag -
(91)
We love how these skillets blend All-Clad quality with nonstick convenience. All-Clad’s revolutionary three-ply bonded design features a thick aluminum core for even, efficient heat distribution, sandwiched between durable layers of stainless steel....
Pros: durability, size, versatility
Add to Bag -
(89)
Love this pan! I used it a few times a week. I love the quality. ...The best pan I?ve ever used!
Pros: versatility, quality, easy to clean
Add to Bag -
(84)
Good quality pans...Pans are good quality and so far I'm happy with them...Great pan...I was warned after I bought the pan by my sister about Stainless steel pans that they were quirky.
Pros: size, easy to clean, quality
Add to Bag -
(80)
Best pan I've ever used...This pretty basil fry pan is an excellent pan for baking pizzas but of course, can be used for all of your fry pan needs.
Pros: versatility, color, size
Add to Bag -
(79)
Recommend the Quarter Sheet Pans...They clean easily. Use them all the time to roast vegetables....?BEST BAKING PAN I have ever owned!?...This is the BEST baking pan I have ever used. I use it primarily for baking Chicken, and it hasn?
Pros: easy to clean, non-stick, size
Add to Bag -
(76)
This is maybe the most versitile pan I have ever used. It can be used as a saucepan, small wok, make candy or caramel, and deep fry....Versatile Pan...I have several rolled steel pans I was using for most of my stove top use, however after getting this...
Pros: versatility, quality, size
Add to Bag -
(70)
Brilliant pan!...I love multi-functional pans. When one pan can serve the purpose of 2, 3, or even 4 pans I am thrilled. ...Favorite pan...It is our most used pan. Bought to replace cookware that could not use on induction.
Pros: versatility, size, durability
Add to Bag -
(70)
All-Clad’s sturdy, durable sauté pan features a large surface area and tall, straight sides, which hold in juices and allow for easy turning with a spatula. Ideal for a wide range of foods, including chicken breasts and fish fillets, this...
Pros: size, versatility, durability
Add to Bag
Pans Used By Chefs
Pans used by chefs are designed to deliver reliable performance in both professional and home kitchens. From sauté pans to skillets, these versatile pieces help achieve precise results for a variety of cooking techniques. Explore our selection of pans used by chefs to find the right tools for everyday meals or special occasions.
Pans Used By Chefs
Choosing a chef-quality pan is an investment in your cooking journey, whether you’re a seasoned home cook or just starting to explore new techniques. When selecting a pan, consider factors like weight, handle comfort, and how the pan feels in your hand. Many chefs look for pans with a balanced heft—substantial enough to hold heat well, but not so heavy that they’re difficult to maneuver. Oven-safe construction is another key feature, especially for recipes that start on the stove and finish under the broiler. These pans are built to last, often developing more character and performance with every use. They make thoughtful gifts for anyone passionate about cooking, from recent graduates outfitting their first apartment to newlyweds building a kitchen together. Imagine gifting a chef-worthy pan for Father’s Day or a summer birthday, setting the stage for years of memorable meals. The versatility of these pans means they’ll see use all year long, from summer’s quick sautés and stir-fries to autumn’s hearty braises and winter’s cozy one-pan dinners.
Using pans favored by chefs can transform everyday cooking into something special, bringing professional results to your own kitchen. Whether you’re perfecting a family recipe or experimenting with new flavors, these pans support every step, from the first sizzle to the final garnish. Their durability means you can rely on them for everything from weeknight dinners to weekend gatherings, and their performance encourages confidence, making it easier to try new techniques and dishes. With a chef-quality pan in hand, you’re equipped for anything the season brings—whether it’s a quick summer breakfast of eggs and herbs, a batch of golden-brown pancakes for brunch, or a simple, elegant dinner shared with friends on the patio. These pans aren’t just for professionals—they’re for anyone who values the joy of cooking and the pleasure of sharing good food.
Top Picks For Pans Used By Chefs
-
"I like the copper core pans because of the ease of care. In addition to my three copper Cop*R*Chef pans I bought in 1974, I own four copper core pans"
-
"Beautiful. I love cast iron pans. I use it every chance I get"
-
"We have their knives and love them, fingers crossed on the cookware. Switching from my 10 year old Pampered Chef"
-
"Amazing! I love this pan so much and find that it's perfect for stir frying large amounts of food"
-
"Made rice pilaf with the larger pan and cleaned up like a dream. I have an induction stove and some pans don't work (even if they say they work for induction"
