Pizzeria Equipment

Excellent piece of equipment makes life easy to have device to launch and retrieve pizzas.

Pros: quality, good quality, durable

Using my Cuisinart Convection Bread Machine's menu 10--pizza dough--and the pizza oven, I am about ready to hang out a pizzeria shingle....Pizzeria style pizza at home!...The crust comes out just like from the pizzeria!

Pros: compact size, fast cooking, versatility

Bake family-sized 16-inch pizzas, roast whole chickens or bake tall artisan loaves with the Ooni Karu 2 Pro Pizza Oven. This versatile outdoor oven can be fueled by wood or charcoal for that classic smoky flavor or used with the Ooni Karu 2 Pro Gas Burner...

Pros: versatility, fast cooking, easy assembly

Cook authentic Neapolitan-style pizzas in your own backyard with the Koda 2 from Ooni, a gas-powered pizza oven that makes it easy to cook memorable 14" pies. Just switch on the instant gas ignition and you’ll be ready to cook in 20 minutes. After preheating,...

Pros: even cooking, easy setup, size

Create delicious, pizzeria-quality pies at home—in the oven or on the grill. Emile Henry’s burgundy clay pizza stone features exceptional heat conductivity and retention, delivering perfectly crisp crusts in minutes. Side handles ensure easy...

Pros: easy to clean, handles, versatility

This pizza cutter by Rösle, with its sharp blade and well-designed handle, ensures a straight cut every time without removing your toppings. The blade is solidly anchored into the frame and has a protective guard to keep your hands safe. .

Pros: durable, sturdiness, sharpness

The perfect gift for the pizza-obsessed person, this set includes one smooth pizza stone and one pizza peel (pepperoni not included!) Count on this French ceramic baking stone to produce crispy golden crusts. It is finished with a proprietary lead-free...

Pros: easy to clean, love, daily use

Our favorite pizzeria closed and my chef husband started making his own pizzas.

Pros: easy to clean, better than marble or ceramic, good price

Turn any grill or oven into an Italian-style pizzeria with this high-performance pizza stone. Made from Burgundy clay, each stone is capable of being heated to high temperatures, for light, perfectly crisp crusts and moist, airy interiors. Produced one...

Pros: easy to clean, easy to use, versatile reheating

Bake restaurant-quality pizzas from your backyard with the Cuisinart Outdoor Pizza Oven. The Pizza Pre-Set Temperature Zone allows you to easily dial in the perfect cooking temperature. Simply pre-heat the oven on high and once the thermometer reaches...

Pros: enjoyable, fantastic results, good for entry level

This pizza iron is designed to cook perfect pizzas and bring them to you table. Renowned for its ability to retain heat, cast iron encourages dough rise with its blazing hot surface. This iron’s forged steel handles allow you to transport your...

The Ooni pizza peel transfers, slides, turns and retrieves your homemade pizza with ease. Lightweight and durable, it boasts tapered edges that slide effortlessly under the pie and a long handle to keep you at a safe distance from the oven’s heat. The...

Pros: versatility, quality, lightweight

The ultra-sharp, stainless steel Ooni pizza blade cuts pizzas, calzones, baked sandwiches and even brownies in a clean, precise rocking motion that delivers flawless slices. Designed to handle crispy and chewy textures or slippery toppings, the blade...

Pros: sharpness, good quality, easy to use

Developed just for Sur La Table in Pittsburgh, PA, by USA Pan, our commercial-quality pizza pan meets the highest standards for performance and durability. Each piece in this collection is constructed with the same features found in the best pans in...

Pros: easy to clean, durable, quality

Perfect for baking flatbreads, pizzas, quesadillas, and more. Natural soapstone baking disc disperses heat evenly, helping to produce crisp crusts without burning or scorching.

Ergonomically designed pizza cutter features a stainless steel handle and...

Pros: serving tray, quality, durable

Protect your Ooni Karu 2 Pro Oven between pizza-making sessions with this custom-designed waterproof cover. Made from lightweight and breathable polyester, it keeps your pizza oven safe from the elements to ensure the best possible results. The elasticated...

Pros: fit, perfect fit, durability

Epicurean's thin and lightweight pizza peels are designed to be your go-to for all the prep and serve work. Perfect for building pizzas, a beveled edge helps slip pies in and out of the oven and you’re all set to slice and serve. The size works great...

Pros: made in america, dishwasher safe, shape

This unique pizza dish produces delicious deep-dish pizza, similar to a traditional pizza oven. Made from refractory ceramic that holds heat longer to deliver a golden, crispy crust and it’s also great for making gratins, baked pasta dishes, cobblers...

Pros: easy to clean, easy to use, fantastic quality

Bake pizzeria-quality pizzas at home with this innovative baking steel. Thick, pre-seasoned steel will never break, is easy to clean and boasts incredible heat conductivity, resulting in a screaming-hot surface that delivers flawlessly crisp crust every...

Pros: effective, manageable weight, excellent for pizzas

Pizzeria Quality Stone

Pros: even heat distribution, efficient, versatility

Make pizza night easy with this handheld pizza wheel. The rounded plastic handle allows for ergonomic and precise handling of the stainless steel blade to glide effortlessly through crust, tortillas and other baked goods. The transparent sheath easily...

Pros: easy to reassemble, great idea, versatility

The powerful Koda 2 Pro has everything you need to entertain with culinary flair. Featuring a cooking area two baking stones wide and reaching a top temperature of 950°F, this oven can cook a pizza in just 60 seconds. Ideal for outdoor use year...